Barroco fuses rustic Mediterranean foundations with a sophisticated approach to comfort food within a historic, stone-walled setting. The menu centers on elevated Spanish and French influences, highlighting high-quality proteins prepared with deliberate technique and bold seasoning. Patrons encounter a focused selection of small plates designed for sharing, alongside hearty main courses that emphasize depth of flavor through traditional roasting and braising methods. The atmosphere remains consistently intimate, characterized by dim lighting and exposed structural elements that reflect the heritage of the building. Each dish relies on the integrity of seasonal ingredients to define its profile, ensuring that the culinary execution remains both precise and intentional. This establishment offers a cohesive experience that prioritizes the intersection of heritage-inspired recipes and modern preparation styles for a discerning crowd.
Barroco is widely celebrated as a premier dining destination in Old Montreal, consistently praised for its intimate, rustic atmosphere and exceptional service. Guests frequently highlight the quality of the cuisine, with dishes like the braised beef, beef Wellington, and various seafood options earning high accolades for their flavor and preparation. While the restaurant is often described as cozy and perfect for romantic occasions, some patrons note that the space can feel small or occasionally loud. Although a few visitors have pointed out premium pricing or longer wait times during busy periods, the consensus remains that the combination of creative cocktails, high-quality ingredients, and a welcoming staff makes this establishment a must-visit experience.
Very good restaurant, great atmosphere with great service. If I am being picky the Ribeye although perfectly cooked did not have an aged taste. A small green salad with the fries would have been nice rather than being an additional price. it's a $70 plate. You could say eating steak at a French restaurant is not making the most of French dining! The wine by the glass was excellent but slightly chilled which is not my preference for red. Half bottles would be a nice touch but I fined alone as I was on business. Dessert was superb.
Overall a really good restaurant . $185 for one it should be!!
Exceptional experience: very historical building in Old Montreal, small lamp & flowers on each table, stone walls, great ambiance, very vibrant & welcoming from the minute you come in. Perfect for a tête-à-tête dinner, but without being too quiet or stuffy. Cocktails are original, food at our table of 4 was very tasty & well prepared (we loved the duck magret & the bavette), & wine list is high quality. Our server Justine knew her menu so well, took care of us very efficiently, & was very personable without being too intrusive. The host was super welcoming as well.
Barroco was spectacular. After the unfortunate mix-up with our reservation being cancelled on our anniversary, the team reached out & kindly accommodated us for dinner the following night. We were treated to a beautiful three course dinner with wine pairings for each course. Everything was delicious, generously portioned, & thoughtfully prepared. The space itself was beautiful, intimate, & cozy, & Alex & Sarah took wonderful care of us throughout the evening. We are so grateful we gave Barroco a second chance because it was absolutely worth it.
Apr 6, 2026
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First the atmosphere: It's stylish, cool, comfortable with a great eclectic sound track playing just loud enough so we could still speak comfortably,, with a handsome young clientele, save my wife & & I who are 70 but felt very welcome- the manager personally suggesting we sample the wines before ordering- both wonderful reds, our waitress, actually saying we had made her day. We shared the farm salad with crispy chicken skin bites that added the perfect savory touch to the super fresh greens, fantastic filet mignon, & probably the best lamb I've ever had. We shared the classic French dessert- madeleine's, warm & freshly baked served with an amazing dark chocolate orange/lemon infused truffle with our espressos. The only slight criticism I have is that the bread was served grilled - great idea, but a little burnt which left an aftertaste for hours afterwards. But we definitely plan to return on our next visit to Montreal!
What a divine little restaurant. Had a lovely time having dinner at Barroco, the bar man was fantastic & so attentive. I had the leeks & scallops for entree, omgoodness - delicious! A must have. The flavours in this was something else. & the beef for main cooked to perfection again the flavours in the jus & puree was delicious. Highly recommend this place. Very nice selection of wines & cocktails aswell.
Fourth time in 5 years. We try to go every time we are in Montreal. Nice ambience in a small, old Montreal setting. Exceptional food & wine. Beautiful service as unobtrusive or nice banter as you want it to be. Exceptional at servicing gluten free & food intolerances. We always have fun here for two or a bigger group. They are often full but sometimes you get lucky calling day before or same day.
We had one night in Montreal. Barroco had great reviews & did not disappoint. Three of us had the braised beef & I had a duck breast special. There was not a morsel left. To start I had oysters & others had the scallops. Both were winners. George our server was terrific. It's a little pricey but for one night! Great wine list. I'd go back for sure.
What an amazing little spot. We sat at the bar & Mark took excellent care of us. From cocktails, to appetizers & wine to entres. T'was an exceptional experience with amazing food & service. Would highly recommend.
This place is perfection in every way. It was completely full & so busy but our server never seemed flustered or rushed in any way. She was lovely, provided impeccable service & never missed an opportunity to pour our wine. The food was top notch. I had the beef tartare & poached halibut & my husband had the chicken liver parfait & braised beef. Every bite was amazing. Such a memorable meal in a beautiful setting. You definitely need a reservation & rightly so. Fantastic all round.
