Ouvert tous les soirs de la semaine, notre établissement émerveille les promeneurs du Vieux-Port et leur procure un second chez-soi. L'esprit du Barroco ne réside pas dans un simple élément, c'est plutôt une harmonie de plusieurs ingrédients, créant une atmosphère de bien-être pour le souper. Nous sommes fiers d'avoir personnellement sélectionné chacun des détails de notre restaurant, du décor à la mise en place.
Les avis sur Barroco décrivent une expérience raffinée et chaleureuse au cœur du Vieux-Port, avec une ambiance intime et une décoration élégante accompagnée d'une musique éclectique qui invite à prolonger le dîner. Le service est généralement attentif et professionnel, les conseils sur les plats et les boissons étant appréciés, et la cuisine française moderne y est présentée avec des touches créatives et des ingrédients de qualité. Les plats les plus mentionnés incluent des viandes braisées et des classiques revisités comme le bœuf braisé, le tartare de bœuf, le filet mignon ou le canard, ainsi que des fruits de mer tels que le halibut et la morue, et des desserts comme les madeleines et la brioche; les cocktails et les vins reçoivent aussi des éloges pour leur originalité et leur qualité. Beaucoup saluent la constance de la qualité, l'ambiance propice à un dîner romantique, à un anniversaire ou à une soirée entre amis, et certains parlent d'une expérience exceptionnelle avec un service discret mais efficace et une atmosphère accueillante. Quelques bémols reviennent toutefois: des portions parfois réduites pour le prix, des plats qui peuvent être trop salés ou mal cuisinés, des soirées un peu longues ou une salle parfois trop petite ou sombre ou bruyante; le coût reste élevé et le rapport qualité-prix varie selon les plats. Dans l'ensemble, Barroco est perçu comme une adresse incontournable de Montréal pour une cuisine soignée et une expérience gastronomique intime, susceptible d'inciter à revenir.
Would absolutely go back. Service attentive, knowledgable but not pushy. Interesting, thoughtful cocktails. Ordered multiple starters & shared an entree with my partner - opportunity to explore more on the menu. Impressive wine selection for all budgets, leaning to those with plenty of disposable income. Tiny spot but cosy - French, European, neighborhood restaurant feel putting out high quality dishes.
The food was beautiful, the staff was beautiful & the place is beautiful. The drinks are very nicely made, & the food is perfectly balanced. The brioche was delicate & the cheese & butter that it came with were a wonderful paring. The salad with anchovies & bacon was delicious. The hen had a wonderful creamy sauce & soft mushrooms. The pasta with ricotta was truly delight. We had a dessert that we ate so quickly I forgot to take a picture but it had a very nice apple confit on top. Lastly the staff was not only gorgeous but they were funny, knowledgeable & attentive. I'd love to come back & get through the entire menu.
Once again we had an exceptional dining experience at Barroco. The food was phenomenal; Luca, our server, as always, was attentive & gracious & the ambiance set off a great vibe (Barroco has the best playlist in Montreal!). Highly recommend it!
My Barroco dining experience was one of the major contributing factors to a dream weekend in Old Montreal. This for the two of us is the perfect restaurant - five stars for intimate seating, incredibly attentive staff, timing, ambiance & food. I had the rib eye. - I am fussy about my steak, this beauty combined the buttery texture of rare with crunchy fat interspersed. My friend described her duck as moist & succulent. Silken mashed potato & whipped yam accompanied. The mousse dessert was beyond sinful. Thank you for this evening!
We were seated next to the bar, & I must have been bumped 20+ times while trying to enjoy my dinner. I know it's a small space, but half the time it was the servers. It wasn't enjoyable.
The food was incredible. Our only critique is the oysters were not at all what we'd expect in such an outstanding place. They were small & tasteless, & were not shucked properly, still attached to the shell. All the other dishes were phenomenal.
Our server was fabulous. She was attentive & kind & very professional.
Over all it was a lovely dinner.
The food at Barroco remains the best & most consistent in the city.
& in a city like Montreal, known for its great restaurants, that says everything.
The staff is attentive & omnipresent. The inside is cozy with great lighting & spot on playlist.
I suggest the short rib. The best you will ever have, but the artic char was also amazing.
In truth, whatever you select will soon become your all-time favorite.
Start with the famous Old Fashion before moving on to the deep & well curated wine list.
Above all, Lucca, the GM at the host stand cares for guests more like family members than restaurant goers.
You will end your meal planning for your next visit as Barroco will be your go to for a world-class overall dining experience.
We enjoyed every about our dinner. The staff were all friendly & attentive & we loved the paella. Try the cocktail "A Breezein Cornwall". Uses basil, ginger & honey.
Great food, the personnel very attentive & with a nice attitude. However, the restaurant was full & it surpassed their capacities. Otherwise, a very nice experience.
21 juin 2023
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