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Montérégie (South Shore) Regional Brunch Restaurants

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We found 12 recommendations for Montérégie (South Shore) Regional Brunch Restaurants.

See also: The 10 Best Montérégie (South Shore) Regional Brunch Restaurants which are sorted by the highest rated on RestoMontreal.ca or the full list: Montérégie (South Shore) Restaurants.

Restaurant Le Coureur des Bois - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant Top Pick

Restaurant Le Coureur des Bois

Refined restaurant with a wine cellar serving elevated dishes, including a 4-course tasting menu.
Opens Today at 7 am
(2496)

Review Summary

Le Coureur des Bois earns widespread praise for a refined and inventive menu that celebrates seasonal, locally sourced ingredients, with tasting menus and a la carte options that showcase creativity and precise execution. The wine program is a frequent standout, featuring thoughtful pairings, a remarkable cellar, and detailed descriptions from knowledgeable staff. The atmosphere is consistently described as warm, elegant, and welcoming, with attentive service and a level of personalization that makes celebrations feel extra special. Guests highlight the renovations and the intimate dining spaces, the lovely setting by the water, and the overall mix of sophisticated decor and comfort. While a few notes mention occasional noise and some courses being smaller than expected, the focus remains on superb flavor, artful presentation, and hospitality that invites a return visit.View restaurant profile
Café RICARDO - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant Top Pick

Café RICARDO

Opens Today at 9 am
(1979)

Review Summary

Overall impressions of Cafe RICARDO describe a bright, modern yet intimate space with a welcoming vibe and a lovely terrace surrounded by vines and roses. The menu covers brunch and lunch with well balanced dishes that are flavorful and attractively presented, with favorites like the Salmon Waffle and Croque Madame, and treats such as burratini and chia strawberry rhubarb pudding noted for freshness and texture. Service is frequently praised as attentive and friendly, with careful attention to allergies and a smooth dining rhythm, though occasional slow service and a buzzy lunch crowd are mentioned along with some meals priced higher than expected and portions that some feel run a bit small for the cost. Overall, the cafe is described as a reliable go to spot for gatherings, families, and visitors who return for evolving menus, good coffee, and a consistently positive atmosphere.View restaurant profile
Bidon Taverne Culinaire - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant Top Pick

Bidon Taverne Culinaire

Opens Today at 4:30 pm
(217)

Review Summary

Bidon Taverne Culinaire offers a warm, inviting atmosphere with a lively yet comfortable dining room and a creative menu that blends classic French influences with playful twists. Service is frequently described as attentive and friendly, with knowledgeable staff and good recommendations for dishes and wines. Dishes are consistently praised for quality, generous portions, and flavorful presentations, from onglet and seafood to desserts. Many guests highlight a welcoming terrace and charming decor, making it a solid choice for gatherings or special occasions. Occasionally, notes of crowded tables, noise, or slower moments in service are mentioned, along with a wish for more consistency in wine pours and kitchen pacing. Overall, Bidon Taverne Culinaire is seen as a reliable destination with good value, memorable flavors, and plenty of reasons to return.View restaurant profile
Le Marlow - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant Top Pick

Le Marlow

Bring your own wine - Le Marlow will seduce you with its open concept kitchen and its elegant and relaxed atmosphere.
Opens Today at 5:30 pm
(1736)

Review Summary

Le Marlow comes across as a warm, intimate bistro with attentive staff, a welcoming vibe, and beautifully presented French-inspired dishes that blend classic technique with subtle East meets West notes. The option to bring your own wine adds great value, and sitting at the bar to watch the kitchen in action enhances the experience. Seasonal menus keep flavors fresh and inventive, with carefully sourced ingredients and balanced seasoning. Across visits the service is consistently courteous and efficient and the atmosphere remains inviting, making it a standout choice for a special night or a reliable favorite for a return. Some guests mention the small, busy space and occasional noise, but the overall quality and hospitality invite repeat visits.View restaurant profile
La Cabane du Coureur - Montérégie (South Shore) Regional Brunch Restaurants
Farm/Vineyard

La Cabane du Coureur

May be temporarily closed
(636)

Review Summary

La Cabane du Coureur offers a refined, non-traditional sugar shack experience with inventive, generous dishes that fuse rustic charm with modern gastronomy. The menu pairs bold flavors and thoughtful presentations, featuring standout items like perfectly cooked dorade and rich, satisfying mains, while a wine program and attentive service elevate the evening. Service is consistently warm and professional, contributing to a welcoming atmosphere suitable for intimate dinners as well as celebrations with family or friends. The ambiance blends a cozy, contemporary setting with a lively buzz that some guests appreciate for the energy, while remaining intimate enough for conversation. Guests note generous portions, the ability to take leftovers home, and a culinary adventure that feels both comforting and exciting, which makes the experience a memorable staple of the season.View restaurant profile
Café du Théâtre - Brasserie Française - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant Top Pick

Café du Théâtre - Brasserie Française

Airy spot with dramatic architecture & a sidewalk cafe offering French bistro fare & full bar.
Opens Today at 8 am
(801)

Review Summary

At Café du Théâtre, the atmosphere is warm and elegant, a chic, cozy setting that works well for brunch, casual meals with friends, or pre show dining; the menu shines with brunch classics like Benedictine on rösti and croque Madame, along with satisfying dishes such as moules frites and ravioli, plus strong coffee and tempting pastries that many guests praise for quality and freshness; service is described as friendly, attentive, and professional, helping create a welcoming experience even when the restaurant is busy; while a few reviews note occasional temperature issues, brief waits, or noise during peak times, the overall impression is of a dependable spot with great food, good value for the quality, and hospitality that keeps guests coming back.View restaurant profile
Calibré Cuisine - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant

Calibré Cuisine

Opens Today at 5 pm
(247)

Review Summary

Reviewers consistently describe Calibré Cuisine as a standout high-end dining destination with fresh regional ingredients, inventive and well balanced flavors, and dishes that demonstrate precise technique. Service is repeatedly praised as warm, attentive, and knowledgeable, with thoughtful wine pairings and an inviting atmosphere. While most comments are overwhelmingly positive, a few notes mention occasional inconsistencies such as slower service, dishes arriving cold or pre-prepared, or regular menu portions being smaller than expected, though the rotating menu is often praised for its generosity. Many guests frame the experience as ideal for celebrations or special occasions, highlighting the passion and professionalism of the kitchen and staff and considering the restaurant a gem in the Saint-Hyacinthe area. Overall, Calibré Cuisine stands out for quality, creativity, and hospitality, leaving a lasting impression and inviting return visits.View restaurant profile
La Baboche - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant

La Baboche

Open 24HRS
(740)

Review Summary

Overall, La Baboche comes across as a lively bistro with a warm, welcoming vibe, a strong beer and wine list, and service that many guests describe as attentive and friendly. Brunch and lunch options are praised for variety and quality, with standout items like grilled meats and seafood, while some reviews note slower service during busy periods and occasional inconsistencies in flavor balance or preparation. The decor and atmosphere receive frequent compliments, and takeout options along with reasonable prices for the quality are seen as pluses. A few visits mention overly heavy sauces, underseasoned elements, or room for improvement in kitchen training, but the majority say the experience is enjoyable and would return. In short, La Baboche is a popular spot for a casual, convivial dining experience where hospitality shines, even if some meals vary in execution.View restaurant profile
Cabane à sucre Handfield - Montérégie (South Shore) Regional Brunch Restaurants
Farm/Vineyard

Cabane à sucre Handfield

Opens Monday at 9 am
(70)

Review Summary

Cabane à sucre Handfield offers a beautiful, traditional sugar shack experience that has stood the test of time, with a rustic, authentic ambiance, a warmly welcoming atmosphere, and attentive, generous service. The food feels hearty and authentic with vegan options and high quality maple products, though a few dishes depart from expectations, such as syrup tasting that can taste like molasses and some plates not pleasing everyone, including eggs in syrup or omelets. The space is airy and cozy, featuring old wood decor, a wood fire, and festive touches like an accordion player, which enhances the overall mood; guests often appreciate being able to take leftovers home and the option to enjoy maple tire on snow after the meal. Prices are on the higher side per person, but the all you can eat format and the ability to return with leftovers often justify it, and the experience is frequently described as one of the best sugar shack meals, encouraging repeat visits year after year. While the experience is widely praised for authenticity and hospitality, some groups noted that certain main dishes and the vegetarian option could be stronger and that some standard breakfast items were not available.View restaurant profile
La Grand-Mère Poule - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant

La Grand-Mère Poule

Opens Today at 7 am
(186)

Review Summary

La Grand-Mère Poule is described as a popular breakfast and brunch spot with a diverse menu including rösti, eggs Benedict, banana bread slices, and vegan options, with many noting generous portions, good value, and quick, attentive service. The ambiance is repeatedly praised as cozy and charming, featuring eclectic decor, a family friendly vibe, a play area for children, and a pleasant terrace that some guests enjoy in autumn. While food quality and staff warmth are commonly highlighted, several reviews mention slower or less engaging service at times, occasional forgetfulness, and prices that can feel high or portions that seem small for the cost. The atmosphere and soundtrack are occasionally cited as mismatches for a relaxed brunch, suggesting room for ambiance improvements. Overall the place comes across as welcoming, lively, and family oriented with a broad menu that encourages returning to try more dishes.View restaurant profile
Le White Rabbit - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant

Le White Rabbit

Opens Today at 8 am
(503)

Review Summary

Le White Rabbit is described across reviews as a lively, casual spot that offers good value and a broad menu, from generous breakfasts and pub-style dishes to comforting mains and a kid's menu, with generous portions and drinks that satisfy; the atmosphere can swing from relaxed daytime dining to a lively night out with a DJ or Latin nights, and a terrace is available for outdoor dining. Dishes such as crab cakes, calamari, bruschetta, filet mignon, and braised beef receive praise, while breakfast and lunch are often highlighted for solid quality; the service is praised for being friendly and efficient on many visits, though some experiences call the service hit or miss and note slower pacing or heat retention issues in the kitchen, with meals arriving just below hot and a tendency to be a little salty. Some guests report peak nights where conversations are hard due to music volume, while others celebrate a vibrant vibe and strong drink options. A few negative experiences include undercooked calamari allegedly causing illness and a complaint about croutons with an extra charge. Overall, Le White Rabbit comes across as a dependable, enjoyable option for casual dining with family and friends, with room for more consistent heat and noise management.View restaurant profile
Chez Lionel - Montérégie (South Shore) Regional Brunch Restaurants
Restaurant

Chez Lionel

Opens Today at 9 am
(2587)

Review Summary

Across reviews, Chez Lionel earns praise for a warm, upscale-brasserie vibe, a pretty terrace, and consistently strong French-inspired cooking. The service is repeatedly described as impeccable and attentive, with guests noting knowledgeable wine recommendations and smooth handling of groups, though a few visits report slower service or uneven attentiveness. Dishes such as tartare, gnocchis, the beef cheek, burgers, and seafood have drawn praise for flavor and presentation, and brunch and desserts are frequently highlighted. Several reviewers mention menu updates that removed favorite items and qualities, leading to disappointment from longtime patrons who recall signature dishes that made Chez Lionel stand out. While many meals are described as generous, some portions are criticized as small or pricey, and a few reports cite dishes that were overly salty or undercooked, with occasional timing issues in service. Overall, Chez Lionel is seen as a reliable and enjoyable dining option with memorable evenings, though experiences vary by visit and depend on value, service speed, and menu consistency.View restaurant profile

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