Barroco
CLOSEDOpens Today at 6 pm
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Amenities, services & more
Barroco was featured in the article(s) below.
Reviews for Barroco
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barroco(86) cocktail(60) recommend(56) beef(51) wine(48) rib(43) cozy(43) dessert(42) drink(41) highly recommend(35) attentive(35) paella(34)Excellent cuisine & extremely dedicated Staff provided one of the best dining experiences we had in Old Montreal. Highly recommended. Will definitely visit again. Mark & Karlyn.

Le repas a été parfait dans son ensemble, les discussions/conseils avec le serveur étaient pertinents & les plats de la formules étaient excellents!

We've been twice in the last month & have nothing but good things to say about Barroco. Great service, great food & drink quality, great ambiance. We would happily refer any of our friends to Barroco. Thank you for a great evening!

Delicious, great ambiance, excellent server... only the dessert was a slight disappointment (thinking the apple dish was vegan & gf which I am not opposed to, but was not as good as rest of meal)

Lovely place to eat & service. We didn't love the presentation & pairing of celery root with short ribs, but short ribs amazing! Also we got the dessert & not sure of the name, but looked Iike kids spaghetti & we didn't love it. Service was excellent. Thank you!

Would absolutely go back. Service attentive, knowledgable but not pushy. Interesting, thoughtful cocktails. Ordered multiple starters & shared an entree with my partner - opportunity to explore more on the menu. Impressive wine selection for all budgets, leaning to those with plenty of disposable income. Tiny spot but cosy - French, European, neighborhood restaurant feel putting out high quality dishes.

Nous y étions pour mon anniversaire & tout a été impeccable du début à la fin, merci à toute l'équipe!
The food was fantastic, especially the desserts. The service was excellent as well & we truly valued the recommendation given . Highly recommend

Beautiful restaurant & server was very nice. Food was fantastic except the smoked hen was a little dry. Short ribs were perfection though, & housemade seafood sauce was the best we've ever had