Reviews consistently praise Dawat for authentic Punjabi flavors, with butter chicken and other curries described as top notch, fresh and generously portioned, making it one of the best Indian options in the West Island. The place feels like a family run operation with warm, attentive service that many say makes the dining experience special, even during busy times. Takeout and delivery are reliable, with a wide range of items such as lamb curry, biryani, tandoori dishes, chana masala, parathas and naan praised for quality and aroma. After a fire and relocation to Kirkland Hymus Blvd, the restaurant has welcomed guests back with the same dedication to authenticity and fair pricing, though a few orders note occasional mix ups. Overall, Dawat leaves a strong impression of flavorful, comforting Indian cuisine and hospitality that keeps many customers returning.View restaurant profile
Lucille's Fairview is described as a lively, welcoming spot where the service is consistently praised as friendly and attentive and the food often called delicious, with oysters, lobster rolls, calamari, octopus, and a range of steaks delighting guests, all in a festive atmosphere that suits celebrations or casual dinners alike. While some mention higher prices and occasional fluctuations in portions or timing on busy nights, overall the experience is characterized by generous servings, strong hospitality, and a vibe that makes guests want to return.View restaurant profile
Enoteca Monza Pizzeria Moderna earns praise for delicious wood fired pizzas, fresh pastas, and a well rounded wine list, with a warm, vibrant atmosphere that suits both casual bar seating and more private dining. Guests describe attentive, friendly service even when busy, and note generous portions and good value, with many calling it a reliable go to for lunch or dinner. The menu is highlighted for quality ingredients and balanced flavors, from burrata pizza and Capricciosa to gnocchi and seafood pasta, and the option of gluten free pasta is appreciated. The overall experience is described as elegant yet inviting, with a welcoming team and accommodating event catering that makes it a favorite choice for celebrations and regulars alike.View restaurant profile
Reviews for Sammi & Soupe Dumpling present a mix of praise and frustration. Many diners enjoy the dumplings for being flavorful, juicy, and varied, with favorites like soup dumplings and peanut sauce wontons, and note quick service and good value when the kitchen delivers. Others describe slow or inconsistent service and report cleanliness issues, including dirty tables or bathrooms and dumplings arriving with less soup or smaller portions than expected. Price concerns appear in several recalls, with some feeling the meals are overpriced for the quantity or quality. Takeout experiences are uneven, and some orders arrive poorly tasted or without soup, while online ordering is criticized for unclear price adds and the lack of a direct ordering option, particularly with Uber Eats. Still, the spot earns fans for its range of dumplings, bright flavors, and lively atmosphere when busy. Overall impressions vary, with many willing to return for the dumplings, but service and cleanliness can influence the experience.View restaurant profile
SKYBIRD Fresh Asian Grill earns praise for a bright, clean, and welcoming space, exceptionally fresh ingredients, and generously portioned bowls and banh mi. The build-your-own concept with a wide range of bases, proteins, toppings, and sauces is highlighted as healthy, customizable, and packed with flavor, with torched proteins and crisp vegetables noted as standouts. Service is consistently fast, friendly, and attentive, with staff who explain the menu and gladly offer samples of sauces. The menu accommodates a variety of diets with vegan and halal options and offers satisfying choices for lunches on the go or meals shared with friends and family. Desserts like matcha cookies and refreshing drinks complement the meals, and the overall experience is described as vibrant, fresh, and energizing, making SKYBIRD Fresh Asian Grill a welcome neighborhood staple.View restaurant profile
Sahib consistently delivers immaculate food and attentive service with great prices and generous portions. The dining experience is welcoming and the clean, comfortable setting makes every visit easy to enjoy. Dishes are well seasoned, fresh, and thoughtfully prepared, with standout items like butter chicken and garlic naan that keep guests coming back. Takeout and dine in both offer good value, thanks to reliable portions and prompt service. The buffet provides a wide, authentic selection and maintains quality across visits, making Sahib a dependable choice for family meals and casual gatherings.View restaurant profile
Overall, reviewers describe Basha as delivering fresh, flavorful Lebanese cuisine with generous portions and clear pride in the craft. The food is noted as authentic and aromatic, with standout items like hummus, shawarma, falafel, and crisp salads that showcase quality ingredients. The owner is repeatedly praised for warmth, courtesy, and attentive service, contributing to a spotless, welcoming atmosphere and reliable consistency. Several accounts mention affordable pricing for the quality, generous sauces, and the lack of skimping on garlic sauce and hummus. The impression across reviews is that Basha offers top-tier cooking with heartfelt hospitality and that many diners consider it a go-to for Lebanese food in the area.View restaurant profile
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Reviews of Manago show a long-standing favorite in the West Island, where the food is repeatedly described as excellent and generously portioned, with wood-fired pizzas, pasta, seafood and classic Italian mains delivering consistent flavors and comfort. The atmosphere is praised as warm, welcoming, and family-friendly, sometimes romantic with candlelight and a cozy vibe, though it can get lively and loud at peak times. Service is often described as outstanding and personalized, with attentive staff and knowledgeable menu guidance, while a few visits note slower or more variable service when the restaurant is busy. Reservations online work well and the venue can accommodate walk-ins when quieter; parking is generally easy and the option to dine in or takeout is convenient. In value terms, many feel the prices are reasonable for the quality, though some consider it a bit pricey, balanced by generous portions and quality ingredients. Overall, patrons repeatedly express satisfaction and loyalty, citing reliable consistency, strong flavors, and a convivial ambiance that makes it a go-to for family meals, date nights, and celebrations.View restaurant profile
Across reviews for Première Moisson pastries and bread are widely praised with mentions of fresh baked goods, great sourdough and a variety of breads including baguettes and olive bread and ready to pick up sliced bread. Many items are described as tasty and good value compared with pricier patisseries. Standout treats include almond chocolatine, the Parisian bread olive bread, croissants and the Charlotte cake with strawberries with a creamy center that melts in the mouth. Some experiences note inconsistent availability and occasional quality issues such as mold on a pie and mixed results for drinks like hot chocolate and cappuccino. Service is generally friendly and helpful with notes on excellent customer service and a pleasant atmosphere and quick lunch options, though long lines occasional staff shortages and crowded seating can detract. Promotions can lead to items selling out early which can feel misleading. Overall the offerings are well regarded for freshness and variety but there is room for improvement in consistency and organization.View restaurant profile
Reviews about Sushi Sama note that takeout is typically on time, though online reservations have sometimes led to brief waits for some customers, and the food is described as fresh and of good quality. Prices are considered fair for the quality, the place is quiet with a clean and relatively spacious atmosphere, and the sushi options are varied with many reviewers finding the rolls tasty and occasionally receiving an extra piece such as a dragon eye roll. Some reviewers also mention that the dine in experience is not recommended due to ambience. Customer service is frequently praised as excellent, while a few pickup experiences include rude behavior from staff. The overall impression points to high quality and strong service, with Sushi Sama standing out for reliable takeout and solid dining value.View restaurant profile
Wok Cafe Kirkland is described as standard West Island Chinese fare with fairly large portions for the price, not fine dining, and quality that can vary week to week; most reviewers advise ordering a la carte and skipping family meal options. The interior can feel uncomfortably cold in winter, and staff are seen wearing heavy pullovers and puffy vests. Experiences range from very nice staff and tasty dishes to occasional issues such as General Tao that is dry or overcooked, with some rude moments noted at the counter. The restaurant has been around for a while and is missed by some for past items like salt and pepper pork ribs. Overall, service is often friendly and the food is described as good and affordable, with some dishes surpassing expectations and leftovers commonly taken home.View restaurant profile
Reviews describe Oko Sushi as a reliable classic with consistently fresh, delicious sushi and a wide variety of rolls, plus well cut sashimi and attractive presentation. The service is praised as friendly and efficient, with quick takeout and dependable orders over years. The price is reasonable for the quality, offering good value with generous portions that include a balanced mix of vegetables and seafood. The atmosphere is welcoming and family style, and the overall impression is that Oko Sushi consistently delivers fresh, well prepared food and dependable, attentive service for dine in, takeout, and parties in the West Island.View restaurant profile
Customers repeatedly hail Passion Ceviche as the best ceviche in Montreal, praising super fresh, delicious bowls with abundant seafood and flavors true to Peruvian cuisine. The offer also includes a range of fresh products to take home, and empanadas that are often described as excellent, though a few reviews note an overpriced empanada and wish for smaller portions because an appetizer portion can be too large. The restaurant is described as clean and cozy with friendly, first class service, making it a standout spot that draws repeat visits whenever in town. Although portions can be generous for starters, the overall quality, freshness and variety are consistently highlighted and the place is said to be worth the price for many. Overall the consensus is that Passion Ceviche is top notch, fresh and tasty, a unique Montreal option that delivers authenticity and a welcoming atmosphere.View restaurant profile
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Across reviews, Scrumpchies is praised for oversized, decadent cookies that feel like mini cakes, with a crisp exterior and a soft, chewy center, and a wide range of flavors including red velvet, Oreo double chocolate, brownie chocolate, classic chocolate chip, birthday cake, M&M chocolate, cookies and cream, plus vegan and gluten free options and mini versions for smaller appetites; the treats are described as rich, well balanced and made with quality ingredients, so that a single cookie often satisfies cravings and pairs wonderfully with coffee or milk; the service is frequently noted as friendly and helpful with easy online ordering and reliable pickup, though a few mentions note occasional baking or delivery hiccups that were resolved with refunds or goodwill; overall the mood is that Scrumpchies offers a standout indulgence, beloved by fans who keep returning for the variety, generous portions, and the sense that the cookies are crafted with care.View restaurant profile
Corrilla is known for its Korean fried chicken with house-made sauces praised for flavor and a casual vibe that suits family meals or takeout, offering generous portions at a good price. The menu features crowd favorites like dumplings, rice cake skewers, bulgogi, ramen, and spicy fried chicken, all described as fresh and tasty and often complemented by friendly, attentive service. While the fried chicken is typically praised for crispness and flavor, a few reviews note that portions can feel small for the price and that wait times may be longer when items are cooked to order. Overall, the experience comes across as consistently positive with guests planning to return to try new items and to keep recommending Corrilla.View restaurant profile
Reviews describe B12 Burger as more than a fast food stop, with friendly, professional service and a clean, welcoming atmosphere. The burgers are consistently described as huge, juicy, and flavorful, loaded with fresh toppings and paired with in house chips or generously portioned fries. The menu's variety—from classic beef burgers to chicken options and other hearty items—meets broad tastes, and portions are frequently said to be so large they can feed multiple people, offering strong value even when prices are higher than typical for fast food. There is appreciation for the overall experience, including attentive staff and a sense of culinary quality, though some notes mention longer wait times during busy periods and limited seating. Overall, B12 Burger stands out for generous portions, good flavor, and reliable service, earning repeat visits and strong recommendations from diners.View restaurant profile
Calzone pizza draws broad praise for flavorful calzones and pizza, with many reviewers calling it the best in the city and the West Island, noting generous portions, good value, and a clean, welcoming, family‑run vibe supported by friendly service and fast delivery for both dine‑in and takeout; the tone often emphasizes nostalgia and consistency, and the overall impression is that the place stands out for quality and character, inspiring repeat visits. A few reviews mention a misstep such as a cheese and pepperoni order that tasted like Costco frozen pizza and a meat lovers calzone that was a bit dry with watery marinara, suggesting occasional inconsistency, but these are outweighed by overwhelmingly positive feedback about flavor, warmth, and reliability.View restaurant profile
Reviewers consistently describe Chef Veganessa as delivering a fantastic, fresh plant-based experience with generous portions and fair prices. The service is praised as warm, attentive, and unpretentious, contributing to a relaxed cafe vibe. The menu is noted for variety and frequent changes, with reliable gluten-free options and standout dishes such as curries, salads, and the souk wrap, all admired for flavor, aroma, and careful preparation. Non vegans and those without dietary restrictions often find the food delicious and satisfying, while guests with allergies appreciate thoughtful accommodations and reliable service. Takeout is described as fast and convenient, and the kitchen is repeatedly commended for cleanliness and the use of high-quality ingredients, yielding meals that feel healthy, colorful, and nourishing. Overall, the experience is consistently described as friendly, tasty, and something to return for.View restaurant profile
Reviewers describe Wayback Burgers as a place where burgers are made to order with fresh ingredients and a casual old fashioned diner vibe, with many meals praised for flavorful burgers, tasty fries, and excellent shakes, while some visits are critiqued for dry patties, cheese that doesn’t melt, and prices that feel high at times. Service is repeatedly praised for friendliness, attentiveness, and going above and beyond, including explanations of the menu, kid friendly options, and helpful shortcuts like quick catering and thoughtful gestures. Several reviews note quality beef and clean facilities, with mentions of local sourcing in some locations and a sense of value when considering portion sizes and speed of service. The overall impression is that Wayback Burgers is a reliable favorite for many, offering consistent freshness and good value, though a few experiences are average or not as memorable.View restaurant profile
Reviews paint Dumpling King as a small, cozy, family run Chinese spot near the YUL airport with friendly, attentive service and a quaint, clean setting. Dumplings are highlighted as handmade and juicy, with shrimp wonton and steamed sweet pork dumplings receiving strong praise, while favorites like chicken fried rice and General Tao also draw positive notes. Prices are described as reasonable with good portions, though a few readers say the flavors are not extremely bold but still tasty and satisfying. The overall vibe is welcoming and unpretentious, and many reviewers say they would return. A bubble tea stand adds a little extra treat for future visits, and the convenient location attracts travelers looking to dine before or after flights.View restaurant profile
Overall, reviews describe Cugini's Pizza as delivering authentic Italian pizza with fresh ingredients, a twenty-four-hour dough, and a thin, crisp crust that many consider among the best in the West Island and Montreal. The flavors and toppings are praised across specialties, with guests noting generous portions, vibrant tomato sauce, and fragrant basil. The experience is highlighted by friendly, attentive staff and a warm, welcoming atmosphere that makes customers feel like family. Some comments mention occasional wait times or higher prices, but most agree the quality and care justify the cost. Takeout and dine-in are both popular, with many appreciating house-made sauces, garlic knots, cannoli, and the option to bring the flavors home.View restaurant profile
Reviews show a mixed view of Little Caesars Pizza, with some diners finding the flavor flat and the ingredients cheap, while others report surprisingly tasty and fresh pies and friendly service that make them want to return. The atmosphere is generally not special and access can feel awkward, but the pizza is praised for quality when ordered and staff are described as pleasant. A thread of nostalgia runs through the comments, including worries about the fate of the last Quebec location and talk of relocation that keeps the brand alive for fans. Observations about the pizza style vary, with some noting a missing crispy cheese crown and too little sauce on a Detroit style pie, resulting in bland slices, while others celebrate the crust and overall texture. Loyalty still shows, with calls for more locations and a sense of dedication behind the occasional cross border quest for this pizza.View restaurant profile
Reviews describe SORELLA Boutique Gourmande as a welcoming spot with delicious lunch options and unique gift ideas, a gem in the West Island. Guests praise the menu for tasty dishes that are beautifully presented, including soups, sandwiches, and a veggie option with bread, roasted vegetables, and vibrant flavors that linger. The atmosphere is chic and modern yet warm and inviting, a place that encourages lingering and makes celebrations feel special. Service is consistently highlighted as friendly and attentive, with staff going above and beyond to ensure needs are met. Shoppers can enjoy a well curated selection of gourmet products to browse, which adds to the overall experience and value. Many reviews note the venue is suitable for gatherings or holiday parties with a festive setup and a cozy vibe that enhances the occasion. Some guests mention that the cafe offers good coffee and espresso options, rounding out the overall experience. Overall, the feedback points to high quality, attentive service, and a welcoming space that motivates a return to try more of the menu.View restaurant profile
DelMonaco's is praised for fresh, on-site cannolis and impressive zeppoles, with the dough and ricotta filling highlighted as especially fresh, while the menu also showcases tomato pizza, meatball subs with spicy peppers, eggplant parmesan chicken, and a variety of authentic pasta sauces along with frozen options. Takeout is convenient and staff are described as friendly, though seating may be limited or unavailable. Some visits note a soggy bottom crust on certain pizzas, which was disappointing when hoping for a peak takeout experience. Overall, the reviews reflect strong appreciation for the homemade feel, the range of offerings, and the quick grab-and-go convenience, suggesting notable flavor and variety across the menu.View restaurant profile
Toujours Mikes draws mixed reviews but is generally praised for pizza and value, with many noting the pizza, stuffed crust and subs as standouts, along with the mac and cheese and seafood pizza. Holiday specials and appetizers get praise for flavor, while bruschetta and kids meals are solid and the Caesar salad is often described as bland. Seating can feel like a fishbowl when the place is busy, and service is described as attentive and quick in busy times, though one visit noted a busy start for staff. A doughy calzone is sometimes mentioned against the Taste of Thai option, which some diners found yummy, suggesting Thai may be a better fit for a pizza place. Takeout is commonly praised for timely prep and tasty results, with mentions of discounts but a missing sauce in at least one order. The surroundings are clean and inviting, with nostalgic menu items that keep guests coming back, making it a good go-to for pizza and sub cravings while leaving room for improvement in certain dishes and peak-time service.View restaurant profile
Overall, reviews describe Poke Monster as offering fast service, friendly staff, and fresh ingredients with good flavor, and many customers feel the price is fair for the quality. However, experiences vary by location, with some bowls lacking sauce or showing lower protein portions, and a few outlets noted for notably smaller portions. Takeout lunches are sometimes considered pricey for daily meals, though several reviewers say solid value can be found without breaking the bank. The service is frequently praised as efficient and professional, and the spot is often cited as a favorite in a crowded poke market. Parking and other site-specific issues receive mixed feedback, and some calls for training to standardize portions across locations are mentioned.View restaurant profile
Rôtisserie St-Hubert reviews describe a mix of reliable chicken dinners and friendly, efficient service with good value, especially for takeout and casual dining, but also show considerable inconsistency in food quality and order accuracy across visits. Some customers report items missing or not prepared as requested, packaging that makes fries go cold, and occasionally dry or oily chicken and subpar fries, while others praise juicy, well cooked poultry and fresh salads when offered. Positive notes frequently highlight courteous staff and clean, welcoming dining rooms, with many incidents resolved quickly through app credits or refunds and a sense of loyalty from longtime patrons. Comparisons between locations reveal better service and portions at some branches and underwhelming experiences at others, including occasional rude behavior at pickup or delayed responses. Across the board, patrons value a gluten free option and a broad menu, but they urge more consistent performance to match the brand’s established reputation.View restaurant profile
Reviewers describe Sushi Yuu as a standout option in the West Island with fresh, well presented sushi and impressive platter presentations, including particularly praised artful collections and creative combinations. Sashimi is repeatedly noted as fresh and slices well done, maki rolled correctly, and the variety appealing, with some saying the price is reasonable for the quality. A few diners mention that takeout is the norm and the dine in space feels small with limited seating, which can lead to longer waits and a less attentive service experience, while others commend fast service and friendly staff. Some concerns include a bleach smell and dishware left in the back, suggestions for improving ambiance and seating, and that the restaurant functions more like a takeout place. Overall, many reviews describe a hidden gem with high quality fish, excellent presentation, and strong value, particularly for takeout dinners or party platters, making it a top pick in its area.View restaurant profile
Rockaberry reviews highlight delicious pies and cakes, a strong dessert menu, and a welcoming ambiance with a good location that makes it a popular spot for friends and family. The food overall is praised for freshness and taste, with soups and sandwiches also noted as solid, but service quality appears inconsistent across visits, with some experiences featuring friendly, attentive staff and others showing delays, minimal eye contact, or takeout orders taking priority over sit down customers. When the service is at its best, the staff are described as warm, professional, and memorable, contributing to a positive impression; at other times feedback points to long waits and uneven attention. Pie quality varies, with some pies described as excellent and others as dry or over spiced, and occasionally items arriving not quite as expected. Prices are sometimes viewed as high but are often balanced by the perceived quality. Overall Rockaberry remains a go to for desserts and meals, delivering great flavors and atmosphere while highlighting opportunities to improve consistency and staffing.View restaurant profile
Overall reviews of Kojax Souflaki highlight flavorful, well seasoned meat, crispy fries, fresh ingredients, generous portions, and a clean, welcoming atmosphere, with many praising friendly and prompt service and noting good consistency across locations; however some experiences flag uneven service during busy periods and communication issues, especially at a Kirkland branch, where a few diners say they would not return despite the quality of the food; other comments describe chicken souvlaki tasting off or dry, while many celebrate traditional yeros, strong salads, and pita, and several reviewers call the overall experience among the best Kojax has offered, supported by courteous staff and careful preparation.View restaurant profile
Reviews consistently describe Pâtisserie Marian as a warm, welcoming spot with friendly, attentive service and a clean, calm atmosphere. The pastries are praised for authentic Egyptian and oriental flavors, with high quality and satisfyingly flaky textures, especially baklava and basboussa, and some mention vegan options and the ability to customize or preorder trays for parties. Value and variety stand out, and the family owned, homey vibe makes the desserts feel homemade and impressive when gifting or entertaining. Overall, it is viewed as a reliable, standout destination for traditional pastries and a hidden gem that visitors are eager to return to.View restaurant profile
Poulet K reviews note that three meals were absolutely delicious. A wait for food due to a lone server is understandable given the current economy, and the food was solid with plans to return.View restaurant profile
Reviews describe Sushi Shop as consistently reliable and the best sushi shop on the west island, with takeout serving as the go to fast food family meal. The chef's choice platter is a regular pick, offering a mix of basic items with a few not so wow additions, though the Mother's Day platter was so delicious that it inspired a call to share appreciation and a wish for that combo to be offered regularly. Atmosphere is not a major factor since it is a takeout place, but the space is very clean. Takeout remains the ongoing priority, with notes in French about fresh ingredients and consistently good quality. Overall, these comments convey steady satisfaction and strong appeal for convenient, fresh meals from Sushi Shop.View restaurant profile
Rockaberry is described as a welcoming spot with standout pies and desserts and a warm, cozy atmosphere that invites conversation with friends or family. Pies and cakes are frequently praised as delicious and among the best, with favorites like key lime pie and apple varieties, and even notes about good coffee and lattes on some visits. Experiences with meals vary, with some diners enjoying good value and generous portions, while others report expensive prices, unclear inclusions in set meals, or disappointing sandwiches or salads. Service ranges from friendly and attentive to slow in some locations, contributing to inconsistent experiences across visits. Overall the reviews suggest Rockaberry delivers top notch desserts and a pleasant vibe, but pricing, portioning and service consistency can affect the impression on any given day.View restaurant profile
Reviews describe Ava & Allen Bakery as a warm, welcoming spot that serves fresh, made-to-order dishes with authentic Palestinian flavors. The dough is praised as soft but crispy, with zaatar, manakish, cheese, and musakhan among the standout offerings, along with pastries and kunafa bites. The service is fast, friendly, and hospitable, and the atmosphere feels like home with a clean, inviting space. Diners note high quality ingredients, a strong sense of culture, and a willingness to return to try more items.View restaurant profile
Reviews consistently praise Grill Sélect for authentic Persian flavors, with dishes like koobideh, barg, joojeh kebab, lamb chops, and kabob torsh described as flavorful, well prepared, and satisfying, and some call it among the best Persian meals they've had worldwide. The ambiance tends to be warm and cozy, with friendly, attentive staff and a relaxed, unpretentious vibe that suits families and casual gatherings. Takeout is convenient and there is a BYOB option that many diners appreciate, while portions are reported as generous and prices as very reasonable, contributing to a strong sense of value, though a few observations note a higher price to food ratio, small venue, and parking challenges. Some critiques mention occasional freshness issues on specific dishes, lighter seasoning in meat, or longer wait times for service, but these seem outweighed by consistent praise for quality, variety, and the care put into authentic flavors. Overall, Grill Sélect is viewed as a standout, reliable choice in the area, widely recommended for its kebabs, mix of Persian and Greek offerings, and welcoming atmosphere.View restaurant profile
Le Méchant cuisinier is praised for authentic Egyptian food that tastes homemade, with warm, attentive service and great value. Dishes such as molokhia and bamia are described as delicious and comforting, reminiscent of home cooking, while the koshary is presented as a surprising yet harmonious mix of macaroni, vermicelli, rice, lentils, and fried onions in a tangy tomato sauce. Hawawshis, stuffed breads with beef and spices, are noted as a real treat when dipped in their spicy sauce, and desserts like om ali receive praise as well. The menu appears wide, ranging from simple classics to gourmet interpretations, with fresh ingredients, balanced flavors, and attractive presentation making every bite memorable. The staff is consistently friendly and the atmosphere welcoming, with prices described as unbeatable for such distinctive dishes. Standout items include lamb, fish, and fava bean falafel, and the overall experience is described as a wonderful Egyptian culinary journey with generous portions and courteous service, prompting repeat visits.View restaurant profile
Reviews consistently celebrate Pizza Select for pizza with a crust described as amazing, fresh toppings, and a sauce that tastes great and is not acidic, with all dressed and pepperoni options among the favorites. Overall pizza quality is described as among the best in the area, with the dough, sauce, and ingredients highlighted as standout and fresh. Sides like salads and fries are noted as solid complements, and wings and drinks are also well received. Service is repeatedly praised as friendly, welcoming, and efficient, with quick pickup and dependable delivery contributing to a positive experience. The operation is portrayed as a beloved local family business offering good value, though one note mentions limited dine in space and no bathroom; many reviewers say they plan to reorder and try more items, especially when promos are available.View restaurant profile
Pho Binh is widely praised as a reliable spot for authentic Vietnamese pho on the West Island, with a rich, well-simmered broth and generous portions that satisfy long-time visitors who appreciate the variety of beef cuts and chicken, along with well-made spring rolls and vermicelli dishes. The atmosphere is casual and clean, with fast, friendly service that many reviews say makes the experience welcoming, though a few visits note hiccups in service or checkout. A practical detail mentioned by several diners is the bring your own wine policy and that payments are cash or debit, with some concern raised about receipts and taxes. Overall, the restaurant is considered by many to be among the best pho in the area, a go-to for consistent flavor and comfort food, and a place many return to regularly despite occasional changes in portion sizes and pricing.View restaurant profile
Tonic Bar comes across as a fun and clean spot with a great atmosphere and the thrill of winning on the machines, reflecting a gambling oriented vibe due to Lotto Québec being a partial owner. Drinks are on the pricier side, and the venue may not be ideal for those seeking non gambling entertainment.View restaurant profile
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Charcuterie Patisserie Warta earns praise for friendly, attentive staff, fair prices, and great service, with visitors noting a wide range of high-quality Ukrainian and Polish products that are often exclusive or hard to find elsewhere. The shop also produces its own sausages, hams, meat loaves, spreads and other cold cuts that are fresh and flavorful, and customers enjoy tasting new items before buying. Overall impressions emphasize quality, authenticity, and a welcoming atmosphere that brings people back for more deliciousness.View restaurant profile
Reviews describe Pizza Capital as a dependable West Island favorite for simple, honest pizza made with quality ingredients, offering good value and consistent delivery. Pizzas are described as large and filling, with a soft dough that stays soft when refrigerated and reheated. Delivery is fast and service is friendly and respectful, with convenient online ordering acknowledged even as some find the process annoying. The menu is praised for variety and halal options, and many readers call it the best local pizza in Montreal. A few downsides include a phone number that doesn't work and online ordering that some find annoying. Overall the reviews converge on a tasty, consistent, affordable option that many would order again.View restaurant profile
Reviews describe DOSHROCK as a cozy, family run Korean spot with authentic flavors, generous portions, and fast, friendly service. Diners praise the varied menu including fried chicken, bibimbap, kimchi pancakes, tteokbokki, jjigae, mandu, and banchan, plus a BYOB policy and reasonable prices. The kitchen is described as run by a mom in the kitchen and a son in the dining room, contributing to a welcoming, homey vibe. Many note consistent quality, fresh ingredients, and dishes that feel traditional. Several call it a hidden gem on the West Island, ideal for casual dining and repeat visits. Standout items like hot stone bibimbap, crispy fried chicken, and flavorful soups leave diners impressed by value, cleanliness, and service, leading to strong recommendations.View restaurant profile
Reviews point to a cozy, welcoming spot with friendly and helpful service and a focus on fresh, flavorful treats. The menu highlights Arabic pastries and sweets, with kunafeh made to order, buttery baklava, dolmas, and cookies, along with other in house options that are nicely packaged for gifts. Savory offerings and beverages are also noted, including a chicken sandwich, croissants, tea and coffee, and items such as zatar and cheese mankeesh or Arabic pies. The place is described as a hidden gem in WI with a kind and humble owner, and guests express plans to return.View restaurant profile
Ranjy’s Restaurant is widely described as a standout for fried chicken in Montreal, with generous portions, fresh ingredients, and affordable prices. The menu is rich and varied, including pitas, meat mixes, burritos, club sandwiches, poutine and healthy bowls, with halal options and a welcoming, family-friendly vibe. The fried chicken is repeatedly praised for its crispy coating, juicy meat, and well-balanced seasoning, and dishes featuring tikka chicken or marinated chicken are often highlighted as exceptional. The pita mix and the chicken tikka poutine are popular favorites, while burritos and club sandwiches are noted for being filling and flavorful and the poutine is often outstanding. Service and atmosphere are consistently praised for friendliness, attentiveness, cleanliness, and good value, with many noting the owner or staff go the extra mile; some reviews mention longer wait times when orders are fresh-to-order, but most feel the wait is worth it and suggest calling ahead. The restaurant is described as a hidden gem, open late, and a great spot for family meals, post-work dining, or a casual hangout, with many reviewers vowing to return and recommending it to others.View restaurant profile
Reviews for Boucher et Grill highlight very high quality products, a clean environment, and friendly service, with meat quality described as consistently outstanding and prices noted as good value. Some readers call it the best place in the western Montreal area and the Kafta is singled out as outstanding, reflecting the overall butcher shop experience and reliable service.View restaurant profile
Overall, reviews praise the smoked meat at Rock'N Deli as excellent, tender, juicy, and lean with strong flavor, but several notices point out that portions can be small and not proportional to price. The price level is described as high, though some acknowledge that meat prices have risen widely. Poutines and sides receive mixed reactions, with the smoked meat poutine praised by some and deemed watery or not a hit by others. Service is frequently described as friendly and efficient, with positive experiences from staff and in some cases opportunities to sample the meat. Experiences vary by location, with some diners planning to try other Rock'N Deli outlets to compare value and consistency. Multilingual comments appear, including French remarks about good flavor and fast service. The consensus centers on high quality smoked meat as the highlight, while value and portion size variability across locations shapes the overall impression.View restaurant profile
Boulangerie Le Four is consistently praised for fresh thin dough manakish with zaatar and cheese, along with a wide range of Syrian and Lebanese pastries and items like sujuk manouche. Reviewers note generous portions, authentic flavors, and open flame baking that gives a distinct taste, as well as friendly service and a clean welcoming atmosphere. The bakery offers a broad selection of breads, sweets, and specialty items at fair prices, making it a go to spot for breakfast and treats in the West Island. Many mention the homemade feel and high quality ingredients, with items such as lahmbajin, fatayer, sfiha, baklava, and other sweets receiving frequent praise, while staff are described as helpful and honest about what to order. Overall it is seen as a top choice for authentic Middle Eastern baked goods in Montreal's West Island, with multiple mentions of returning often and recommending it to others.View restaurant profile
Overall, reviews of The Keg Steakhouse + Bar depict a reliable steakhouse experience with an intimate, softly lit atmosphere and consistently solid service, where the steaks such as ribeye, filet mignon and New York strip are frequently praised and cocktails and desserts are well liked. Gluten-free options are offered and staff often show strong menu knowledge. The ambiance is described as great for celebrations or a cozy dinner, with many noting a warm, upscale yet accessible feel. Crowded and loud dining rooms, especially in bar areas, and occasional slow service are common complaints, while some visits feature fast, attentive service and smooth pacing. Some dishes are reported as too salty, underseasoned, or not up to the price, and one review mentions food poisoning following a meal, highlighting a serious safety concern. Despite variability, many guests praise the value for money, the quality of the main courses, and the friendly staff, and plan to return. The overall impression is that The Keg Steakhouse + Bar remains a strong choice for steak lovers, though experiences can vary by visit and location.View restaurant profile
Reviews of Adelina Bar À Pâtes celebrate fresh, in house pasta, generous portions and friendly, attentive service, with Pollo Alfredo and Gigi Alla Nona among the dishes praised for a rich, creamy sauce and bold flavors, and the Parmesan wheel presentation a notable touch. Diners appreciate the quick, mall food court style service and consider the price to be reasonable for the quality, often calling it the best pasta option in the area and easy to recommend to visiting friends. Still, experiences vary: some noodles arrive undercooked or the sauces feel bland, portions may not always match expectations, and a few encounters mention uneven or impersonal service. A handful of reviews note the concept can feel more fast food than traditional Italian dining, while others praise the fresh pasta, aroma, and the staff who go above and beyond. Overall the sentiment leans positive about fresh pasta and hospitality, with caveats about consistency across dishes and visits.View restaurant profile
