Depuis 1952, Duc de Lorraine perpétue les recettes traditionnelles des grands chefs pâtissiers français pour vous offrir des pâtisseries, des gâteaux saisonniers, des viennoiseries et des macarons. Nous devons notre réputation à notre engagement de n’utiliser que les meilleurs ingrédients naturels. Essentiellement, nous employons les mêmes ingrédients que nos plus grands chefs pâtissiers d’autrefois. Une seule bouchée vous transportera dans l’univers magique qu’est la France.
Notre équipe vous attend à bras ouverts.
Nos Spécialités
Explorez les incontournables de la gastronomie française, tels que le mille-feuille, le baba au rhum, les macarons, les croquembouches, le croissant, la chocolatine, la quiche lorraine, le croque-monsieur, la soupe à l'oignon, les tartares, les bénédictines, et bien d'autres spécialités françaises.
Les avis autour de Duc de Lorraine mettent en avant la qualité constante des pâtisseries et des desserts, avec des trompe l'oeil créatifs et des millefeuilles souvent salués pour leur fraîcheur et leur goût. Le cadre élégant et chaleureux, à l'ambiance parisienne, invite à des moments spéciaux ou à un brunch convivial, et le service est globalement décrit comme attentif et professionnel. Si certains commentaires évoquent des prix élevés ou des soucis d'organisation occasionnels, l'ensemble des retours souligne la maîtrise culinaire, la variété des options et la fraîcheur des produits. L'emplacement et l'expérience globale en font une adresse à revisiter pour savourer des viennoiseries, des plats soignés et des desserts qui marquent les esprits.
The pastries themselves are amazing (I've tried the chocolatines + various small cakes & treats) & I can see why the specialty & artistic pieces are priced so high, however the baked good staples of croissants/chocolatines/basic cakes, etc are NOT worth the high price tag this place charges. I would only say these are worth it as a nice gift to others, or if you get them on a discount such as through Too Good to Go.
Wow! Make this a place to stop & enjoy some wonderful food. Very generous servings, fantastic pastries, the quiches are awesome & the Cappuccino was dusted with dark chocolate. Wicked yummy!!
We ordered four different pastries with warm drinks. The atmosphere & staff were amazing, but the pastries were honestly the lowest quality I've ever had. They weren't even fresh, at least 2,3 days old. I'm not even sure what to say. We were all genuinely shocked.
10 déc. 2025
sur Google
🍽️
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Good pastries, but order inside & eat outside instead of ordering on the table. It's cheaper & it will not take forever for the food & coffee to arrive
The pastries at Duc de Lorraine are good, but I found them more impressive in size than in flavor. The croissants are enormous, though not the best you'll find in Montreal, & the trompe l'oeil pastries are creative & enjoyable. What does stand out here is the variety - you won't find quite the same selection at many other bakeries.
That said, in a city known for some of the best pastry chefs, I'd say Duc de Lorraine is solid but not exceptional. I'd recommend it more as a brunch spot or for the overall experience than as the go-to destination for pastries alone.
This place offers high-quality, delicious, & authentic pastries, along with fresh fruit options. Prices are a little on the higher side, but overall the experience is worth it. In the summer, you can enjoy watching the turtles while sitting at the outdoor tables, which adds a special charm. The atmosphere has a great vibe, & the staff are polite, attentive, & considerate. Definitely a spot worth visiting!
26 août 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Found them through TikTok. Was meeting up with an old acquaintance so we decided to check it out, loved it so much I brought my parents a month later to treat them to a night out. The only thing is the service isn't consistent, not sure if it was the time of day or if the staff was new & nervous but night staff was WAY better than noon. The food, the drinks, the pastries. LOVE! I will be back 😌😏
Reputable establishment.
This isn't the first time I come here, but it's the first in a while.
The food was delicious, but the service was slow & forgetful. I had to ask twice for water, & had to remind the waiter for my dessert.
We were seated at an awkward table, where customers came & went to get their pastries.
All in all, I enjoyed the food greatly, though I will not come back again.
FIY, I ordered the bagel eggs benedict & mimosa, & my friend ordered the avocado toast & coffee.
The service was 1A very kind waitress & all staff…. But this is an overrated resto, we paid 38 +tax for a hamburguer that the chef forgot to put the onion… same taste & more vegetables at Macdonalds… an almost $60 for a stake that was'well done' but ordered medium.
The pastries save the day… mother's day
& they are petfriendly thats a sta
Ordered a simple macchiato , they gave me a very tall coffee Americano style which was clear in color , I let the waitress know this was not what I ordered (their coffee is almost 7$ + , should be decent & correct) , no one seemed to understand what it is I ordered however it is on the menu , took 3 attempts until I just asked for a regular espresso. Pastries ordered were not what was received , it is as if the waitress just decided what we should order, they pastries are surely frozen & cooked on site because they are terrible. . Bill was 70$ for 1 tea , 3 pastries & an espresso. Would not recommend.
