Bangkok Express
OPEN11 am - Midnight
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Reviews for Bangkok Express
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Display Allthai(52) chicken(18) curry(17) recommend(13) rice(13) lunch(12) sauce(12) pad thai(11) price(11) sweet(11) fish(11) spicy(10)Nice thai place. Reasonable prices & amazing taste. Always try the thai mango sticky rice if they have it

We ordered take out here & the food was so good it drove me to write my first ever restaurant review. We got green curry, pad see ew, & a few appetizers. Everything was top notch. The pieces of meat were generous & of good size. The other ingredients seemed to be high quality & authentic. Of note they used bamboo shoots & asian eggplant that I usually see substituted out so I considered them a real treat here.
This place certainly blows away Thai Express & Sesame which Montrealers may be familiar with. I consider Thai Express to be of low quality, but reasonably priced. I consider Sesame to be chintzy for its price & only marginally better than Thai Express. If you have another local Thai place you love I can't speak to that, but if Bangkok Express is near enough to you I recommend giving it a try.
Note that we ordered take out rather than dined in, but I gave the service high marks because the food was ready quickly & the take out person was very friendly & prompt.

The food was just awful. I ordered the peanut sauce chicken with sticky rice, the rice was so overcooked that I could not cut it with a knife. I tried with a knife because my fork would not go through the rice.
I called the waitress & she was very insulting, she asked me if I know what sticky rice is? I told her that I eat sticky rice often & I cook it at home.
She also asked me if I know anything about sticky rice? I tried to hold my cool because I was in the company of another person.
I have eaten at other Thai restaurants before & I have never had sticky rice that was so overcooked & as hard as a rock.
I would not recommend this restaurant to anyone. furthermore, I had to ask them to adjust the bill to remove the sticky rice that I returned to the kitchen.
After waiting for 10 minutes at the door to be seated, our presence was finally acknowledged & we went to eat on the terasse. The appetizers (fried dumplings & egg rolls) were quite good. The 2 entrees were garlic chicken (very small chicken pieces) & the Pad Thai which really disappointed me as it was quite greasy & had very little meat & only 2 small shrimp. Prices are quite reasonable & service is passable.

This restaurant has evolved from a tiny hole-in-the-wall with no liquor license (but tasty food) to a spacious & casually elegant eatery with a wine list. We have lived in NDG since 2008 & have been there many times over the years for a tasty & inexpensive Thai meal-delicious! They now even have a terrasse.

Started with poor service with 35 min to get water
Food is truly mediocre, save money go to Thai express, much better pad thai
Fish was barely cooked. Fried noodles tasted cardboard
Sorry, not going back there!