Restaurant Solymar Montreal delivers authentic Peruvian flavors with crowd pleasing ceviche, lomo saltado, and hearty seafood dishes, all served in a warm Latin ambiance that makes every visit feel welcoming. The portions are generous and designed for sharing, making it a great spot for family meals or groups. The service is consistently friendly and attentive, with staff going the extra mile to accommodate celebrations and large orders for events. The menu showcases a range of traditional dishes and daily specials, with options for seafood lovers and meat lovers alike, and the takeaway and delivery experience is reliable for enjoying at home or in the office. The overall vibe blends vibrant energy with a relaxed atmosphere, and many guests leave with plans to return, often citing the memorable flavors and dependable quality.View restaurant profile
Pachamama shines with warm hospitality and generous portions that showcase authentic Peruvian flavors. Dishes such as lomo saltado, tallarines huancaina, ceviche and other seafood specialties are praised for richness and balance. The service is consistently friendly and attentive, with a multilingual staff making guests feel welcome. The atmosphere is lively and the location near the Jean Talon metro is convenient, with late hours that suit evening dining. The menu is diverse, portions are ample, and flavors are described as fresh, vibrant and satisfying, making Pachamama a go to spot for Peruvian dining.View restaurant profile
TiBum draws praise for fresh, flavorful food, generous portions, and a warm, family run atmosphere. Guests highlight attentive service, friendly staff, and thoughtful touches like crafted cocktails and menu explanations. The menu blends Thai favorites with regional influences and offers vegetarian options, with some dishes noted for lighter, more subtle flavors than the typical Thai profile. Prices are described as reasonable and portions large, making it a good value and a popular cozy spot in the Little Italy area. Several reviews mention standout items like pad Thai, soups, curries, and crispy noodles, and praise the chef and staff for making repeat visits feel special. While a few notes indicate occasional longer wait times or flavors that may not match expectations for traditional Thai, the overall experience remains highly regarded. Overall, TiBum is viewed as a hidden gem that invites guests to return with friends or family for a memorable dining night.View restaurant profile
La Cabane Citipouss draws praise for fair and inclusive catering, a memorable launch event, and a menu that features turkey sandwiches, smoked salmon and vegetable options at affordable prices with efficient service. Healthful, high quality offerings and a friendly, warm staff create a welcoming atmosphere in the Ahuntsic neighborhood that makes it a standout spot to discover. Reviewers describe the concept as excellent and the food as delicious and beneficial for health, calling it a gem worth visiting for healthy, tasty options. Some notes suggest weekend hours could help for those with busy schedules, but overall the place is well loved by many.View restaurant profile
Umami Ramen & Izakaya offers a warm, intimate Japanese dining experience with a strong emphasis on vegan options and house made ramens. The menu showcases creativity and care, from rich miso ramen and mushroom steak to agebitashi eggplant, karaage and gyoza, all presented with artful plating and fresh ingredients. The atmosphere is stylish yet cozy, the service attentive and friendly, and the wine and saké pairings, alongside inventive cocktails, add a refined touch. Many reviews praise the tasting menu for delivering varied, richly flavored courses and the terrace as a pleasant setting for dining. Guests repeatedly note the kitchen mastery and consistency across visits, while comments about noise levels and occasional slower service exist but do not overshadow the overall positive impression. Overall, Umami Ramen & Izakaya is celebrated as a standout vegan friendly option in Montreal, a go-to spot for dates, friends, and family, with generous portions, thoughtful selections, and a welcoming, vibrant vibe.View restaurant profile
Reviews paint T'ami Restaurant as a standout Northern Vietnamese spot in Montreal, where authentic flavors, especially in dishes like banh cuon, bun cha Hanoi, pho, bo la lot, crab rolls, and banh xeo, mingle with generous portions and thoughtful presentation. The warm, cozy atmosphere and welcoming staff give diners a family feel that makes guests feel at home. Many praise the quality and freshness of the ingredients, the variety beyond pho and banh mi, and the option to BYOB which adds value. While a few comments note slower service on busy nights, the hospitality remains praised and apologies for delays are common, with food described as homemade, comforting, and deeply satisfying. The price point is viewed as fair to reasonable for the portion size and quality, and repeat visits are common as guests look forward to trying more of the menu.View restaurant profile
C-Dumpling & Pho is described as a cozy, reasonably priced spot where fresh ingredients and flavorful dumplings, pho, and soups stand out, with many praising the great value and welcoming, attentive service and a beautiful atmosphere. The portions are generous and takeout options are convenient, and several reviews call it a hidden gem worth seeking out. Favorites often mentioned include the dumplings, spring rolls, sweet and sour soup, chicken curry dumplings, and popcorn chicken, while some praise the fast service and friendly staff. A few drawbacks appear, such as one report of dumplings not being fully cooked, a vegetarian spring roll with too little tofu, a pho that some found lacking in flavor, and occasional noise from the kitchen that distracted diners. Overall, the consensus is positive with strong recommendations to visit for a tasty, affordable meal and a welcoming vibe, many noting they would return.View restaurant profile
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Reviews of Comptoir Sainte-Cécile highlight a delicious experience, with a smoked sausage sandwich and the day’s soup featuring turnip and apple that guests loved. The staff are very friendly and welcoming, and the sandwiches are excellent and really stand out from typical street-corner fare.View restaurant profile
Reviews describe Antoine as a reliable caterer offering wholesome homemade style meals with generous portions and a wide variety including many vegetarian options. The service is praised for easy to follow heating instructions, door delivery, and reusable glass or Pyrex containers that reduce waste, making it convenient for busy families and solo parents. The meals are consistently delicious, not too salty, healthy and affordable, and provide welcome stress relief by simplifying meals and helping people eat well while caring for others.View restaurant profile
PHO Jean-Talon earns praise for a rich broth, tender filet mignon, and generous noodles, with fresh ingredients, crisp spring rolls, and a range of pho and noodle dishes that feel authentic with a slight Canadian twist. The space is described as cozy, bright, and clean, tucked near the Jean Talon Market in a discreet subterranean setting that remains welcoming and intimate. Service is consistently praised as friendly, fast, and attentive, making it a reliable option for both small and larger groups. Many reviews call this place among the best pho options in Montreal, noting large portions and good value for quality, though a few comments mention higher prices or preferences for certain dishes that may feel mid range. Overall PHO Jean-Talon offers comforting, well prepared Vietnamese favorites, generous portions, and a dependable, enjoyable dining experience.View restaurant profile
Pho Nam Do is highlighted as a welcoming, unpretentious spot offering authentic Vietnamese flavors and great value. Reviews praise the broth and soups as standout, with frequent mentions of delicious pho, the peanut butter ravioli, and a very good pad thai, while other dishes are described as tasty and well prepared. The service is repeatedly described as warm, personal, fast, and attentive, with staff making guests feel cared for and water offered on hot days. The BYOB option and private parking add to the overall convenience, and the location near the Jean Talon Metro is noted as convenient. Overall the restaurant is seen as a hidden gem with consistent quality and generous prices.View restaurant profile
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Reviewers describe Ikigai sushi et poke as a neighborhood standout where freshness, variety and thoughtful presentation shine from the first bite to the last. They note the high quality of fish, generous portions, and sashimi that melts in the mouth, with rice and nigiri praised for balance and texture. The plating is vibrant and decorative, with edible flowers adding a special touch, and takeout is described as feeling like high end dining. The service is highlighted as warm, attentive and personal, with owners remembered for kindness and helpful menu suggestions. Many voices call it the best sushi or best value in the area, praising reasonable prices for the quality and the overall experience. The overall takeaway is consistent: fresh ingredients, creative yet careful preparation, and a welcoming, community oriented vibe that makes Ikigai sushi et poke feel like a hidden gem.View restaurant profile
Overall, reviews of Pizzeria Imperium describe a cozy spot in Little Italy with inviting atmosphere and some solid dishes, though experiences are mixed. Some patrons praise friendly, clean surroundings and good portions, while others complain of empty shelves, perceived lack of motivation from staff, and pizzas that arrive underheated or lack flavor. Nostalgia for the previous owners is evident in comments about higher energy and better service, though other guests commend tasty items like veal, calamari, arancini and lasagna, and note strong takeout pizzas with good texture and sauce. Frequent visitors mention returning for certain specialties and value the occasional standout bite, while others feel the overall value and consistency could improve. In short, the place is seen as having potential and a mix of devoted fans and lingering disappointment, depending on visit and dish chosen.View restaurant profile
Gaia Restaurant is described as a warm, family-run Vietnamese spot with generous portions, flavorful, authentic dishes and a welcoming, attentive vibe. Reviewers praise classics like pho and tonkinoise soups, beef ponzu, spring rolls and imperial rolls, crispy noodles, and crowd-pleasers such as General Tao and pad thai, plus the option to bring your own wine. The setting is often called cozy and charming in Little Italy, with tasteful decor and a comfortable, relaxed atmosphere, and the BYOB policy is repeatedly highlighted as a plus. Several reviews mention solid value, with substantial portions and reasonable prices, and group-friendly aspects including a private room for events. Service is described as friendly and accommodating by many, though a few notes point to slower or uneven service during busy times and occasional service quirks. Overall, Gaia Restaurant is viewed as a top choice for Vietnamese cuisine in Montreal, delivering authentic flavors, generous servings, and a welcoming experience that keeps guests returning, whether for a casual lunch, a family dinner, or a celebratory gathering.View restaurant profile
Desi Tadka is widely praised for authentic taste and friendly hospitality, with diners calling the food delicious, flavorful, and true to desi and Pakistani traditions. The menu impresses with staples like butter chicken, biryanis, chicken tikka rolls, samosas, gol gappa, pani puri, naan, and refreshing drinks such as mango lassi, all described as fresh, tasty, and satisfying. Service is repeatedly highlighted as warm and welcoming, with guests noting attentive staff and good value. While some diners mention occasional wait times during peak hours, the outcome is described as worth it, and many plan repeat visits from nearby towns to enjoy rich, comforting flavors reminiscent of home or travels in the region. Overall, Desi Tadka is viewed as one of the best desi and Pakistani spots in town, offering a hospitable, affordable, and consistent dining experience for both dine-in and takeout.View restaurant profile
Reviews describe Le Piment Rouge as a stylish, high-end take on Sichuan cooking, delivering authentic, bold flavors and generous portions with attentive service that suits both casual dinners and celebratory gatherings. Diners often praise the varied menu, the balance of fresh flavors, and the option to pre-order standout dishes such as Peking duck, lobster, or Vancouver crab, while drinks like a mango passion fruit sparkler and a chic, clean setting enhance the experience. Wait times are usually short even when busy, and service is frequently highlighted as warm and helpful, with some occasions noting celebratory touches like singing for birthdays. While many feel the quality justifies the price and call it one of Montreal’s top Chinese restaurants, a few reviews flag occasional drawbacks such as dishes arriving tepid, heavy or sugary sauces, or uneven service. Overall, Le Piment Rouge stands out for memorable dumplings, crispy specialties, and refined presentations, routinely recommended for both intimate meals and larger celebrations.View restaurant profile
Reviews describe Classic India Restaurant as a small, unpretentious, family‑run spot in Montreal offering halal and vegetarian options at very reasonable prices, with generous portions and quick, friendly service. Diners praise authentic Indian flavors across dishes such as butter chicken, chicken tikka, paneer dishes, biryani, and chaat papri, noting that both dine‑in and takeout experiences are satisfying. The atmosphere is modest but welcoming, with reliable quality that keeps customers returning for favorites like chicken kadhai and paneer dishes, and many call it among the best value in the city for classic Indian cooking. Overall, this restaurant is viewed as a dependable, budget friendly destination with flavorful dishes, friendly staff, and solid portions that hold up over time.View restaurant profile
Overall, Pho Mymy receives praise for flavorful broth and authentic Vietnamese dishes, and many diners regard it as a reliable spot for a quick, satisfying bowl of pho with meals described as consistently delicious by regular customers. Yet reviews also note inconsistencies, including service that can be slow or impersonal, order mixups, and occasions where items do not match descriptions or desserts are forgotten. Some comments point to price and portion concerns, with a few visits described as small portions or broth that tastes weak on certain days. There are also reports of negative pickup experiences and communication gaps that affect the overall impression. Despite these ups and downs, many reviewers highlight a clean, welcoming atmosphere, helpful staff, and a reputation for authentic Vietnamese cooking, making it a go to choice for many who love pho.View restaurant profile
One Babo earns praise for impeccable service and a clean, inviting atmosphere, with a highly customizable menu that covers a wide range of bubble teas from fruit and jasmine varieties to taro slush and butterfly pea options; drinks are described as refreshing and well balanced, not overly sweet, and portions are large, offering good value for the price. The texture of pearls or jellies is often highlighted as pleasant, and packaging is frequently noted as attractive and well done. Staff are repeatedly described as friendly and helpful, with fast preparation even during busy days, though service may be slower when the venue is crowded. Several reviews mention the ability to tailor ice and sugar levels as a definite plus, while a few express disappointment when no ice options were removed on delivery apps or when recipe adjustments affected no ice; despite these points, One Babo is regarded as a top spot for bubble tea with consistently high quality that keeps customers coming back.View restaurant profile
Pho Fleury draws praise for generous portions and solid value, with bowls of tonkinoise and pho loaded with meat and rich broth. Menu highlights like tom yum seafood, pad thai, general tao, and fresh spring rolls appear repeatedly in positive notes, along with the sense that flavors are authentic and comforting. Guests describe the atmosphere as cozy and authentic, with attentive, friendly service and even complimentary jasmine tea, making it feel like a welcoming neighborhood spot. The owners and staff receive consistent praise for warmth and hospitality, and many say they will return. A few reviews mention that some soups may not be as flavorful as others or that a vegetarian option lacks depth, but these criticisms are far outweighed by overall satisfaction.View restaurant profile
GaNaDaRa elicited a mixed response, with some diners praising generous portions, flavorful dishes, halal chicken, vegetarian options, and attentive service, while others find Bulgogi Udon plain and not worth the price, and report slow, glum service compared with other locations. French remarks mention tasty entrées and good pasta and an overall pleasing menu. Across reviews, the food is described as really good and the service as amazing in places, with multiple people recommending the restaurant. A few critics point to inconsistency, including concerns about chicken freshness and that the tteokbokki sauce does not substitute well for gravy. Overall, GaNaDaRa appears to offer appealing variety and fair value, appreciated for freshness and flavor by many, even as execution and consistency vary by visit.View restaurant profile
Restaurant Tenorio's is described as offering authentic Mexican and Colombian flavors with generous portions and strong, well crafted cocktails, creating a vibrant and welcoming atmosphere. Reviewers praise the staff for friendly service, the bartenders for impressive drinks, and dishes like cochinita, ceviche, tacos, and burritos, with some calling it among their top Montreal picks. A few notes of caution appear about occasional inconsistencies in cooking, with some meats not perfectly cooked or a dish being a bit dry, and prices that feel steep relative to portions. Some guests mention upselling or pushy service at times, and desserts are sometimes unavailable, but many still say the experience is worth returning for. Overall the place seems to deliver a true Latin dining vibe, strong flavors, and generous portions, making it a popular choice for those seeking a lively and flavorful meal, even as value and consistency vary.View restaurant profile
Reviews describe LeDon Donburi as a tiny, cozy spot with an intimate, authentic Japanese vibe and fast, friendly service that still makes guests feel welcome. The menu focuses on donburi and pairs well with items like takoyaki, gyoza, korokke and karaage don, with bowls such as katsudon, gyudon and unadon praised for fresh, flavorful, comforting elements and good value. The décor leans toward anime-inspired charm, creating a homey, convivial mood that works for date nights or casual meals, though limited seating means reservations are recommended. The staff are repeatedly described as attentive and passionate, delivering a sincere tribute to Japanese culture rather than pretentious fusion. Occasional notes mention one dish like tonkatsu being slightly overdone, but the overall experience is described as memorable and many would return and recommend LeDon Donburi to others seeking authentic, high quality donburi.View restaurant profile
Pho Tay Ho is widely praised for a rich, flavorful broth and tender noodles, with chicken pho and beef tartare repeatedly highlighted, and generous portions at friendly prices. The simple menu is noted for freshness and authenticity, and the restaurant is described as busy but fast and attentive with reliable quality that keeps guests returning. While many reviewers call it among the best pho in Montreal, a few say the broth can be diluted on some visits and portions or prices have shifted over time, leading to mixed impressions. Still, guests often remark on clean space, strong flavors, and dependable service. Overall, Pho Tay Ho stands out as a well regarded Vietnamese option in Montreal, known for satisfying bowls and good value even on crowded nights.View restaurant profile
Reviews of Restaurant Y Lan consistently praise fresh, vibrant flavors and a wide range of Vietnamese dishes. The papaya salad with shrimp is a refreshing explosion, the smoked beef salad is distinctive, and the Hanoi grilled pork is excellently smoked and grilled. The La Vong fish is tender and succulent, enhanced by garden herbs, and the shrimp with salt and pepper is tender and crisp. The fermented shrimp sauce is a revelation, and the imperial rolls are frequently highlighted as stars along with the papaya salad. The pho broth is flavorful and portions are generous, and the bun cha Hanoi and banh xeo are also well loved. Desserts like fried bananas are simply delicious, and the restaurant is praised as a BYOB neighborhood treasure with attentive service and affordable prices. Across reviews, Y Lan is described as the best Vietnamese restaurant in Montreal and a reliable choice, though one visit noted pho with frozen beef and a few dishes tasting off when arriving late.View restaurant profile
Banh Mi Madame Ly receives broad praise for a diverse menu and consistently tasty, affordable dishes, especially the banh mi, dumplings, tonkinoise chicken soup, spring rolls and pad Thai, with many noting friendly service, cleanliness and a casual, unpretentious vibe. The restaurant is described as a reliable go to with good value and a willingness to accommodate, and some reviews call it the best banh mi in Montreal or a favorite for years. However, several issues appear in the mix: delivery can be slow and the food arrives cold, some soups or sauces are too sweet or over-sauced, and one or two dishes are not as generous or crispy as expected. Vegan options are available and well prepared, and lunch combos offer a good deal. Overall the impression is of a popular, accessible spot that many return to, while enjoying strong flavors and noting occasional inconsistency.View restaurant profile
Reviewers consistently rate Bistro Japonais Furusato as one of Montreal's top Japanese spots, praising fresh fish, authentic flavors, and friendly, attentive service in a warm, simple setting. The menu is varied, with favorites such as agedashi tofu, miso soup, crispy korokke, grilled fish and karaage, and a standout broth in dishes like katsudon; the sushi is repeatedly praised for quality and, for many, comparable to meals in Japan with fish imported from Japan. The sukiyaki and shabu shabu, described as a Japanese fondue, are also highlighted as especially delicious, and the overall experience is described as comforting and homey. Patrons note consistent quality, generous portions, and reasonable prices for the level of care, with many using the restaurant for celebrations or frequent visits, and the staff is described as kind and accommodating. While occasional menu items may not be available at times due to changes, the consensus is that Bistro Japonais Furusato offers authentic Japanese cuisine that remains a beloved mainstay in the city.View restaurant profile
Pho Do Thi is repeatedly praised for delicious food and a welcoming, authentic atmosphere. The pho broth is described as rich and flavorful, with generous portions and reasonable prices, and other dishes like curry, pad thai, and the papaya salad with beef are also highly regarded. Service is consistently described as warm, friendly, and attentive, making diners feel at home. A notable bonus mentioned is BYOW, with no heavy price inflation to offset it, contributing to good value. There are occasional caveats, such as a dish that was too sweet or a late visit with smaller portions or a seat near an unpleasant odor, but these are outnumbered by positive experiences. Overall, the reviews position Pho Do Thi as a top choice for pho and Vietnamese comfort food, with many returning regularly.View restaurant profile
Reviews describe Banh Mi Co Kieu as a standout Vietnamese spot with a warm family vibe, friendly service, and generous portions at affordable prices. The banh mi is consistently praised as among the best in the city, with both meat and vegetarian options such as a tofu and mushroom sandwich offering a distinct and delicious flavor. The broth and dishes like pho and bun bo hue are noted for depth and freshness, and the restaurant is described as clean with light music enhancing the visit. Service is repeatedly highlighted as attentive and personal, with several mentions of staff going the extra mile to ensure a good experience, including a delivery mix up that was resolved when the restaurant delivered the order themselves. Takeout is reliable and convenient, though some items may be priced higher than average; overall the place is seen as a go to for banh mi and lunch in Montreal. Overall the reviews converge on high praise for quality, freshness and a welcoming atmosphere.View restaurant profile
Pho Ngon is widely praised for its deeply flavorful beef pho with a rich, well balanced broth, tender meat, and abundant fresh herbs, while sides such as spring rolls and grilled dishes are often noted as well prepared and satisfying. Generous portions and quick, affordable service are common themes, and the restaurant is described as a reliable go-to for authentic Vietnamese soups, including pho, with many customers returning for takeout or dine-in. Cash payments are frequently required, with an on-site ATM, and parking can be limited or small during busy times. Some reviews mention a decline in broth quality and portion size after COVID, reporting a bland broth and lower quality noodles, while others insist it remains one of the best pho options in the city. Service quality is mixed as well, with many praising fast, friendly service, but a few accounts of rude or inattentive staff. Overall, Pho Ngon emerges as a popular, value driven spot for pho lovers, offering fast service, generous portions, and authentic flavors, even as experiences can vary by day and by server.View restaurant profile
P23 Dumplings draws mixed reactions from diners, with some praising the menu's variety and several dumplings that shine, while others point to texture and flavor issues that can hold a dish back. Several reviews highlight the soup dumplings as a standout when they have a good broth and tender wrapper, though a few batches were overcooked or brothless, and some dumplings and bao were described as either dry, mushy, or not fried long enough. The General Tao chicken earns praise for crispy meat and sauce, but the rice is often bland or mushy and sometimes lacks sauce, while the peanut sauce dumplings are liked for flavor but the dumplings themselves can be soft or watery. Wontons and hot and sour soups receive compliments for taste, and the kimchi is described as salty or prepared differently. There is positive note on fast delivery and friendly service, though staff can feel stretched and not always fast, and the atmosphere is calm and casual with limited decor and accessibility issues mentioned by some. Overall, P23 Dumplings offers a quick, affordable option with a wide selection and some standout items, but texture and consistency vary between orders and dishes.View restaurant profile
Restaurant Doan draws mixed conclusions from reviews, with nems and soups frequently praised for authentic flavors, freshness, and generous portions at affordable prices, and many diners calling it a top spot for Vietnamese cuisine in Montreal. Yet other experiences describe bland or overcooked chicken, a perceived cafeteria vibe in some dishes, and inconsistencies that leave meals tasting uneven. The atmosphere is often described as cute and comfortable, good for families or solo dining, and service is commonly noted as friendly and attentive, though a few reviews mention gaps in knowledge about gluten or dairy content. Some reviewers hail it as a hidden gem in Outremont and an exciting find for nems, while others caution that results can vary. Overall, Restaurant Doan seems to deliver standout items and positive memories for many, but the experience can be hit or miss.View restaurant profile
