Bar George
OUVERT7:00 (am) - 2:00 (am)
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Nous acceptons: Master Card, Visa, AMEX, Interac| lundi | |
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Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, InteracLes avis mentionnent souvent
Afficher toutbar(186) drink(113) cocktail(76) wellington(72) beef(70) beautiful(67) recommend(66) beef wellington(59) decor(51) vibe(45) brunch(38) highly recommend(34)
Cream of mushroom soup & Beef Wellington were 10 out of 10. Sat at the bar for dinner & cocktails.
Old Fashion was average. (No luxardo cherry) but does have a pretty orange art.
We enjoyed our evening at Bar George in Montréal. Housed in a magnificent historic mansion, the setting exudes timeless elegance & sophistication from the moment you arrive.
The menu offers beautifully balanced dishes that are truly worth savoring-each one executed with care & flair. We particularly loved the Beef Wellington. Warm applause to the chef for such outstanding cuisine. The service was impeccable & wonderfully attentive throughout.
A truly refined experience. We look forward to returning soon.
The indoor restaurant is very good , but the new terrace has major problems
The indoor Restaurant decor & elegance are exquisite
The food is overall excellent. Mushroom cream soup was10/10, The beef Wellington7/10, The lobster risotto 10/10. Congratulations to chef Kevin & chef Donald
The service in the indoor restaurant was excellent. Jonathan & Julian were very friendly & efficient
The only problem that should be corrected is the loud contemporary music. It should be lowered down in volume & replaced by light classical music to go with the classical decor
Now we come to the new Terrace
We came on a Saturday evening, & more than half the tables were empty !!!…
which is extraordinary Fox, such a beautiful location but expected because of the many problems this terrace has:
1- If you try to book by phone, The Answering messagetells you that there is No reservation &'first come first served', which is not true at all! You can book by phone & you can book online!
2- another negative feature is the very loud & repetitive boring music ( I had to ask the manager of Mathieu to lower the volume)
3- Another problem is the confusion between the outdoor terrace & the indoor restaurant. THE TERRACE SHOULD HAVE A DIFFERENT NAME & A DIFFERENT BOOKING SYSTEM.
& booking should be available online without asking for a credit card deposit
4- The quality of the cuisine & menu in the Terrace is lower than that of The mainland n indoor restaurant
Not worth the hype. Enjoyed the mushroom soup & beet salad. Was not impressed by beef Wellington nor the steak. Also there were bugs that kept flying into our drinks. Would not recommend.
Beef Wellington was amazing. The service was on point. The atmosphere historic & memorable.
Oui Oui Oui! Outstanding. Highly recommend making reservations. This Michelin star restaurant is well worth it. Vintage atmosphere in a Historic building. Impeccable service. We tried the handmade pasta & seafood dishes. But the star of the serve was the Beef Wellington. Perfection. Dessert was lovely as well'Art on a plate'
Service is very poor & the food is mid the only vegan option is just sweet potato with olive oil… very dissapointing. They give small portions. The only okey one was burrata'starter' thats it. The music does not match the venue there was pop music,… electro? On a monday? I asked for their venue for my wedding & said contact this number & left that was the manager. Very dissapointing
The carpaccio of pulpo/ octopus. Was not cooked well it was very chewy. The overly vingery/acid mayonaise with the capers its just too much no balance whats so ever with the chewy pulpo on top was not the best dish at all.
The burrata was really nice well balanced delicious bit too runny sauce it was almost same consistency like water. & the tomatoes are cut huge. I had to cut it down my own. In comparison with the strawberries it didnt make sense.
Since this is a michelin recommendation. I def think theyr only talking about the beef wellington. The waiter forced us a bit to order it. We ended up not doing that.
I waited 20 minutes for my reserved table. They gave us a table that was free since the moment we walked in😅 ridiculous this is def a tourist trap restaurant.
I clicked while paying accidently on ajout something & it didnt let me give the waiter a tip i let him know & he rolled his eyes had awful attitiude from that point on. It was an honest mistake & theres no need to be rude because that happened. The rest of the evening he didnt even bother to help us further. Even tho my other friend did tip him that spoke french.
So pleased that I booked this brunch. The Beef Wellington is the best I've ever had, cooked to perfection. Stunning setting. Definitely worth a visit. Staff were welcoming & attentive.
La nourriture était très bonne, le décor magnifique, & le serveur très gentil. Coup de coeur pour le boeuf Wellington.
C'est plutôt rare que je ne laisse pas 5 étoiles, tout était parfait, sauf les prix. Nous avons l'habitude d'essayer des beaux restaurants plus dispendieux que la moyenne, & ça ne nous dérange pas de payer plus cher lorsque ça vaut le coup. Malheureusement, les assiettes vs les prix étaient disproportionnés.