Barroco occupe un espace défini par des textures rustiques et des murs en pierre apparente qui créent un caractère distinctif et chaleureux. Le menu se concentre sur du bœuf braisé riche et savoureux ainsi que sur des sélections de fruits de mer frais préparés avec des assaisonnements francs et audacieux. Un programme de cocktails créatifs utilise des spiritueux saisonniers et des infusions maison pour compléter la profondeur des offres culinaires. Les boiseries et les éclairages tamisés définissent l'intérieur, contribuant à un environnement intime axé sur les plats à partager et les saveurs substantielles. L'atmosphère demeure animée et cinétique tout au long de la soirée, reflétant la nature effervescente de l'architecture historique environnante. Chaque élément participe à offrir une expérience sensorielle où la cuisine généreuse occupe une place centrale sans prétention ni complication inutile.
Barroco est largement reconnu comme une destination gastronomique de premier plan dans le Vieux-Montréal, constamment salué pour son atmosphère intime et rustique ainsi que pour son service exceptionnel. Les convives soulignent fréquemment la qualité de la cuisine, des plats comme le bœuf braisé, les fruits de mer frais et les cocktails créatifs recevant des éloges constants pour leur saveur et leur présentation. Bien que la majorité des visiteurs décrivent leurs expériences comme mémorables, qualifiant l'ambiance chaleureuse de parfaite pour des occasions spéciales, certains clients trouvent les prix élevés et ont fait état de rares irrégularités dans le rythme du service ou la préparation des plats. Dans l'ensemble, l'établissement demeure une adresse incontournable très appréciée des locaux comme des touristes, reconnue pour son hospitalité authentique et son caractère charmant.
Both the food & service were beyond exceptional. The braised beef melts in your mouth, the halibut was cooked to perfection. The winter salad was exceptional. More importantly, our server, wish I recalled his name was informative & attentive! My wife & I could not give a higher recommendation. On our way out, a couple asked us if we enjoyed it & should they go try it! Our answer was YES
Great bar tender, classic cocktails & delicious in-house cocktails, that have flavour & proper knowledge. I'm coming back to have dinner here, food looks delicious.
Our final dinner on our trip did not disappoint! Barroco is a small, romantic little place. A petite menu with a little bit of everything. We enjoyed the homemade brioche with onion butter, roasted chicken & our favorites hand down was Braised Beef!
Barroco was phenomenal! Major kudos to Marc who runs their bar program & made fantastic cocktails. The beef tartare was the best we've ever had, hands down!
We had reservations for a Friday night & despite being busy the place was small enough that it still felt cozy & it was easy to have conversations & hear each other. The decor is really beautiful as well.
The food tasted excellent. The staff was attentive & came to check on us regularly & they were also kind enough to modify a dish for us to remove one ingredient we couldn't eat so thank you for that.
The winter menu (we went in December) didn't have much for vegetarians so do be mindful of that (it would be lovely if they could add some) but if you eat seafood &/or meat you'll have some really delicious options.
Always a lovely, cozy time at Barraco bar. Marc, our bartender, is talented & very knowledgeable. If the clever cocktail menu doesn't strike your fancy, his depth of palettes & flavour profiles will find the right notes to refresh you.
Barroco is a very charming restaurant in Old Montreal - super cute atmosphere, cozy, & the music was absolutely on point. The place itself has a really nice vibe, perfect for a romantic dinner or a night out.
Unfortunately, we were very disappointed with the food. I ordered the ribeye, & even though I specifically asked for medium, it came way overcooked. The meat was dry & lacked flavor - honestly very, very mediocre for the price. The bill was also quite high, which made the whole experience even more disappointing.
If you decide to go, maybe try something other than the steak, because unfortunately, that was a big letdown.
