Guests describe Le Toit Rouge as welcoming with attentive, courteous service that helps create a friendly atmosphere from morning to night. Food is consistently praised for being delicious, served hot, and well presented, with generous portions and good value for the price. The wine list and breakfast options are noted as reasonably priced and satisfying, while dishes such as the tortellini Rosé are singled out as standouts. The setting is described as comfortable with a nice patio and a clean, inviting dining area, and staff remain attentive throughout the visit. With reliable service, expansive menu options, and an overall experience that invites return visits, Le Toit Rouge appears to be a dependable choice for guests staying at the adjacent hotel and locals alike.View restaurant profile
Le Bouchon par Bleu & Persillé offers a warm, convivial dining experience with generous boards, excellent wines and cheeses, and dishes that feel seasonal and well balanced. The atmosphere is inviting, the terrace is lovely, and the in-house fromage shop adds a nice touch while letting guests take favorites home. Service is generally attentive and recommendations reliable, though a few guests experienced longer waits or small portions during peak times. Overall, the restaurant shines for those seeking a wine and cheese centric night with a creative menu and friendly vibe, with plans to return for favorites like fondue and raclette.View restaurant profile
Bistro King Creole earns praise for warm hospitality and a welcoming, casual vibe. Service is repeatedly described as impeccable and attentive, with staff going out of their way to accommodate preferences. Dishes are noted as flavorful and comforting Haitian Creole staples, with griot and poulet often highlighted and the sauces described as rich and satisfying. Portions are generally generous, prices are considered reasonable, and the overall value is seen as excellent. The setting and decor are inviting, blending a family restaurant feel with a lively atmosphere. Sides such as rice, plantains, and macaroni salad receive frequent praise. A few comments mention room for improvement on meat or rice portions and occasional language barriers, but these do not dampen the overall positive experience. Overall, Bistro King Creole is regarded as a real gem and a must try for Haitian cuisine in Montreal, with many diners planning to return.View restaurant profile
Reviews of Salut Asie show a mix of hits and misses, with chicken and beef praised for flavor while rice, soup, and rolls draw criticisms, and some readers say they would not return. The fare is described as delicious, hearty, and reasonably priced, with options for dine-in, takeout, or Uber Eats and steady satisfaction across formats. There is a sense of regional preference in the east and a question about which dish stands as the favorite.View restaurant profile
Reviews of La Cava Grecque describe an approachable Greek dining spot with generous portions, reasonable prices and consistently solid, authentic flavors. Diners praise classic mezze, moussaka, souvlaki, chicken skewers, lentil soup, tzatziki, salads and sides like rice and Greek potatoes, with portions often described as large and satisfying. Service is repeatedly described as attentive, friendly and efficient, making guests feel welcome. The ambiance is warm and charming, with decor that evokes a Greek island vibe. The bring your own wine option is noted as a plus. The restaurant is suitable for groups and events, with mentions of private spaces and the ability to accommodate larger parties. Locations in Montreal and Delson are noted as establishing this Greek concept in the neighborhood. Overall, La Cava Grecque appears to deliver reliable quality, friendly service and a pleasant, authentic experience for family outings, gatherings with friends and special occasions.View restaurant profile
Le Palais du Dragon is a small, cozy spot repeatedly praised for excellent food, generous portions, and authentic flavors. The General Tao is often highlighted as spicy and well balanced, with many diners calling it the best in town, and other favorites include dumplings, wonton soup and peanut sauce dishes. Service is consistently warm and attentive, with staff and the owner frequently noted for friendliness and helpful recommendations. The bring your own wine option is appreciated and the overall value is seen as very good, though a few reviews mention higher prices or smaller portions for some combos. The menu also features Sichuan specialties and vegetarian options, and many guests remark on fresh textures and satisfying meals. Overall the ambiance is welcoming and intimate, making it a reliable choice for families and gatherings, with repeat visitors describing it as a must try for authentic flavors in the city.View restaurant profile
Cabaret de Curiosités is described as a chic, intimate venue with a warm vintage vibe that suits a range of events. The ambiance is consistently praised as cozy and welcoming, with a beautiful stage and lighting that enhances burlesque performances. The shows tend to feel intimate and engaging, with strong sound quality for the space and an atmosphere that makes attendees feel part of the experience. The bar offers a thoughtful cocktail menu with signature drinks that many want to try, while the food is described as tasty and well presented, though portions can be small and prices cited as a bit high. The venue is often called a hidden gem worth a detour, ideal for celebrations or private events, and the staff are noted as friendly and accommodating. Some caveats include slow service, a relatively small or tight layout, accessibility challenges for mobility-impaired guests, and occasional teething issues as a new venue. Overall the impression is positive, with plans to return and recommend it to burlesque lovers seeking a distinctive night out.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Copilote is described as a standout cocktail destination with a deeply skilled bar team who tailor creative drinks to tastes, often pairing them with a menu of refined, house made bites that are surprisingly affordable. The atmosphere blends intimacy with a lively vibe, dim lighting and a space that feels cozy and welcoming, sometimes even evoking a discreet speakeasy behind a yellow door. The drink program is praised for being bold, with seasonal creations that highlight vegetables and other thoughtful ingredients, and the bartenders are noted for passion, knowledge, and hospitality. Service is consistently described as impeccable, with staff who remember preferences and take time to explain pairings, contributing to an experience that invites returning. Overall, Copilote comes across as a destination where high level cocktails, inventive small plates, and attentive, friendly service combine to deliver a memorable night out in the neighborhood.View restaurant profile
Le Trèfle Taverne Irlandaise emerges in reviews as a friendly, welcoming Irish pub with a warm vibe and a solid beer selection, complemented by attentive staff and bartenders who know their craft. The weekend brunch is frequently praised for variety and good value, while the food such as poutine, fries and tartares is described as tasty and generously portioned, though some dishes are noted to be pricey. The atmosphere shifts from casual hangouts to lively sports viewing, with a pleasant terrace at times that adds to the inviting feel of a local favorite. A few critiques address the beer program, with requests for more stout or porter options on tap, and occasional remarks about noise levels or service delays during busy periods. Overall, Le Trèfle Taverne Irlandaise is seen as a dependable neighborhood pub with a broad beer list and memorable experiences, inviting future visits while noting room for improvement in value and beer variety.View restaurant profile
El Pacifico is described as a warm, unpretentious Mexican spot in Hochelaga with a focus on authentic, flavorful dishes at good value, featuring birria and al pastor tacos, ceviche (notably mango habanero) and other seafood options, and generous portions that pair well with guacamole, chips and crowd-pleasing margaritas, especially during happy hour. The vibe is repeatedly praised for being relaxed and welcoming, with attractive decor and a terrace adding to the experience. Service tends to be attentive and friendly, though occasional slower pacing or lapses on specials and bills are noted. Overall, it comes across as a hidden gem in the neighborhood, delivering bold flavors, solid execution and a memorable dining experience that invites coming back.View restaurant profile
Reviews for Mbia Grill highlight beef samosas that are delicious, crispy and full of flavor, a real hit with office teams and consistently praised for quality. Delivery through Uber is fast and reliable, while the restaurant is described as warm and passionate, with generous portions that are a real pleasure. Overall, Mbia Grill is seen as a go to place with high standards and strong recommendations that keep people coming back.View restaurant profile
Rufus & Anna comes across as a stylish, welcoming bar and restaurant with an immersive ambiance, attractive decor, and a vibe described as chic and cozy. The service is generally praised as attentive and friendly, making it a favorable setting for gatherings with friends or a date night. The menu features generous portions and crowd favourites such as oysters, a club sandwich, fried chicken, and well executed sides, while cocktails are often highlighted for originality and balance. Occasional notes mention slower service or uneven pacing between courses and prices that may feel high for some items, though the overall value and quality keep reviews positive. The place is frequently cited as a standout in Hochelaga, with many mentions of the story behind the place and the attention to detail in both drinks and atmosphere. Taken together, Rufus & Anna is seen as a strong, memorable option that rewards return visits as the menu evolves and service is refined.View restaurant profile
Overall, Nouilles Etc is widely praised for generous portions, tasty dishes, fast service, and friendly staff, with combo meals offering good value and a chance to sample several items at once. Prices are described as affordable and portions filling, making it a reliable go to for a quick satisfying meal. The ambiance is often described as welcoming and clean, though some reviews note limited seating and occasional concerns about cleanliness in the dining area. Delivery experiences vary, with many orders arriving on time and correct, but a few reports of wrong items or missing components and some critique of ingredients like rice or vegetables. Specific dishes receive mixed feedback, with General Tao, chicken with broccoli, and noodles receiving praise for flavor and size, while some say the General Tao has too much batter or the beef broccoli is undercooked. Overall the consensus highlights solid value, consistent quality, and fast service, with opportunities to improve accuracy and consistency.View restaurant profile
Terroirs comes through in these reviews as a warm, convivial spot that celebrates Quebec's terroir with a creative, ingredient-driven menu. Diners praise friendly, attentive service and chefs who engage guests, guiding through dishes and wine pairings. The emphasis is on local, seasonal products, with tasting menus and wine pairings that showcase generous portions, thoughtful presentations, and house specialties like bread and a vermouth-spiced butter. The ambiance is described as welcoming and intimate, stylish without being pretentious, ideal for celebrations or casual dinners alike. Highlights include a strong focus on producers, inventive yet satisfying flavors, and a sense of discovery with each course. Occasional notes of kitchen or service hiccups exist, but the overall tone is that Terroirs delivers exceptional quality, memorable experiences, and a clear love for Quebec's food heritage. It stands out as a neighborhood gem, offering a refined yet approachable culinary journey and a hospitable, passionate atmosphere.View restaurant profile
Reviews describe MaisonClose as an intimate, charming spot offering refined, inventive cuisine and a diverse wine program, with excellent value and a warm, enveloping atmosphere. The kitchen is often visible, adding a lively touch, while service is consistently praised for being attentive and knowledgeable, with staff able to tailor wine and cocktail recommendations and to accommodate vegan and vegetarian guests. Dishes receive frequent praise for quality and presentation, with highlights including delicate starters and pastas, and standout items such as tuna crudo and mortadella with pistachio cream, and the overall experience is described as memorable, intimate, and welcoming, making it a hidden gem worth multiple visits.View restaurant profile
Deli Paulos comes across as a casual neighborhood spot with generous portions and affordable prices, popular with seniors and locals looking for a straightforward meal. The atmosphere is cozy with appealing decor and attentive service, while the bathrooms are clean and there is a designated area for larger groups to gather. The menu includes breakfast items at good prices, a kids menu, and classic dishes such as a well received fish filet, with desserts like a chocolate milkshake earning praise in some reviews. Overall value is strong and there is a sense of care in the dining experience, though a few critiques mention rushed service, small soft drinks, and meals that feel mediocre. The place seems well suited for chatting with friends or neighbors rather than for romance, making it a dependable option for simple, unpretentious fare.View restaurant profile
SUPERNAT is described as a charming, cozy yet stylish wine bar with a bright, well lit interior that shifts from a cafe vibe by day to a lively spot by night. Reviewers praise the friendly, attentive service and the staff knowledge on the wine list, with a focus on natural and organic wines and wines served from taps. The menu blends Vietnamese inspired dishes with bold flavors and plenty of vegan or vegetarian options, featuring items like tofu dip with rice crisps, papaya salad, fish cake with dill and nuoc mam in tamarind sauce, and banh mi, plus tapas style bites and desserts such as pandan cookies and ube cookies or ube halaya. Drinks are highlighted as well crafted, including pandan matcha latte and other coffee pairings, a strong wine program, and cocktails, with notes of balanced flavors and not too sweet; some items feel pricey but tasty. The atmosphere is warm and charming, with a daytime cafe vibe and a space that can feel club-like when the music is loud, while the terrace offers a pleasant spot to sit. Overall, SUPERNAT is a well loved neighborhood spot that excels in drinks, vegetarian friendly options, and Vietnamese inspired bites, inviting guests to linger for both cafe and wine bar experiences.View restaurant profile
