Ouvert tous les soirs de la semaine, notre établissement émerveille les promeneurs du Vieux-Port et leur procure un second chez-soi. L'esprit du Barroco ne réside pas dans un simple élément, c'est plutôt une harmonie de plusieurs ingrédients, créant une atmosphère de bien-être pour le souper. Nous sommes fiers d'avoir personnellement sélectionné chacun des détails de notre restaurant, du décor à la mise en place.
Barroco, dans le Vieux-Montreal, est décrit comme un endroit chaleureux et intime où l'ambiance, le service attentif et la cuisine et les boissons de haute qualité laissent une impression durable. La carte mêle des plats français raffinés comme le bœuf braisé et le magret de canard, avec des cocktails mémorables et des desserts invitants, et beaucoup louent le cadre intérieur et le bar accueillant. Bien que les expériences soient majoritairement excellentes, certains avis signalent des portions modestes pour le prix, des plats parfois trop cuits et des options végétariennes limitées, et l'endroit peut sembler prisé ou coûteux. Dans l'ensemble, Barroco est perçu comme une perle mémorable qui donne envie de revenir.
Very good restaurant, great atmosphere with great service. If I am being picky the Ribeye although perfectly cooked did not have an aged taste. A small green salad with the fries would have been nice rather than being an additional price. it's a $70 plate. You could say eating steak at a French restaurant is not making the most of French dining! The wine by the glass was excellent but slightly chilled which is not my preference for red. Half bottles would be a nice touch but I fined alone as I was on business. Dessert was superb.
Overall a really good restaurant . $185 for one it should be!!
Everything about this place was great! The beef Wellington was worth the wait (50 minutes of cooking time), but with some delicious starters like beef tartare & oysters & some drinks it went by fast!
always have a great time & the atmosphere is cozy & warm, the food is amazing & never gets boring, the chef knows how to make it a memorable experience each time , truly one of the top restaurants in mtl
Exceptional experience: very historical building in Old Montreal, small lamp & flowers on each table, stone walls, great ambiance, very vibrant & welcoming from the minute you come in. Perfect for a tête-à-tête dinner, but without being too quiet or stuffy. Cocktails are original, food at our table of 4 was very tasty & well prepared (we loved the duck magret & the bavette), & wine list is high quality. Our server Justine knew her menu so well, took care of us very efficiently, & was very personable without being too intrusive. The host was super welcoming as well.
12 avr. 2026
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Excellent romantic meal in a charming restaurant. Waitress was very professional & friendly. The Winter salad with chicken liver pate & braised beef O.G. were killer dishes. Cocktails & the imposed two-hour dining limit were less attractive. I look forward to returning to Barroco.
We remembered this place fondly from our last visit to Montreal, & returned to find it was even better than we remembered. The craft cocktails are delightful & the food was incredible. The atmosphere & service are cozy & friendly. Don't miss the mushroom parfait or the O.G. Braised Beef. This is a very special & memorable place.
Barroco was spectacular. After the unfortunate mix-up with our reservation being cancelled on our anniversary, the team reached out & kindly accommodated us for dinner the following night. We were treated to a beautiful three course dinner with wine pairings for each course. Everything was delicious, generously portioned, & thoughtfully prepared. The space itself was beautiful, intimate, & cozy, & Alex & Sarah took wonderful care of us throughout the evening. We are so grateful we gave Barroco a second chance because it was absolutely worth it.
6 avr. 2026
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Absolument exceptionnel!
Nous rêvassons encore au goût sublime du boeuf Wellington!
Tout était hors pair: l'atmosphère,
le service impeccable & connaisseur, jusqu'au moindres détails de tout les plats dont nous nous sommes délectés.
Une expérience magique, à refaire encore & encore!
Super ambiance ! Notre serveur/barman Marc était super agréable à rendu notre soirée fantastique! La playlists de musique était parfaite pour l'ambiance !
3 avr. 2026
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The special drinks were delicious. The crusty halibut was one of the best fish dishes I have ever eaten. My husband enjoy his steak. The Octopus & russian salad was tasty. We ordered brioche & butter & only got one tiny roll to share. Disappointing for $9 Canadian dollars
