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Restaurant

Chez Jean-Paul

Rosemont-La Petite-Patrie
4.7$$
CLOSEDOpens Tomorrow at 5:30 pm
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Chez Jean-Paul Montreal Restaurant: Menu, Reviews & Reserve (2026)
MarketTartareSeafood/FishCreativeDesserts & SweetsRegionalResto-Bar

Amenities, services & more

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5★
86%
4★
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3★
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1★
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Reviews for Chez Jean-Paul

Food
Service
on Google4.7 (100+)
*as of 2026-04-01
5★
86%
4★
7%
3★
2%
2★
3%
1★
1%

Review Summary

Reviews describe Chez Jean-Paul as an intimate, adventurous dining destination in Montreal where a tasting menu and careful wine pairings guide a journey through refined yet inventive plates made with seasonal local ingredients. The atmosphere is cozy and welcoming, with soft lighting, and attentive service, though a few visits note noise or slower pacing. Highlights across visits include precise execution and a balance of textures and flavors, with standout dishes such as parsnip scallop crudo, oyster poached with celery root, and sunchoke with radicchio marmalade and XO. While price and pacing are mentioned by some, many consider the kitchen modern, honest, and capable of rivaling Michelin-starred restaurants. Overall, Chez Jean-Paul is viewed as a rare, high quality dining experience that many plan to revisit when in Montreal.
Page 1 of 1 - 9 Reviews

Gem we discovered thanks to some recommendations from strangers! The smaller setting made for a really great intimate atmosphere where my friends & I could chat easily. We were seated at the bar (last minute reservation on a Saturday), but they thoughtfully gave us a corner to face each other. We also had a great time talking to the staff! We went for the tasting menu & wine pairing, & thoroughly enjoyed all of it! The mushroom dessert was a pleasant surprise.

Feb 24, 2026
on Google

10/10 food, drink parings, experience

For such a small team the quality being sent out is impressive. The dishes are fun, balanced, & well thought out. All the wine pairings complemented the dish in their own way while still standing out alone. Service went smoothly.

The only criticism is that I wish the dessert menu was more robust. There were good fresh & palate cleansing dishes but for me, it was missing something more rich or decadent to end the meal.

It was an absolute pleasure to dine here & I can't wait to be back & see what new things the team does.

Sep 5, 2025
on Google

Incredible meal - superb, unpretentious service & atmosphere; flawless food; wonderful & affordable wines. The duck heart tartare was the best dish we've had in the city.

Oct 25, 2024
on Google

Great food & service, Fred is an amazing host & server. We let him & the chef decided our meal for us & it was sensational. Fresh & clean ingredients made the meal amazing, paired with some nice wines, must try the homemade bread . Greatly recommend.

Oct 18, 2024
on Google

A fantastic meal all around. Everything was prepared to perfection, & the flavors, textures & presentation were all excellent. Comprehensive wine list, & the waiter / sommelier was very knowledgeable & friendly.

Jun 1, 2024
on Google

An amazing dinner at Chez Jean-Paul, the food is delicious, great atmosphere & very thoughtful wine selection & recommendations. My favorite restaurant so far this year.

May 31, 2024
on Google

The food was free deeeeelicious! We went there as a group of 8. Since we contacted them in advance, they were able to prepare a menu with wine pairing & it was very well thought of. The service was great. The sommelier was super knowledgeable & personable. A great find :)

May 17, 2024
on Google

We sat at the bar of this unpretentious welcoming small restaurant. The wine list is diverse & it was beautifully served with passion & attention. If you closely look at the menu, you realized how much effort was put into using local winter produces. Every plate was spot on, classic but in a better way, so comforting, bold. I highly recommend the leeks, they were truly iconic. The staff was so warm & welcoming, we instantly felt their passion. One of the best meals I had in a long time - longue vie Chez Jean-Paul!

Mar 9, 2024
on Google
via Other
1 Review
4.0

Tout les plats qui nous avons goûtés étaient délicieux. Le chef Isaël a décidément tous les talents. Ses plats sont créatifs & bien équilibrés (saveurs, textures & produits très frais). Grand coup de coeur pour les pétoncles en crudo & le consommé & pâtes farcies de foie gras. Local sympathique & déco épurée, ambiance chaleureuse.

Nous comprenons que vous êtes en rodage & que les critiques constructives vous aideront à mieux connaître ce qui rendra d'expérience au bar déjà extra encore plus mémorable. En voici une: ce serait très bien qu'il ait une carte des vins au verre avec une recommandation style « wine pairing » & un menu apéro. Lâchez-vous lousse dans l'utilisation du mur derrière le bar... go! 😉😅🫶🍸

Jan 27, 2024