Déjeuners Yolks Breakfast est une destination renommée pour les classiques du petit-déjeuner, préparant avec expertise une vaste gamme de plats à base d'œufs, des omelettes moelleuses aux créations parfaitement pochées. Les clients peuvent également savourer une délicieuse sélection de crêpes sucrées et salées, présentant des garnitures traditionnelles et innovantes. Pour ceux qui recherchent des options copieuses et satisfaisantes, le menu varié de bagels propose une sélection de bagels frais et grillés, accompagnés de tartinades de première qualité et de garnitures savoureuses. L'établissement offre une atmosphère accueillante propice à la dégustation de portions généreuses et de repas savoureux. Déjeuners Yolks Breakfast tient sa promesse de qualité des ingrédients et de saveurs satisfaisantes, s'imposant comme un lieu de prédilection pour bien commencer la journée.
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La commande en ligne n'est pas disponible directement sur cette page pour Déjeuners Yolks Breakfast. Vous pouvez appeler au (514) 683-6060 pour voir si le restaurant prend les commandes par téléphone.
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Déjeuners Yolks Breakfast est largement reconnu comme une excellente nouvelle destination dans le West Island, salué pour ses ingrédients frais et de qualité, son menu créatif et ses produits maison exceptionnels comme le ketchup et la confiture. Les clients soulignent régulièrement la cuisson parfaite des œufs pochés, la saveur des crêpes et l'excellence du poulet et gaufres, notant souvent des portions généreuses et une présentation soignée. L'ambiance est constamment décrite comme chaleureuse, propre et moderne, le tout soutenu par un personnel amical et attentionné qui s'efforce d'offrir une expérience mémorable. Bien que le restaurant puisse être très fréquenté et parfois bruyant, de nombreux clients apprécient le service efficace et la variété des options offertes, incluant des choix sans gluten et végétaliens, ce qui en fait une adresse hautement recommandée pour les amateurs de brunch.
What's going on Yolks???!! I am.giving a 2 star rating for food because the pancakes failed to give that exceptional detail. From the opening to now.. the pancakes are not what it used to be. They were fluffy back then! it tasted incredible before. Today I felt I was eating rubber. No one in the kitchen does a taste test before sending it out? Come on. This is the whole reason I come here because of the pancakes. It's what made it attractive. The rest of the food, Benny salmon was amazing & burger was also good.
Just need to get those pancakes back to what it was. No other breakfast restaurant can pull that off.
A loyal customer that believes in this restaurant.
I ordered the eggs Benedict with ham & got the lemon baked potatoes. The Dijon hollandaise sauce was not great. The Dijon was overpowering it completely & I do enjoy Dijon. The poached egg was great though & the ham was good. However the lemon potatoes was so lemony I got nothing from them but that sour flavour. Also the'fruit' consisted on 1 quarter slice of a tomato, a sliver of a pineapple & 3 grapes that weren't tasty...I mean I'm paying 20$ plus tax.. they could do better. Also very loud! Could barely here my mom & aunt. There were people in there but the music was way too loud.
Tried the new breakfast spot. The kids' breakfast was decent, nothing special but it did the job. Unfortunately, the egg Benedict didn't impress, & the burger was a letdown - it had a strong butane-like aftertaste that made it hard to enjoy. Inconsistency on how the potato were cooked husband got undercook potato mine were burned kids were ok. Overpriced orange juice. We ll definately not be returning
On Sat/Sundays, when it is sunny...Avoid going as a group. There was slow service bc the location was overbooked by reservations & there were clear signs of disorganisation at the reception, unforntunately.
Upon our arrival, small clusters of groups were waiting outside or inside the entrance despite having a reservation. The team seemed hesistant to clear out tables when previous families or groups were clearly finished eating, which understandably impacts service/tips or this might have been due to missing busboys.
Food wise: Eggs are soft & delicious considering the smaller portions, keep in mind that these eggs are all locally sourced but taste wise we had no complaints, as we could add our salt/pepper/butter/hot sauce ourselves.
The homemade hot sauces & ketchup are GREAT ( complementary to each dishes/needs). Yolks even offers tofu on their menu ( nice surprise) as an alternative for eggs, so everyone is welcome here! All the dishes were good except for the potatoes which were pure oil, their crispy Tots are much better. I recommend the Yolks Breakfast or Benedict your Way for their highly customisable. They use brioche buns for their sandwiches, huge plus! The sides are good too.
Pancakes are AMAZING, so fluffy will not disappoint, I suggest the fruity options with homemade Jam syrup. The cinnamon pancakes were loaded with sugar & pecans, no cinnamon detected yet satisfying regardless because of how pillowy the pancakes are! The stack of pancakes itself was heavily, if anything bring your own maple syrup 💕 As a group most people enjoyed their drinks but watch out for cross contamination Yolks, we were brought milk for our bottomless coffee in open mini containers. Thank you for the food, service during weekends will need to improve but we enjoyed the service from our server! We will come back during the week to fully take in the potential this breakfast restaurant has to offer when it is less busy before 9 am or after 1 pm. 6.9/10 until we return!
Thank you for your hospitality.
The food may as well had been motel breakfast. My eggs came out wrong, the toast was toasted on one side, the proteins came out a bit too soft.
The staff were very nice.
The kitchens seemed too overwhelmed for a soft open.
I can see how this restaurant is owned by the former owners of Jukebox's Burgers that had similar problems. Definitely would not recommend.
Already knew what I wanted coming in, but unfortunately the online menu is different from the menu in the restaurant. Online it said we could do 50/50 tater tots & truffle lemon potatoes as a side, but unfortunately that was not an option in the restaurant.
Menu is quite complicated, but the waiter was extremely friendly & was answering all of our questions!
In terms of the food I was quite satisfied. Loved the eggs & bacon. The bread came plain (I assumed it would come with butter), so I ate it like that, but they do have a big variation of jams you would have to ask for! The Crispy French toast was good, not the taste I was expecting at all (no cinnamon taste whatsoever), but good paired up with the maple syrup. The potatoes were very rich in flavour. Maybe almost too garlicky. Overall I was satisfied!
Our waiter had messed up the bills & then proceeded to charge us different amounts than what was on our bills, which was confusing.
Atmosphere is super cute! Perfect noise level & loved the booths. Everyone is so kind.
Would really love to try this place out again & see how i feel the second time around!
The food is excellent but the coffee was a disappointment. When it first opened, the coffee was the cherry in the Sundae. Our server told us then, that the coffee was a special blend prepared for Yolk's & it was delicious. The coffee the last two we were there left much to be desired. Too bad 😞