Les Enfants Terribles sits on the Île des Sœurs with a river view and a warm, festive atmosphere that shines at lunch and on the terrace in good weather. The menu offers a contemporary take on classics with seafood, tartares, burgers, and seasonal specials praised for flavor and presentation, though portions and prices are occasionally noted as not perfectly aligned. Service is consistently described as attentive, professional and friendly even when busy, with hospitality and the quality of food and drinks highlighted across visits. The ambiance ranges from intimate to lively, and while music and acoustics can affect conversation, the overall impression is one of a reliable, enjoyable dining experience. With steady consistency and memorable riverfront views, Les Enfants Terribles remains a popular choice for meals with family, friends, or colleagues, and many look forward to trying the new menu and seasonal offerings.View restaurant profile
Restaurant Les Îles en Ville delivers a warm and intimate maritime vibe with colorful decor that evokes a true island atmosphere. The menu showcases fresh seafood and traditional dishes done with care, including standout lobster creations and crispy croquettes that locals and visitors alike praise for flavor and texture. Service is repeatedly described as friendly, attentive, and welcoming, contributing to a relaxed and convivial setting suited for a casual dinner with friends or a special occasion. The dining experience feels authentic and transporting, with generous portions, quality ingredients, and a sense of hospitality that makes guests want to return again and again.View restaurant profile
Bombay Grill RBG shines with authentic Indian flavors, from creamy butter chicken and tandoori specialties to flavorful biryani and fresh garlic naan, backed by well-balanced spices and generous portions. The menu covers meat, vegetarian, and vegan options, with friendly, accommodating service that feels warm and attentive in a cozy, inviting atmosphere, sometimes enhanced by a pleasant terrace. Takeout and delivery regularly arrive hot and well presented, underscoring good value at a range of spice levels and custom requests. Overall, Bombay Grill RBG is your go to for reliable, high quality Indian cuisine where flavor, hospitality, and consistent quality come together.View restaurant profile
Janine Café-Brunch is consistently praised as a warm, stylish brunch spot with a welcoming vibe and attentive service, where generous portions and a creative menu keep guests coming back. Standout dishes include Champi mushroom toast, latkes with toppings, oeuf boeuf, gros jambon on brioche, and a superb chicken waffle, along with crowd pleasers like avocado toast with smoked salmon and banana French toast, all arriving hot and bursting with flavor. Drinks shine too, from complimentary welcome juice shots and well made lattes to comforting chai tea. The decor is described as cozy and elegant, with an Instagrammable ambiance and a lively yet relaxed atmosphere, while the staff are repeatedly noted for friendliness and efficiency, sometimes offering small touches during waits. A few caveats mention weekend lines, occasional dishes arriving lukewarm, and higher prices, but the overall impression is that the quality, presentation, and value make Janine Café-Brunch a top choice for brunch in the area.View restaurant profile
Crescendo is described as a welcoming riverfront spot with a warm, family friendly vibe where guests consistently find generous portions and flavorful dishes across breakfast, brunch, lunch and dinner. The setting by the water, especially the terrace with a view of the river, is frequently highlighted along with attentive, friendly service from a professional team. Dishes span from hearty breakfasts and eggs Benedict to pasta and lamb, with many noting solid value for the price and staff who accommodate dietary needs. While a few reviews mention crowds, noise, or occasional price concerns, the overall tone is positive, painting Crescendo as a reliable go to for meals by the river and for gatherings or celebrations. Overall Crescendo emerges as a standout choice in Verdun for good food, good service, and a memorable view.View restaurant profile
Mon Ami Korean BBQ earns praise for the food quality and a warm, inviting atmosphere, with a wide selection of meats and tasty sides that many describe as fresh and flavorful. Reviewers repeatedly note friendly and helpful service when staff are available, but on busy Friday and Saturday nights the restaurant can feel understaffed, leading to slower service, occasional miscommunications, and dishes arriving late or not at all. Many appreciate value from promotions such as Monday family deals and the ability to sample a lot through the all you can eat option, though some feel the all you can eat price is high for the quality and that some items incur extra charges. Some comments point to a chilly dining room and insufficient ventilation that lets the BBQ smells linger or sometimes makes the air feel heavy. While some dishes are praised for marinated meats, dumplings, and notable fried chicken, others note uneven seasoning or dishes not meeting expectations compared with other Korean BBQ places. Overall, the restaurant is seen as a solid option for groups and new diners, with strong potential if staffing improves and care is taken to maintain warmth, timing, and consistent seasoning.View restaurant profile
Bar Social Verdun earns praise for a warm, cozy vibe, a well designed space and a menu that supports a lively calendar of events, from Wednesday quizz nights and karaoke to drag shows and regular DJ sets. Drinks are celebrated as creative and reasonably priced, while the food is commonly enjoyed with mozzarella sticks and pub fare getting particular mention, though menu changes have sparked mixed feelings and some starters like breaded options and the cheese plate have been criticized for pacing and presentation. The staff are consistently described as friendly and attentive, contributing to a welcoming atmosphere that several reviews say makes it easy to linger or make it a regular hangout. Music and DJ choices are a frequent point of debate, with some nights energizing conversations and dancing, and others feeling too loud or poorly curated for socializing during dinner. Overall the venue is seen as a fun, versatile destination with strong entertainment and great staff, even as a few menu and sound issues suggest opportunities for refinement.View restaurant profile
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GaNaDaRa receives mixed but mostly positive feedback across locations, with many praising halal options, tasty Korean and fusion dishes, and friendly service, while some guests note variable experiences with cleanliness, portion sizes, and value. Some reviews highlight standout items like Korean fried chicken and kimchi poutine, while others mention disappointments such as food arriving cold, a moldy salad, dirty glasses, slow or inconsistent service, and smaller portions. The atmosphere is described as cozy and casual with approachable prices, though a number of visits are characterized as underwhelming or overpriced. Overall impressions place GaNaDaRa as a solid option for Korean fusion with a focus on halal options, but quality and value can vary by location and visit.View restaurant profile
Restaurant Mexicain 365 is described by reviewers as delivering authentic Mexican flavors with generous portions and home style cooking, with favorites such as queso birria tacos, pork tacos, beef nachos and chilaquiles, all enhanced by homemade salsa verde and rojo. The atmosphere is warm, festive and family friendly, with ample seating and a small market inside selling Mexican candies and breads. Service is often noted as friendly and welcoming, though a few reviews mention slower or uneven service at times. Many diners consider it among the best Mexican options in town, praising authentic taste, big portions and good value. Overall the consensus is that the restaurant offers a reliable, satisfying dining experience with a lively, traditional vibe that makes guests want to return.View restaurant profile
Reviewers consistently highlight Chez Jacquie Et France for quick, courteous service, generous portions, and good value for breakfast and lunch, with many praising homemade feel and menu variety. The atmosphere is described as warm, cozy, and family friendly, with a charming nautical, locally inspired decor that makes the spot feel welcoming each visit. The emphasis on classic, unfussy dishes like eggs Benedict, bacon and eggs, potatoes, and French toast, along with strong coffee, contributes to a dependable, neighborhood staple vibe. Some notes about variability include occasional busy crowds, occasional slower service during peak times, and a few dishes that fall short, such as bland sauces or smaller portions, yet the overall experience remains consistently positive. The restaurant is seen as not a franchise, affordable, and well suited for a relaxed brunch or lunch, with many customers planning to return for the reliable quality and friendly atmosphere.View restaurant profile
Across the reviews, Café Bénédictins is seen as a warm, welcoming spot with friendly staff, super service, and delicious, affordable food that keeps customers coming back for brunch. The vibe is described as a cool old school diner with generous portions and a relaxed atmosphere, where breakfast potatoes are repeatedly praised as standout. Guests note good coffee that is kept hot and attentive service, with a sense that meals are prepared with care. The value is consistently highlighted, with low prices for the current day and age and generous portions to match. A few critiques surface: some chairs feel too soft and show wear, one table surface and some seat stains can be noticeable, and the decaf coffee may be unavailable. The ambiance can feel a touch dark and could use updated furnishings, but the overall experience remains comforting and charming, and the location in a pleasant neighborhood adds to its appeal. Overall it appears to be a dependable go-to for a satisfying breakfast or brunch with friendly service and solid flavors.View restaurant profile
Maison Du Kebab on Nuns' Island is described as a simple cozy spot where a notable change in food quality and service followed a new chef, earning praise for improved kebabs. Reviewers highlight koobideh and shish kebab as juicy, flavorful, and well cooked with generous portions and good value. The staff are repeatedly described as warm, friendly, and attentive, contributing to memorable dinners and even return lunch visits despite the distance. While most remarks are positive, a few notes mention occasional inconsistencies such as a dish that was less well seasoned or a kebab that arrived with less ideal preparation, and one instance of burnt food. Overall, Maison Du Kebab is seen as a welcoming little gem with strong meat dishes and fair prices that makes it worth a repeat visit.View restaurant profile
Bingo draws enthusiastic praise for its poutine, with thick sauce and delicious curds, fries that don’t taste oily, and buns that are steamed, with many advising a medium poutine or larger since the small is very tiny; the burgers are generally solid, though one review warns that frozen patties have made the hamburger questionable, while subs are described as fully loaded and amazing; the kitchen is noted for a standout sauce that is best when ordered on the side, and service is quick and friendly; prices are affordable and a later note mentions a small increase, the place is described as a hometown classic and a good stop after a long night out, with the poutine often crowned as among the best in the area.View restaurant profile
Reviews describe Pierrette Patates as a classic neighborhood spot for poutine, with large crispy fries, tasty burgers and hot dogs, and reasonable prices, plus friendly service and a casual vibe. Several comments call the poutine among the best seen, praising fresh ingredients and consistent quality over the years. Other voices caution that the poutine can be disappointing when the fries are undercooked or the cheese is not fresh, or when the gravy is too heavy, and some servings are called ordinary. Still, the place is seen as a long standing, affordable option that delivers comforting fare and a genuine Montreal feel, with a strong reputation for fries, steamies and poutine by many. Experiences seem to vary by visit, but Pierrette Patates remains a go to for those seeking a classic, low cost poutine experience.View restaurant profile
Reviews describe Chef Tang as a dependable option for quick, reliable Chinese takeout with generous portions and good value, and the service is consistently friendly and attentive. Favorite items like salt and pepper shrimp and chow mein are frequently praised, and some reviews also note Chinese and Thai options. Takeout experience is generally smooth, with many mentioning that ordering directly is easy and convenient, while a few visits have been marred by a misserved dish or inconsistent quality. The overall impression is that Chef Tang offers solid Chinese American fare with a welcoming vibe, large portions, and reasonable prices, and many would return, though a handful of reviews call for improvement on certain orders.View restaurant profile
Millmans comes across as a small, cozy brunch spot with a warm, welcoming vibe and attentive service that many reviews highlight as a real plus. Pancakes are a frequent standout, praised for thickness and fluffiness and often enjoyed with maple syrup, while other items like the fried chicken sandwich or bacon receive mixed reactions, with some diners finding them well executed and others desiring more seasoning or crispness. The atmosphere is described as classic and charming rather than pretentious, though a few guests note the space can feel crowded and the acoustics variable. Prices are sometimes said to be high for simple fare, and a few reviews mention variable quality or portions, but several diners feel the food is tasty and the portions are reasonable overall. Coffee, bread from a local bakery, and other kitchen details like thoughtful garnishes earn praise, and many say they would return for the pancakes and the friendly service. In short, Millmans is seen as a worthwhile, cozy brunch destination with dependable staples and a few inconsistencies, offering a friendly, comfortable experience that keeps bringing people back.View restaurant profile
Ramen Isshin draws strong consensus for rich, comforting broths, chewy noodles and tender toppings like chashu and marinated eggs, with many calling it the best ramen in Montreal or among the best. The menu offers a range of flavors from traditional to spicy miso and includes solid vegetarian options, while desserts such as mango pudding or shaved ice are frequently praised. Service is consistently warm, friendly, and efficient, and the decor is described as clean, cozy, or modern. Portions are generally satisfying and prices are viewed as fair by many, though a few reviewers find value a bit high and note occasional shortages or items selling out. The atmosphere suits dates, friends, and solo visits, and staff handling of busy rooms, large groups, and terrace seating is often highlighted. Overall, Ramen Isshin is viewed as a standout ramen destination in Montreal, delivering reliable quality and a loyal following that looks forward to seasonal specials and new creations.View restaurant profile
Reviews describe La Base Café Buvette as a warm, welcoming spot with attentive staff and a cozy, relaxed atmosphere. The coffee is consistently praised as top quality, and the menu shows care and creativity with favorites like the grilled cheese, pastries, and brunch options, plus standout items such as a Japanese pancake souffle. The ambiance is often described as charming and comfortable, with a back terrace that is particularly relaxing. Food and drinks are seen as high quality and thoughtfully prepared, with a focus on local ingredients and a varied menu that makes use of both Asian and European influences. Occasional critiques mention a burger that can be overcooked, salty mayo and fries, and drinks not always matching the expected sizes, along with occasions when the music is a bit loud. Prices are considered reasonable for the level of quality, and the wine selection adds a nice evening option. Overall the place feels like a reliable favorite in Verdun, a non pretentious spot where people can drop in for a quick coffee or linger for a meal, a drink, or a pastry while enjoying a warm, friendly vibe, with weekend hours noted as sometimes late.View restaurant profile
Reviews describe Maman Sady Restaurant as a standout Persian dining spot in Montreal, known for generous portions and authentic flavors. Dishes such as koobideh, lamb shank, gheymeh nesar, and saffron rice are consistently praised for being delicious and well prepared, with a thoughtful touch of a complimentary soup served with mains. The atmosphere is warm and inviting, with tasteful decor and a relaxed vibe suitable for families and larger groups, yet quiet enough for conversation. The staff are frequently described as friendly and attentive, helping create a hospitable dining experience, though a few notes mention occasional slower pacing. Overall the restaurant is regarded as one of the best Persian spots in the city, valued for homemade tasting dishes, consistent quality, and good value for money, making it a reliable choice for a satisfying meal with friends or family and for repeat visits.View restaurant profile
Notre-Boeuf-de-Grâce is a vibrant burger spot with a wide menu that includes burgers, wings, fries, tater tots, salads and desserts, and a terrace that captures the lively energy on Wellington Street. Burgers appear as the main draw, praised for flavor and generous portions, with various combinations such as Swiss cheddar options; some buns are criticized for being too bread-y and a few meals described as overcooked or inconsistent. Wings, fries and tater tots receive strong praise for crunch and seasoning, while portion sizes and dipping sauces attract comments; desserts like brownies are a frequent hit. Service is repeatedly described as friendly and fast, with examples of attentive staff and allergy navigation, though a few visits report slower or less professional service. Overall impressions vary on value; many find the experience enjoyable for casual outings and groups, while others feel prices are high for what is offered, and some note noise and decor as drawbacks.View restaurant profile
Le Trèfle Taverne Irlandaise comes across as a welcoming and lively Irish pub with a strong weekend brunch offering and solid pub fare, with many diners praising the delicious dishes like brunch staples and classic plates, a good beer selection, and a cozy terrace; the atmosphere is described as warm, convivial, and fun, making it a reliable spot for drinks and evenings as well as brunch, while some reviewers note that prices can be high for the value, service can be uneven with occasional delays or interruptions, and a few dishes or experiences fall short (such as soggy fries or missing traditional staples), but overall the reviews point to a positive impression and a willingness to return, especially for the brunch and the overall ambiance.View restaurant profile
Moa Moa is described as a cozy, no frills Korean diner that delivers bold, addictive flavors. The food is consistently praised as amazing, with standout dishes including cupbap with tofu, japchae with pork, jajang noodles, seaweed salad, tteokbokki, and crispy fried chicken, with the half and half sweet spicy soy garlic fried chicken getting special mentions. The owner and staff are repeatedly praised for warmth and friendliness, making the service a highlight even when the place is busy. Takeout is great and the atmosphere is relaxed and casual, not a fancy dining room, and the space is noted as small and busy but still welcoming. Some reviews mention room for improvement such as adding a seafood protein option, making the shrimp appetizer meatier, and a warmer evening ambiance or terrace, but the overall impression is that Moa Moa quietly delivers solid portions and satisfying authentic Korean food and remains a highly recommended, go-to spot for many years.View restaurant profile
Reviews describe Café Jardin as a cozy, plant-filled neighborhood spot with a calm, welcoming vibe and a menu that shines for vegetarians and vegans, featuring items like vegan kefta skewers, a Mumbai sandwich, tartines, and generous sides; the coffee is praised as excellent by many, with standout lattes and plant-based milks, though a few note the coffee flavor changing recently. The space earns praise for friendly, attentive staff who recognize regulars and bring drinks to the table, a versatile setting for conversations, small meetings, family hangouts, kid's corner and board games, all set in rustic furniture with plenty of plants and a tranquil ambiance. Sustainability is a recurring theme, with zero waste initiatives and a strong focus on vegan options, and the new location is seen as brighter and more tranquil. Prices are generally reasonable for quality and vegan choices, though some dishes are described as a bit pricey or portions as not the most generous, especially when meals arrive with a side; still, the overall experience is viewed as a gem and a dependable go-to for locals and visitors seeking good food and a warm, welcoming atmosphere.View restaurant profile
Reviews consistently celebrate Jack Le Coq for crispy, juicy fried chicken with generous portions and a range of crowd pleasers like tenders, wings, burgers, and poutine, all set in a clean retro atmosphere with fast, friendly service. The chicken is repeatedly described as fresh and well seasoned, with a crunchy breading and a moist interior, and many say the sides such as fries and mac and cheese hit the mark, though some comment that fries can be frozen style or the gravy tastes mass produced and not homemade. A number of reviews note price increases and changes to the recipe that have affected perceived value and consistency over time, including reports of smaller tenders or variable quality between locations. Takeout and dining in experiences vary as well, with occasional misses like missing items or undercooked batches, but broad consensus remains that Jack Le Coq is one of the top fried chicken spots in the city, especially for the tenders and signature items, and that the overall experience is worth returning for when the quality is on point, particularly in Verdun.View restaurant profile
Boulangerie Le Toledo earns widespread praise for freshness and quality across a wide range of breads, pastries and viennoiseries, with standout items such as focaccia, fougasse, miso baguette, sourdough, and almond croissants, along with pain au chocolat and baguettes; the staff are described as friendly and the space lively yet intimate, making it a reliable choice in Verdun for a quick bite, coffee and a pastry moment when available. Some reviewers mention occasional inconsistencies: butter flavor in the flaky dough can be weak in some batches, croissants and galette des rois sometimes lack rich butter notes or taste frozen, and a few experiences note higher prices and tax confusion or limited seating. A range of vegan and seasonal offerings, including quinoa bowls and vegan sandwiches, add variety, and many say the place is worth the visit and a regular stop for bread and pastries; overall it feels like a beloved local bakery with excellent breads and pastries, friendly service, and a few caveats about occasional variability.View restaurant profile
Saint JJH Café stands out as a cozy, charming spot with eclectic vintage decor and a warm, inviting vibe. The reviews describe a space that feels like a welcoming home where people come to relax, study, or catch up with friends. Staff are consistently described as friendly and attentive, contributing to a sense of hospitality and a laid back atmosphere. The menu offers homemade desserts and pastries, solid coffee and tea options, and often generous portions, with many praising the banana cake, brownies, spanakopita style pastries, and lattes, though a few note some drinks can be too sweet or a bit bitter. Some comments mention high prices or pricing confusion, and in rare cases friction with the owner, but most think the value matches the experience. The decor and ambience are highlighted as a standout feature, with plants, creative touches, and sometimes a fireplace, making it a hidden gem in the neighborhood. Overall, it appears to be a top pick for enjoying a slower moment, or for working or socializing, with a strong emphasis on friendly service and a warm, comforting environment.View restaurant profile
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Reviews of Comon blend high praise for crispy, juicy Korean fried chicken and flavorful sauces, with the sweet and spicy glaze often singled out as a highlight and rice cakes or pancakes accompanying meals earning positive notes; some diners crown it as the best fried chicken in town and a favorite, while others felt the dishes were okay but not exceptional and pointed to small portions, delivery that kept the chicken from staying crispy, and prices that could be steep; service ranges from warm and attentive to minimal effort, and the atmosphere is described as inviting, although a few visits mention slow ordering and instances of overpromising pickup times; overall impressions show solid quality and satisfying flavors for many, but inconsistent experiences on texture, portion size, price, and service.View restaurant profile
Reviews describe Zappy Pizza as a budget-friendly, family-friendly spot with generous portions and a broad all-day menu that blends classic diner fare with pizza, gyro pita and poutine, all set in a retro, mom and pop atmosphere. The service is repeatedly praised for friendliness, efficiency and quick attention, and prices are often noted as excellent value for breakfast, brunch or dinner. The place feels welcoming for groups and long chats, with many customers comfortable staying for hours while enjoying hearty, comforting dishes. A few comments mention occasional inconsistencies in food quality and preparation, such as items being burned or underdone, and some dishware or maintenance issues that can make the scene feel a bit cheaper. Taken together, Zappy Pizza emerges as a dependable, affordable option in the neighborhood for familiar, crowd pleasing meals.View restaurant profile
Bistro Entre Ciel et Terre is described as a warm, cozy neighborhood spot with charming decor and attentive, friendly service. Reviews highlight generous portions, good value, and a menu that covers breakfast, brunch, and dinner, with dishes often featuring fresh fruit and balanced flavors. The atmosphere is repeatedly praised as welcoming, with drinks served in mason jars and a pleasant backyard terrace for outdoor dining. The food earns frequent compliments across the board, from omelettes and breakfast staples to seafood, burgers and pizzas, with several notes about tasty sauces and satisfying presentations. Even on a day when the kitchen was partially unavailable, the owner accommodated guests with a trimmed menu and a positive, accommodating vibe. Overall, the restaurant is regarded as a hidden gem in Verdun, a go-to for dependable quality and atmosphere that makes customers want to return for brunch, lunch, or dinner.View restaurant profile
Reviews mention Stanz for a varied menu including tacos, burgers, pizzas, makloub and crepes, with many noting fresh ingredients and generous portions at affordable prices. The quality of the food is described as consistently good and several items like the burgers, poutine and fries receive frequent compliments. Service is repeatedly described as friendly, quick and welcoming whether dining in or getting delivery. Customers appreciate the vibrant casual vibe and the restaurant that feels like a dependable spot to hang with friends. Some critiques point to inconsistent fries, occasional service lapses and a delivery fee that can turn off some orders. Overall Stanz is viewed as a standout local favorite and a reliable choice for tasty comfort food with plenty of variety.View restaurant profile
Bagel St-Lo comes across in reviews as a cute, cozy spot with a lively vibe and a terrace, where fresh bagels and generous fillings pair with reasonably priced meals and solid coffee. Many praise friendly, attentive service and a welcoming atmosphere, with brunch and breakfast highlighted as strong points, though during busy times the wait can be longer and the space can feel chaotic. Several posts mention high quality ingredients and homemade bagels, and some readers take takeaway bags home; others note occasional dips in quality or inconsistency and the occasional dish coming out cold or misassembled. A number mention vegan or gluten free options and multilingual staff, while a few days are described as off, the overall sentiment remains positive and loyal. Overall this spot is a beloved local staple for bagels and brunch, reliable for frequent visits yet not without the occasional hiccup when crowds hit.View restaurant profile
Mayicha offers affordable Afro Caribbean cuisine with flavorful dishes and strong value, earning praise for delicious food and a warm, welcoming atmosphere. Reviewers highlight the restaurant as a great option for exploring Afro Caribbean flavors, with Verdun noted for the excellent price to quality ratio. The overall impression emphasizes friendly service and tasty meals that inspire plans to return.View restaurant profile
Reviews describe Pizza Tifosi as fast, friendly and consistently delicious, with the baguette farcie praised as a standout and the pizza showing visible mushrooms and bold flavor, along with good value and frequent two for one deals; the option to customize pizzas is a plus. A few visits to the Verdun location included makloub that did not meet expectations, but the staff, especially the manager, resolved the issue with replacements, signaling strong attention to customer satisfaction. The atmosphere is a small but clean space with quick service, and small touches like parchment paper under the pizza to reduce grease and improve recyclability are noted. While one review mentions a mushy chicken filling in the baguette farcie, the overall sentiment highlights tasty food, reliable service, and value that keeps patrons returning.View restaurant profile
Overall, Casse-Croûte Normand earns widespread praise for hearty Quebec staples, especially poutine and burgers, with generous portions, flavorful sauces and plenty of cheese, while hot dogs and other comfort items round out the menu. Fries are described as crispy and tasty, and the poutines come in various versions with toppings like bacon or pepperoni, many noting it as among the best in Verdun or Montreal. The service is repeatedly described as warm, friendly and efficient, with an old-school neighbourhood vibe that makes it a casual, family-friendly spot. While most reviews celebrate value and community spirit, a few point to higher prices or smaller portions and mention changes such as toppings that incur extras or longer waits during busy periods. The restaurant is also remembered for its local initiatives and consistent charm, making it a standout for poutine lovers and comfort-food fans.View restaurant profile
Overall, customers describe Souvlaki Bar as a place with delicious, well prepared food, generous portions, and a warm, inviting atmosphere that works for casual meals or dates. The menu earns praise for flavorful options like gyros and chicken plates, crisp fries, and fresh ingredients; portions are large and satisfying. Service is a mixed bag: many reviews laud friendly, attentive staff and speedy, smooth experiences, while others report slow service when the venue is busy or understaffed. A few orders note misses such as missing tzatziki, dishes that are greasy, or meals that feel overly salty, with some inconsistency between visits. Delivery and takeout are described as convenient with good value, though a lunch visit was criticized for blandness and quality issues. The overall impression is a solid option with tasty food and a welcoming vibe, and most reviewers indicate they would return.View restaurant profile
Reviewers describe Ben & Florentine as a reliable breakfast and brunch spot with fresh, flavorful food, generous portions, and a welcoming, cozy atmosphere. The service is frequently praised for warmth and attentiveness, with quick seating and steady coffee refills during busy times, though a few visits mention longer waits and slower service at peak hours. The menu earns compliments for variety and consistency, including popular brunch items and healthful choices, and the coffee is often highlighted as fresh. Parking and convenient locations are noted as pluses, while some comments point to higher prices for vegetarian substitutes and occasional billing or refilling hiccups. Overall, guests frequently say they would return for reliable quality, friendly staff, and a friendly vibe that makes it a popular place for gatherings and weekend brunch.View restaurant profile
Le Petit Wellington earns high marks for a warm, welcoming, homey vibe, with friendly service and complimentary soup that often starts the meal. The menu centers on comforting fare such as smash burgers, classic burgers, chicken options, and a standout poutine lineup, including steak poutine, all described as fresh, flavorful, and generously portioned at good value. Reviewers consistently praise the soup of the day and the overall quality of food, noting that meals arrive promptly and that portions satisfy even big eaters. The atmosphere is described as cozy and neighbourhood like, a true hidden gem where the owner and staff make guests feel like family. The burgers are repeatedly praised for being juicy and well seasoned, with the smash burger a frequent standout, while the poutines are celebrated for hearty portions, rich gravies, and cheese curds. A small number of criticisms appear, such as a concern about sanitation in one instance and language barriers on the floor, but the overall reaction is overwhelmingly positive and many say they will return or recommend Le Petit Wellington to others.View restaurant profile
