« Le Toledo » vous dit bonjour et bienvenu chez vous!
Un endroit où il fait bon venir relaxer, à tout moment de la journée de 7 @ 7 et 7/7. Une boulangerie – Bar à café – Cafétéria Urbaine créée par deux amis passionnés, Riccardo et François.
Dans l'ensemble, Boulangerie Le Toledo reçoit de nombreux compliments pour sa grande variété de pains et de pâtisseries, sa fraîcheur constante et son service chaleureux et attentif. La boulangerie est régulièrement saluée pour des spécialités comme les baguettes, les croissants, la focaccia et la fougasse aux olives, et pour un café intégré qui ajoute de la commodité; les avis notent aussi une belle diversité et un bon rapport qualité-prix, bien que certains mentionnent des prix élevés, des erreurs occasionnelles dans les pâtisseries, des desserts ou boissons qui n'ont pas toujours été à la hauteur et des places assises limitées.
Hidden Treasure in the City. I can't say they have the best bread in the city but Zi can say that all of their bread is superb, it's all sourdough, they have eccletic taste, such as miso baguette, exquisite pastries & gourmet smoked salmon sandwiches to go & a fantastic barristo bar & the ambiance is laid-back Wellington. Can't beat it.
Absolutely superb bakery. It's my go-to for all sorts of things, but I'm especially obsessed with their focaccia & their fougasse aux olives. You really can't go wrong with any of their bakery items, & the service is tremendous to boot.
However, I can't really recommend their coffee! Every time I've ordered it I've found it quite unpleasant, I don't really know why. It may be a matter of personal taste, but, with so many other cafés in the area, I wouldn't say it's worth the risk.
ADDITIONAL LIST OF GREAT BAKED GOODS I, A RANDOM INDIVIDUAL, RECOMMEND:
• Carachoc - indulgent & rich, the sprinkle of salt on top brings it all together beautifully.
• Vegan chocolate chip cookie - soft, but lightly crunchy on the inside, evidently made with high-quality chocolate.
• Pain suisse - decadent & sweet, the cream pairs beautifully with their pastry dough.
• Brownie - a classic you can't go wrong with. Really packs a punch with just how rich it is, & the hazelnuts really elevate it.
• Almond Croissant - people already sing it's praises in other reviews, you don't need to hear it from me.
• Flan - whether it's the classic, pistachio or the vanilla flan, they're all remarkably good. The custard is super silky smooth.
• Chocolate-covered madeleine - a little pricey, but super yummy. Very sweet & indulgent, while also being pillowy soft.
• Brioche Loaf- TO DIE FOR! It gets torn to shreds & devoured as soon as I get home.
& I wish to give an honourable mention to a non-baked good item: their quinoa salads. Shockingly good!
You can choose to take my recommendations to heart or not. Either way, I'm sure you'll find something you like.
Great bakery the French baguette is authentic there & the pastry quality is very good with a great dose of butter & very well knead you can see that the croissants are with lots of bubble holes which is sign of quality. I also tried the nuts bread with a delicate sour flavor due to their special flour.
I will definetly come back to try some of their cakes too. There is as well as small coffee shop at the back of the shop. The place is quite busy on weekend but the line goes quite fast
28 sept. 2025
sur Google
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Service impeccable, à l'écoute des clients, ambiance vraiment sympathique & la qualité des.produits 👌 Je suis totalement obsédée par Le Pain qui tue & aujourd'hui merveilleuse découverte avec leur Pain suisse ! 🤤 Vraiment au delà d'une chocolatine & encore une fois sous recommandation d'une de leur employée je ne suis pas déçue 😊
Excellente boulangerie sur Wellington. Les prix sont excellents & les produits de qualité. Staff friendly. Je recommande 😍 Mention spéciale au flan qui est juste exceptionnel, tant celui à la vanille qu'à la pistache. Big up au gérant qui a décider de changer le Americano pour un Canadiano, very smart move I love it 💕
Amazing quality of bread & pastries & delicious coffee! The staff are helpful, the owner is friendly, & Lisa (not 100% sure of the name tho') the barista was super positive & helped me pick the perfect coffee for my machine. I love this place. ATTENTION; their focaccias are to die for!
& when it snows or rain or even is sunny outside, sitting on their coffee bar & looking at pretty wellington is a charming plus to what is already a perfect experience !
Toujours satisfaite de ce que je prends chez Toledo. Le pain est vraiment bon (je prends tout le temps le seigle & le sarrasin).
Les croissants & les chouquettes sont vraiment bons.
Je prends aussi le mocha lait de macadam & praliné, le meilleur selon moi.
