Damas ancre son identité culinaire dans des préparations syriennes authentiques qui mettent en lumière les techniques levantines traditionnelles. Les convives découvrent une vaste sélection de mezzés incluant un houmous velouté et un baba ghanouj fumé, accompagnés de viandes grillées avec une expertise technique. La cuisine privilégie des épices de haute qualité et des produits frais pour construire des profils aromatiques complexes caractéristiques du patrimoine moyen-oriental. Des plats emblématiques comme le fattouh et le kebbé témoignent d'un engagement envers une préparation minutieuse et des herbes audacieuses. La conception intérieure reflète la vitalité culturelle de la région par des textures complexes et un éclairage ambiant chaleureux. Cet établissement représente une destination majeure pour ceux qui recherchent une exploration approfondie de plats d'inspiration méditerranéenne préparés avec une précision rigoureuse. Chaque assiette souligne la richesse du paysage culinaire syrien tout en maintenant un équilibre structurel.
Damas est largement reconnu comme une destination culinaire de premier plan à Montréal, offrant une expérience gastronomique syrienne exceptionnelle, caractérisée par des saveurs authentiques vibrantes et une présentation soignée. Les convives louent fréquemment l'ambiance magnifique et élégante, qui sert de cadre chaleureux et accueillant pour des plats à partager tels que l'hummus signature, les tendres carrés d'agneau et les mezzés savoureux. Le service est constamment souligné comme une force majeure, avec un personnel professionnel et compétent qui se surpasse souvent pour garantir une visite mémorable grâce à des conseils avisés sur le menu et une attention constante. Bien que certains clients expriment des avis partagés concernant les prix et la taille des portions, beaucoup considèrent que le coût élevé est justifié par la grande qualité des ingrédients, la complexité du savoir-faire culinaire et l'expérience immersive globale qui incite les habitués à revenir pour des occasions spéciales.
Great experience. Went to the sunday brunch & it was awesome. We were a party of 7 & we shared all of the plates (they are meant to be shared). The plates were beautifully layed out & the food was great. You also need to try out some of their specialty coffees.
We are vegan & they surpassed our expectations !! We had way too much food, everything was amazing; my highlights were the mushroom hummus (which is NOT on the menu, ask for it !) & the grilled veggies. The service was on point, our waiter was very aware of dietary restrictions, he directly offered to switch a yogurt sauce for tahini. He also suggested wine & cocktails to pair with our meal. The decor is beautiful, couldn't have asked for a better night !
One of the best dining experiences I've ever had. The ambiance is absolutely stunning, beautifully designed, warm, & inviting, creating the perfect atmosphere for an unforgettable meal. Our waiter, Nick, was absolutely outstanding. His knowledge, attentiveness, & genuine hospitality elevated the entire evening & made the experience truly unforgettable.
If you're visiting, I can't recommend the tasting menu enough. Every course was beautifully presented, perfectly paced, & absolutely delicious. It was the perfect way to experience everything the restaurant has to offer.
I'll be referring everyone I know who visits Montreal to come here. It's the kind of place that leaves a lasting impression, & I can't wait to come back.
Beautiful atmosphere & service. The vegan Mujadra was delicious. I got the chicken which was great too. Only took off one star because the chicken was served with mayo sauces? I was surprised to see such a high end restaurant serve mayo! That really put me off. Would have preferred yogurt instead.
We visited Damas on a Saturday evening for a double?date to celebrate our wedding anniversary, & from the moment we walked in, the staff made us feel genuinely welcomed. We ordered a range of dishes, with the cheese borek & lamb hummus standing out as clear favorites. The mixed grill is essential if you want to sample their different meats, each cooked beautifully. & don't hesitate to ask for extra bread as it arrives warm, soft, & impossible to resist. Throughout the meal, the attentive service really shone, from changing our plates between courses to keeping our water glasses filled. It made the whole evening feel thoughtful & special.
Damas is not just a restaurant, it is one of Montreal's true culinary treasures. From the moment you walk in, the atmosphere, the service & the attention to detail make you feel that you are somewhere special. The food is rich, elegant & full of soul. Every dish carries deep Middle Eastern flavors, beautiful presentation & real craftsmanship. You can taste the passion, the technique & the respect for tradition in every bite. Damas is the kind of place that reminds you why dining out can still be an unforgettable experience. Truly one of the best restaurants in Montreal.
I came from Toronto specifically to visit Damas because of its reputation. The restaurant itself is beautiful, & the atmosphere is definitely one of its strongest points. Parking, however, was difficult to find.
As a Lebanese person, I was most excited about the food, but unfortunately it didn't meet my expectations. Nothing we ordered had that'wow' factor or memorable taste that would justify the prices. The portions were also quite small for what we paid.
For a table of four, without ordering any meat dishes or alcohol, our bill came to over $500. In my opinion, there are many other Lebanese & Middle Eastern restaurants that offer better food & larger portions for half the price.
It feels like Damas is selling the name & the overall experience more than the food itself. While I can appreciate the ambiance, it wasn't enough to justify the cost for me. Unfortunately, this was a $500 lesson, & I won't be returning.
The decor & ambiance was beautiful
The food was absolutely delicious
The service was truly 5 star & a special thank you to Theo for taking care of our Halal dietary needs & making sure we were correctly informed for each dish.