Damas

My

5.0

Tasting menu is a must for first timers. I'm not a fan of lamb but they lamp chops were smoky delicious! I left a birthday note when I made the reservation & they did end the dessert with a candle 🩵 I can't get enough of the attentive service, very rare nowadays.

Amreen

5.0

We visited Damas last week with our family. The food was exceptional - some favourites were the lamb with hummus, the fattoush salad, lamb dumplings, fried cheese dumplings - but everything was fabulous. The decor is beautiful & we received excellent service from Yannick. We will definitely return.

Priya

5.0

Amazing food, amazing service, amazing ambience - perfect place for our special evening out.

Kabar

4.0

Une ambiance chaleureuse.

Marissa

5.0

This is one of my all time favourite restaurants. It's expensive yes but it's 10000% worth it, the shish borek (lamb dumplings), & honestly any lamb dish SLAPSSSSS. Also the octopus is amazing. I'm literally salivating thinking about this food. Also the service has never disappointed ! Highly recommend

Jacob

4.0

EDIT: The owner reached out to me after I posted this, & was very apologetic & just wanted me to come back & give Damas another chance. I'm increasing the service rating as this was entirely surprising & made me feel that the ownership genuinely cares about the guest experience. I really wish I could rate Damas in line with the quality of its cuisine-if I could, it would easily earn five stars. However, high prices come with high expectations, many of which were unmet during our visit. A particularly notable issue was our water glasses being refilled only once over a two-hour tasting menu. My partner & I had eagerly anticipated this visit for months, considering Damas the highlight of our trip. Unfortunately, after our initial order was taken, our waiter seemed to vanish, & my partner's attempts to flag down another staff member were necessary just to get another drink. This incident exemplifies the overall lack of attentiveness we experienced. Despite these service shortcomings, the food at Damas is truly exceptional & stands out markedly from its competitors. The lamb in particular was the best bit of meat, I have ever had. For those who don't mind a struggle for basic customer service, Damas could still be a fair choice. For future patrons, I might recommend visiting during less busy times or for occasions where the pace of service isn't of consequence.

Project

4.0

had: baba beet mutabbal mouhamara yalanji shish borek friki bamia moujaddara shish taouk first of all- yes very expensive plate prices but unlike most in this range these are big boy & girl portions. so its not SO bad. mezze were some of the best ive had. truly elite stuff. sauteed lamb mains were interest. chicken taouk, while fresh & all, was really boring & kind of a damper in otherwise good meal. so i guess order the interesting stuff. nice place.

Iris

5.0

Some of the most memorable food I've ever eaten. The lamb dumplings are to die for. I would come back to Montreal just to eat here again!

Will

5.0

Atmosphere is super charged & very welcoming. Food is superb. Especially the hummus & lamb, fatouche salad, the prawns. These all sound basic, but the best version of each dish furreal! Professional, smiling service.

Eric

4.0

We had the standard tasting menu. The best imo are the seafood dishes -seabass & fish cake. They had nice texture & good natural flavors. If I had to go back, I would solely order the seafood. The rest of the menu, while loaded with variety, wasn't very memorable. For example, the yogurt marinated chicken lacked punch & the lamb, while good, can be found at tons of restaurants. I also don't find the sauces complement the main elements. That being said, it was still fun to try out the sheer variety of quality offerings. I just won't be considering the tasting menu ever again.