Milos Restaurant is located on the historical Avenue Du Parc, a few blocks north of Mount-Royal park. This simple, but warmly decorated restaurant serves starters such as grilled octopus, calamari, Portuguese sardines or crab to name a few.
Reviews describe Estiatorio Milos as a premier Greek seafood destination in Montreal, known for ultra-fresh fish, simple preparations, and an upscale yet inviting atmosphere. Standout dishes such as the Milos special zucchini and eggplant tower, octopus, lobster pasta, and Greek salad are frequently praised, along with a wide, well-curated seafood selection and attentive service that many describe as knowledgeable and warm. Experiences vary on service speed and price, with some diners noting slow or impersonal service and others calling it worth the premium for quality and the overall experience. The venue's elegant, bright setting—with an emphasis on fresh fish on ice and a refined Mediterranean vibe—sometimes feels noisy, and some reviews flag the high price point as a consideration. Taken together, reviews crown Milos as one of Montreal's best Greek/seafood options, ideal for special occasions and fan favorites, while a few caution that value depends on dish choice and timing.
I had a Great dining experience at Milos in Montreal, located on Park Avenue in the lively Mile End neighborhood. The restaurant is elegant yet with a relaxed ambiance.The service was impeccable, with attentive & knowledgeable staff ensuring a nice dining experience.
Highly recommend:
The scallops were a standout dish, perfectly seared to a golden brown on the outside while remaining tender & juicy inside. The freshness of the scallops was evident, & they melted in my mouth with each bite.
The swordfish was moist & flavorful, with a slightly smoky taste from the grill. It was served with a side of seasonal vegetables.
For dessert, i had the famous Milos baklava. This dessert was amazing with layers of flaky pastry, nuts, & honey The sweetness was balanced, & the pastry was crisp & buttery. It was served with a scoop of ice cream that added a creamy contrast
This dining experience is one I will not soon forget, & I highly recommend Estiatorio Milos to anyone seeking outstanding Greek & Mediterranean cuisine in Montreal.
Sur l'heure du midi les prix sont raisonnables pour la quantité & la qualité de la nourriture mais le menu est limité. La meilleure cuisson de la pieuvre à vie. Je vous la conseille en entrée. Un service très efficace mais un peu froid. Le restaurant est très beau. Les toilettes sont impeccables. Le cocktail Martini à la pomme grenade est excellent mais très cher (25$).
Menu de groupe avec plats à partager(entrées, légumes(brocolis), frites( 1 petit plat pour 6 personnes, salade de tomates , desserts): servis en très petite quantité. Poisson sans goût.
Cafés servis à un bout de la table( nous étions 21) pour 7 personnes, les autres, aucune offre de café ou thé. Au dessert, 5 petites boules (grosseur d'une balle de golf) de crème glacée , pour 6 personnes . On en a redemandé, est revenu avec une assiette de 3 petites boules.
Ive been to a Milos in Miami & loved it, so when my sister said she wanted to go try the brunch at Milos in Montreal my expectations were pretty high. Unfortunately the food was very meh. Tasteless & boring lacked in flavour & even in presentation. I can't express how disappointed I was in the food it was nothing special & for such highly reputed restaurant you can imagine my disappointment. I could literally have made all this at home myself. I dont see myself returning.
Had dinner with my wife for Valentine's Day & we had a great time. The food was awesome. Service was a bit slow but it was to be expected. Restaurant was completely booked because of Valentines. If you want authentic Greek food this is a must!
Expérience culinaire' haut de gamme'. Point a là ligne. Un endroit superbe avec un souci
du détail incroyable. Éclairage & ambiance conviviale avec un personnel attentionné.
