Brama Restaurant Italien est décrit comme offrant une cuisine italienne authentique et de grande qualité, avec des plats frais et bien équilibrés, allant des pâtes savoureuses aux pizzas appréciées et aux fruits de mer remarquables. Le menu met en avant les cavatelli, les calamars, le poulpe, la burrata, le cheesecake pistache, le tiramisu et un ribeye que beaucoup jugent exceptionnel. Le service est constamment salué pour son attention, sa convivialité et son professionnalisme, contribuant à une ambiance chaleureuse et accueillante, tandis que la salle est décrite comme intime et charmante, bien que parfois bruyante ou plus décontractée que le niveau des plats. Beaucoup considèrent Brama comme une pépite cachée et l'un des meilleurs restaurants italiens de Montréal, offrant un bon rapport qualité-prix et une volonté de revenir pour découvrir d'autres plats, que ce soit sur place ou à emporter.
We shared an appetizer & had two meals with a glass of wine each. The service was absolutely amazing, & the chef took such great care to accommodate for allergies. Will definitely return to try more dishes!
Après avoir eu la chance de déguster le Mac alla gigi & les cavatelli braisé. Je peux dire que c'est dans les meilleures pâtes que j'ai eu la chance de manger!
Quality food taste & presentation!
Excellent service
Great place for young couples or seniors
The restaurant was almost full & the take out was non stop!
100% recommend
Hallucinant la qualité & les saveurs de leur menu. Imbattable sur toute la ligne. Mac & cheese de luxe! Pizza, sandwich & salades toutes incroyables! Quel chef ce John Hana!
J'ai commandé plusieurs fois en ligne par le passé mais sur ma commande d'hier je remarque que les quantités ont nettement diminuées mais pas le prix : cavaletti avec une sauce à la viande mais plus de morceaux de viandes comme il y avait avant & portion qui fait moins de la moitié du contenant. Pâtes gigi: pas de pancetta comme annoncé juste quelques tranches ultra fines de champignons.
Très dommage d'être rendu là pour des plats de pâtes à 27 & 29$ avant taxes, ça fait cher même si c'est bon.
Perfect little place for an out of this world pizza & pasta experience. Home made pasta, fresh ingredients, perfect chewy pizza dough. Give it a try oh & try the pistachio cheese cake. A must. Will be back.
Brama has quickly become my favorite Italian restaurant in Montreal. The food is incredible, both in taste & quality. The service is great & owner is very nice!
I would recommend sharing a bunch of plates to try as much as possible. Everything is so delicious, from the starters to the desserts.
My favorite is the cavatelli al guanciale - & that's coming from a girl who doesn't usually like mushrooms. Also their oysters are the best I've had!
First & foremost, this restaurant is a true gem. Do not let yourself be dissuaded by the neighbourhood. Amidst an industrial wasteland, you step inside & are immediately enchanted by the warm lighting, the inviting aromas, & the smiling, welcoming staff. It was our first visit, & we were served by Jessica, who was wonderful, personable, & exceptionally gracious.
We started with the Cavolo Riccio - a beet & kale salad - & it was the best salad I have ever had. Not a fan of kale? Think again. I would gladly eat this for breakfast, lunch, & dinner, seven days a week.
We then moved on to the pizzas, both of which were excellent. We tried the Funghi & the Carnivora, & each was perfectly cooked, flavorful, & satisfying. They were served with two sides of bomba: a classic version & a second, sweetened with a hint of honey - both delicious.
Everything was simply outstanding.
We will definitely be returning to this wonderful establishment.
Absolutely phenomenal experience at Brama!
From start to finish, everything was exceptional. The burrata was bursting with flavour & served with perfectly grilled, seasoned baguette slices-truly a standout. The radicchio salad was unbelievable, & the cavatelli? To die for.
Service was outstanding-our waitress was warm & attentive, & we were lucky enough to meet the chef, who not only came out to chat with us but also generously treated us to two incredible desserts.
The tiramisu was easily one of the best I've ever had, but the pistachio cheesecake was next level. Light, perfectly baked, topped with fresh cream & a hint of orange blossom-this dessert changed my life.
I can't wait to go back. 100/100! Highly recommend!
