Restaurant Pulcinella

Seb

5.0

Première expérience & ce fut une belle découverte. Serveurs accueillants & nourriture savoureuse.
Je recommande fortement ce restaurant.

Xavier

5.0

It took long for the food to come, was it worth the wait? Just check the pic. It was the most worth it time I've ever lost in my life.

Marc

5.0

Amazing food! We got the braised beef as our main, it fell off the bone so nicely, cooked perfectly! We got the tuna tartare & antipasto (charcuterie) as our starter with the tiramisu & the Ferrero Rocher cake for dessert. It was all filling & we loved it! They also have an excellent wine menu. The staff were very nice & helpful with recommendations. I highly recommend this spot.

Faye

5.0

Hands down one of the best meals ive ever had!! Great service as well:). Highly recommend!

Nadine

5.0

Nourritures & service parfait 👌
Belle découverte 🩷

Hellen

4.0

food was elite & the staff was super sweet. only giving 4 stars bc it was kinda loud inside so we could barely hear each other talk

Pierre

5.0

My wife & I shared the scallops, the pistachio pasta, she had the fish cheeks & I had the lamb leg. Everything was very, very good.A+

Elsa

5.0

'ai passé une soirée vraiment inoubliable au restaurant Pulcinella. J'ai commandé les pappardelle aux champignons & à la truffe noire, & je peux dire que c'est devenu mon resto de pâtes préféré à Montréal. On a aussi pris des côtelettes d'agneau, cuites exactement comme on les voulait, très tendres & savoureuses. Le ragù d'agneau était riche & vraiment réconfortant, un vrai plat de comfort food. Le lapin était plus simple, mais préparé avec beaucoup d'élégance, & la qualité des ingrédients se ressentait tout de suite. Pour finir, on a pris une truffe Ferrero Rocher, & ça a parfaitement conclu le repas sur une note sucrée. L'ambiance du resto est chaleureuse tout en restant raffinée, & le service était très attentionné. Globalement, c'était une expérience très équilibrée & agréable du début à la fin. Je vais définitivement revenir.

Vidura

3.0

Food was very good ranging in our group from appetizers with the main courses of gnocchi, linguini & seafood, & black cod all nicely presented & well prepared. The decor is modern industrial with exposed ceiling pipes & a view of an unattractive street corner on St Denis that could be partially screened out but some blinds on the windows. The one really down side was the loud & eclectic music, some of it quite discordant that tended to overwhelm any conversation & was also commented on by a couple at the next table. A suite of soft jazz or similar music much toned down would add to the atmosphere & pleasure of the meals served.

Nadia

5.0

Amazing food & service & ambiance!