Barroco occupe un espace défini par des textures rustiques et des murs en pierre apparente qui créent un caractère distinctif et chaleureux. Le menu se concentre sur du bœuf braisé riche et savoureux ainsi que sur des sélections de fruits de mer frais préparés avec des assaisonnements francs et audacieux. Un programme de cocktails créatifs utilise des spiritueux saisonniers et des infusions maison pour compléter la profondeur des offres culinaires. Les boiseries et les éclairages tamisés définissent l'intérieur, contribuant à un environnement intime axé sur les plats à partager et les saveurs substantielles. L'atmosphère demeure animée et cinétique tout au long de la soirée, reflétant la nature effervescente de l'architecture historique environnante. Chaque élément participe à offrir une expérience sensorielle où la cuisine généreuse occupe une place centrale sans prétention ni complication inutile.
Barroco est largement reconnu comme une destination gastronomique de premier plan dans le Vieux-Montréal, constamment salué pour son atmosphère intime et rustique ainsi que pour son service exceptionnel. Les convives soulignent fréquemment la qualité de la cuisine, des plats comme le bœuf braisé, les fruits de mer frais et les cocktails créatifs recevant des éloges constants pour leur saveur et leur présentation. Bien que la majorité des visiteurs décrivent leurs expériences comme mémorables, qualifiant l'ambiance chaleureuse de parfaite pour des occasions spéciales, certains clients trouvent les prix élevés et ont fait état de rares irrégularités dans le rythme du service ou la préparation des plats. Dans l'ensemble, l'établissement demeure une adresse incontournable très appréciée des locaux comme des touristes, reconnue pour son hospitalité authentique et son caractère charmant.
Barroco was the highlight of our trip to Montreal...so good, we went back a 2nd time. First, the inside of the restaurant is beautiful. It is intimate & romantic but also accessible. & we loved the music! Instead of sleepy dinner tunes, they played a great mix of classic & upbeat music that we really enjoyed.
The food & wine list were stellar. Favorites were the OG shortrib, oysters & duck. My wife loved the seabass paired with an Alsace riesling. I think we also tried every dessert. Don't sleep on the tarte, it's excellent! They gave it to us for free to thank us for coming back a 2nd night!
Service was wonderful. Super attentive, friendly. The perfect spot to go in Montreal.
Honestly was expecting some montreal bro F1 scene-y vibe with the same garbage that passes for French brasserie in the city nowadays after so long on the scene but wow was i wrong
Delicious & innovative menu, sweet service. Im still dreaming about that mushroom dish
Tho I gotta say it's more than a little annoying that all of the cheaper wines weren't available the night we went & we had to get a higher end bottle for no reason (we were too lit to really enjoy finer wine at that point)
Our experience was fantastic! Our party of 4 tried the duck, sea bass & filet. All were delicious. Our server, George, was so helpful in selecting a wine that paired beautifully with all our dishes. The restaurant was cozy & included a wonderfully eclectic play list. We loved our experience at Barroco!
20 juil. 2026
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Very good restaurant, great atmosphere with great service. If I am being picky the Ribeye although perfectly cooked did not have an aged taste. A small green salad with the fries would have been nice rather than being an additional price. it's a $70 plate. You could say eating steak at a French restaurant is not making the most of French dining! The wine by the glass was excellent but slightly chilled which is not my preference for red. Half bottles would be a nice touch but I fined alone as I was on business. Dessert was superb.
Overall a really good restaurant . $185 for one it should be!!
Exceptional experience: very historical building in Old Montreal, small lamp & flowers on each table, stone walls, great ambiance, very vibrant & welcoming from the minute you come in. Perfect for a tête-à-tête dinner, but without being too quiet or stuffy. Cocktails are original, food at our table of 4 was very tasty & well prepared (we loved the duck magret & the bavette), & wine list is high quality. Our server Justine knew her menu so well, took care of us very efficiently, & was very personable without being too intrusive. The host was super welcoming as well.
Barroco was spectacular. After the unfortunate mix-up with our reservation being cancelled on our anniversary, the team reached out & kindly accommodated us for dinner the following night. We were treated to a beautiful three course dinner with wine pairings for each course. Everything was delicious, generously portioned, & thoughtfully prepared. The space itself was beautiful, intimate, & cozy, & Alex & Sarah took wonderful care of us throughout the evening. We are so grateful we gave Barroco a second chance because it was absolutely worth it.
First the atmosphere: It's stylish, cool, comfortable with a great eclectic sound track playing just loud enough so we could still speak comfortably,, with a handsome young clientele, save my wife & & I who are 70 but felt very welcome- the manager personally suggesting we sample the wines before ordering- both wonderful reds, our waitress, actually saying we had made her day. We shared the farm salad with crispy chicken skin bites that added the perfect savory touch to the super fresh greens, fantastic filet mignon, & probably the best lamb I've ever had. We shared the classic French dessert- madeleine's, warm & freshly baked served with an amazing dark chocolate orange/lemon infused truffle with our espressos. The only slight criticism I have is that the bread was served grilled - great idea, but a little burnt which left an aftertaste for hours afterwards. But we definitely plan to return on our next visit to Montreal!
What a divine little restaurant. Had a lovely time having dinner at Barroco, the bar man was fantastic & so attentive. I had the leeks & scallops for entree, omgoodness - delicious! A must have. The flavours in this was something else. & the beef for main cooked to perfection again the flavours in the jus & puree was delicious. Highly recommend this place. Very nice selection of wines & cocktails aswell.
Fourth time in 5 years. We try to go every time we are in Montreal. Nice ambience in a small, old Montreal setting. Exceptional food & wine. Beautiful service as unobtrusive or nice banter as you want it to be. Exceptional at servicing gluten free & food intolerances. We always have fun here for two or a bigger group. They are often full but sometimes you get lucky calling day before or same day.
We had one night in Montreal. Barroco had great reviews & did not disappoint. Three of us had the braised beef & I had a duck breast special. There was not a morsel left. To start I had oysters & others had the scallops. Both were winners. George our server was terrific. It's a little pricey but for one night! Great wine list. I'd go back for sure.
