A Mano

Karine

5.0

Le service par notre serveur Pascal était impeccable. Bon sens de l'humour, rapide & professionnel. Ambiance rustique chic. Haut plafond, mezzanine, bon éclairage. Pizza fait à la main. Elles sont superbes & délicieuses. Cockteils super bons. Tiramisu succulent. Pour du bon resto Italien dans le village piétonnier c'est « the place »!

Redheadsaid

5.0

A Mano in Mont-Tremblant is a fantastic spot! The atmosphere, both inside & on the patio, is welcoming & stylish. The staff were friendly & attentive. The MARGHERITA & SICILIANA DI POLLO pizzas were outstanding. A great place to enjoy a meal with family! Would come again the next I visit here :)

Cameron

5.0

food was amazing! we shared the beet salad, burrata & calamari between three people & the portions were ideal. Peaceful terrace seating at the back of the restaurant & our waitress was lovely.

Audrey

2.0

Nous avons pris les pâtes à la Vodka. Très peu de goût & petite portion. Très décevant pour le prix malheureusement... le service était bon par contre!

Melissa

2.0

This place is a tourist trap . We were a group of 7 for dinner the kids wanted pasta & pizza so we came here. As a fan of pizza & pasta myself having eaten in many excellent Italian restos I can say objectively that A Mano is probably one of the worst & here's why 1) the portion of pasta was flat out insulting considering the high cost. Now I understand that haute cuisine doesn't focus on quantity, rather quality is the aim. Well, the quality was that comparable to chef boyardee & I'm not even kidding. We ordered plain old spaghetti Bolognese with meatballs. The tomato sauce tasted like it came out of a can & the meatballs were very salty & I like salt. Not to mention they were very firm not like the spaghetti noodles which were the furthest thing from al dente.They tasted gummy... First time experiencing that. Nuf said about the pasta. 2) The lamb was poorly cooked the person who ate it ended up with a nice big raw piece of garlic in her mouth which tells me one thing. There was no marination of the lamb prior to cooking it. The garlic was thrown in ( raw) as an attempt to flavor the meat. Attempt failed. 3)The pizzas were okay. Not great, not particularly good either. The teens enjoyed the pepperoni & cheese pizzas they had. Fair enough 4)The adults had the americana I believe. They barely had enough sauce on them & the toppings were scarce. The crust was good but again over 30$ a pizza, you need to do better. A lot better. 5) the Ceasar salad was kinda mushy. Lettuce was on the soft side & had way too much dressing on it. Instead the focus was a piece of grilled lemon on the side , an attempt at art... But this resto staple which can be so easily executed failed miserably Our waiter was ok, nothing less nothing more. I don't recall him returning to the table after a few bites to ask us how we were enjoying our food . In the end we left the place feeling like a bunch of suckers who just got duped. I don't mind paying for food but this was painful I honestly don't get why there are many good reviews. Next time we go to tremblant we will pack our lunch.

Nitin

2.0

Stake bread, average food. Never again.

Said

5.0

Endroit vraiment spécial. Un service impeccable. La pizza est un délice surtout la 4 fromages

Laurie

5.0

Amazing place really soft vibe rapid service & great food would recommend. Un resto à visiter, service rapide, bonne bouffe & bonne musique quoi dire de plus.

Anabelle

5.0

Very good food & great service!

Charlotte

5.0

Restaurant exceptionnel. La nourriture est incroyable vraiment, la qualité est au rendez-vous & ca me rappelle de bonnes pizzas d'italie! Gros coup de coeur pour l'endroit & le service est impeccable. Je recommande fortement!!🍕