Vous allez dans le West Island? Rendez-vous pour un bon repas au grillhouse et bar Bâton Rouge Dollard-des-Ormeaux qui offre des steaks, du homard et une belle carte de vins.
Overall, reviews describe Bâton Rouge as a dependable spot for hearty meals with generous portions and solid steaks and ribs, offered in a warm, welcoming, and often lively atmosphere that feels like a familiar home base and is generally priced reasonably. The service is frequently praised for friendliness and attentiveness, with many servers noted for recommendations, speed, and smooth operations; however, some visits report busier crowds leading to noise and occasional lapses with reservations or miscommunications. Quality and consistency are described as strong overall, though a few meals are cited as over salted, underseasoned, or arriving cold, and some portions or value concerns surface when compared to prior visits. Delivery experiences vary, with some orders arriving well and others not meeting expectations. Despite mixed moments, the consensus remains that Bâton Rouge is a reliable choice for a satisfying meal and a pleasant atmosphere that keeps guests returning.
I've been going to Baton Rouge for most of my life, but for the first time today, I felt Shrinkflation at work. The ribs (same price as always) were much smaller & for once I was able to clean up my entire plate & even had room for more. There was also much less sauce on the ribs. 😔
Bel ambiance pour la conversation en famille & amis.
Le filet mignon était de moyenne qualité malheureusement. Les accompagnements étaient très bien & généreux par contre.
Perfect! The pork ribs are awesome!
The cheddar dip was to die, for 😋 I also wanted to say our server was great, very friendly, & attentive to our needs!!
Pour une chaîne de restaurant, ils savent maintenir un certain niveau, à la fois le service & les assiettes sont appréciables. En revanche, les morceaux de viande rétrécissent avec d'oeil, alors que les prix ne cesse d'augmenter.
Mar 27, 2025
on Google
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Great atmosphere at this restaurant. Service was good, but not exceptional. The gnocchi was overcooked to tell the truth but it did make up for this in flavor.
Went on a Tuesday evening, the restaurant was pretty empty. The service was top notch. I ordered a soup, which was great, & a flank steak. It came with really bland vegetables, but was pretty good. I wished it was a little bit bigger. The caesar salad was pretty good. We had a little birthday cake that was free of charge, which was really appreciated!
Food was a bit disappointing. The louisiana chicken salad was delicious but the rest was not the best (especially for the price I paid). The service was mediocre too. My glass of water was empty the whole time & they never refilled it.
