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Bistro Nolah

Dollard-des-Ormeaux
4.7$ & $$
CLOSEDOpens Wednesday at 5 pm
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Bistro Nolah Dollard-des-Ormeaux Restaurant: Menu, Reviews & Reserve (2026)
CajunCreoleComfort FoodBistroContemporary/ModernAmericanGluten-free OptionsResto-Bar
We named our restaurant Bistro Nolah, an acronym for New Orleans, out of a love for the style of comfort food they serve down south. This style of food will be the inspiration behind some of the dishes we will be serving at Nolah.

Amenities, services & more

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5★
84%
4★
8%
3★
4%
2★
4%
1★
1%

Mentioned in:

Bistro Nolah was featured in the article(s) below.

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Reviews for Bistro Nolah

Food
Service
on Google4.7 (1100+)
*as of 2026-04-15
5★
84%
4★
8%
3★
4%
2★
4%
1★
1%

Review Summary

Reviews portray Bistro Nolah as a cozy, welcoming spot with a warm New Orleans vibe and attentive service. The menu shines with Creole and Southern favorites such as gumbo, jambalaya, shrimp and grits, fried chicken, brisket, and catfish, with several dishes praised for being flavorful and well cooked. Brunch and tasting menus are highlighted by many guests, and desserts like bread pudding and banana cheesecake are frequently praised. The space is small and intimate, which can feel bustling at times but also adds to the charm; reservations are often recommended. Overall, Bistro Nolah delivers high quality, flavorful Southern dishes, a strong drinks program, and a memorable dining experience that makes guests eager to return for both brunch and dinner.
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Absolutely delicious food. Attended with a party of 6. The service was very attentive. Everyone enjoyed their meal but the standout items were the fried chicken & bourbon shrimp. Will have to come back & try their brunch.

Dec 13, 2024
on Google

Amazing food, my boyfriend & I came for brunch & we loved it! The vibe is super cute & cozy, the terrace is gorg!! Our server Gabriel was amazing! 100% recommend stopping by(:

Jul 14, 2024
on Google

Disappointed by our brunch experience last Sunday. I understand staff shortages, but service was slow & inattentive to the point that we passed on dessert/coffee & someone from our group had to leave the table to directly engage our server who had ignored all previous requests. The food was not served to all of us at the same time, the potatoes were lukewarm & the po'boy bun was over toasted & inedible. We don't go often & we've had good experiences in the past, so I guess this was just an off day.

Jul 2, 2024
on Google

Brunch with good friends! Always a great place to eat. Richard, Chris & their team never disappoint their clients!!

Jun 28, 2024
on Google

I loved it!!! The server knew the menu pretty well & made some great suggestions. The food was fabulous, well seasoned. The vibe was nice. Definitely, I would want to come back UpDATE>>>>Back for BRUNCH & it's still my fave spot in down!!! The Grits were my highlight so creamy so yummy so PERFECT. My only negative.... it was mad cold in the restaurant...the terasse is not up yet

May 19, 2024
on Google

Exceptional brunch, praline bacon out of this world, fried chicken to salivate for, my personal faves cornbread & french toast!!!!

May 12, 2024
on Google

My family & I attended brunch at Bistro Nolah on Sunday April 14th, 2024 & we were blown away. The food was outstanding, the service was top notch, the restaurant was beautiful & clean. Chef Richard showed us lots of love by visiting the table to ensure that we were happy with our meal. My mom & i had the French toast... the best we ever had. The bourbon sauce smooth, tasty, I can eat it everyday. My brother, daughter & nephew had the "Le Richard "...loved it. I highly recommend everyone to visit Bistro Nola, it is definitely worth it.

Apr 15, 2024
on Google

November 2023: the short ribs were well presented, a good portion, & well cooked but kinda tasteless except for the surface. Jambalaya boulettes were delicious but if there was meat it was invisible. Great service. Nice decor at atmosphere. Enjoyed the Nebbolini wine we got. Past experiences: Definitely one of the best restaurants in the West Island overall. Excellent service. Nice cocktails but they could stand to be more creative with them. Gumbo & jambalaya are always solid choices. The beignets are very filling. The lobster mac & cheese wasn't really for me, it felt like it was missing something. Brunch was great pre-covid, haven't checked since.

Nov 29, 2023
on Google
4.0

Service is always on point. The waiters are always attentive & nice. The food is not what it used to be. I had ordered the grits, mac & cheese, ceviche, brisket & beignets. The brisket & ceviche tasted very bland. The mac & cheese & grits were great but nothing special. Everything was just ok. It used to be really good & tasty. I missed the brunch that they offered back in the day. The food is the main reason that I have updated the overall ratings from 5 to 4* & food ratings from 5 to 3*.

Nov 3, 2023
on Google