Montreal's culinary scene is infused with decadent flavours like Italian burrata, the king of cheese and the perfect appetizer. Whether simply drizzled with olive oil and accompanied by fresh bread, or paired with marinated vegetables and cured meats, burrata is a testament to the art of Italian gastronomy. Discover the restaurants spanning Greater Montreal that offer excellent burrata.
Dinette Marcella
363 Rue St-François-Xavier, Montreal, H2Y 3P9
Tuck out of the Old Montréal buzz and into this corner-spot Italian eatery for a taste at their simple homey fare. Grab a seat between a 17th century stone wall and a large window with streetside view and start your meal with their classic burrata, served atop large heirloom tomato slices with tomato jam, fresh basil and a drizzle of balsamic glaze.
Read also:
The Best Places to Eat Pasta in Montreal
Ristorante Donato
4825 Rue Sherbrooke O, Montreal, H3Z 1G6
It may be famous for its fresh truffle pasta and its happening nighttime scene, but those in the know make the burrata at Donato one of their regular orders. The luscious ball of creamy fresh cheese comes on a bed of vine tomatoes with the contrast of salty olives, crunchy toasted hazelnuts and a sprinkle of floral fresh basil.
Jacopo
436 Place Jacques-Cartier, Montreal, H2Y 3B3
The burrata at this Old Montréal favourite is served with a crown of paper-thin slices of prosciutto, the perfect salty complement to the creamy cheese and juicy tomato slices. A few leaves of arugula, a bit of fresh basil, a drizzle of virgin olive oil and some nice baguette crostini: call it an antipasto to remember.
Lucca Restaurant
12 Rue Dante, Montreal, H2S 1J5
Before you tuck into the veal chop with polenta of the seafood linguini, make sure you order the burrata e pomodori at this Little Italy spot: sliced ripe tomatoes under a gorgeous cheese ball just waiting to spill its creamy middle out under the weight or your spoon. It comes dressed in a pesto oil, with a sprinkle of micro greens.
Brama Restaurant Italien
9850 Rue Saint-Urbain, Montreal, H3L 2T2
The generous serving of burrata at Brama comes artfully paired with grilled Anjou pears, cherry tomatoes, finely sliced red onion, green olives and thin slices of prosciutto, with grilled baguette on which to load it all up. It's a true plate of satisfaction; come solo and call it a meal unto itself (though it would be hard to resist their pastas).
Impasto
48 Rue Dante, Montreal, H2S 1J5
This comfortable Little Italy mainstay is home to dishes that make first-time visitors immediate regulars, from the sage butter squash ravioli to the fall-off-the-bone lamb shank. This starter will kick things off right: their burrata comes enhanced with the high-flavour pairings of rapini, anchovies and prosciutto. Watch for seasonal specials, too, like their summertime burrata over Quebec corn with green onions, chili and basil.
Primo & Secondo
7023 Rue St-Dominique, Montreal, H2S 3B6
It's no surprise the burrata here is impeccable: it matches the rest of the offerings at this special, chic Little Italy restaurant. Their burrata is served over slices of beets, halved cherry tomatoes, slivers of bell pepper, a dash of basil pesto and the key ingredient: house-marinated peaches, which complement with creaminess and play against the honey Dijon dressing like a dream.
Sotto by Soubois
1106 A Boulevard De Maisonneuve O, Montreal, H3A 1M7
Think "juicy": the burrata at this restaurant located below the wooded canopy of Old Montreal nightlife hot spot Soubois is served with ripe melon and tomatoes, making for an antipasto that's nearly as sweet and indulgent as a dessert. Follow it up with the shareable bistecca alla Fiortentina with creamy polenta and lashings of chimichurri. You won't regret it.
BarBara
4450 Rue Notre-Dame O, Montreal, H4C 1S1
Everything is delicious or stylish at this cute Saint-Henri bar, from the tiles on the floor to the crockery to the cakes to-go and all the dishes on the menu, including the burrata. The latter is served against the bitterness of castelfranco (like radicchio's little brother), with toasted walnuts, wild garlic and a sweet Italian pepper called peperone crusco.
Pubjelly
600 Rue Marguerite-D'youville, Montreal, H2Y 4B5
Embrace a friendly sharing concept with a diverse menu, from raw bar to market-inspired dishes, complemented by al taglio pizzas. The ambiance is elevated with a delightful burrata featuring avocados, tomato compote, butternut squash, and pistachios, paired perfectly with a selection of wines and cocktails.
Viva Restaurant + Bar
107 Rue Rachel E, Montreal, H2W 1C8
Immerse yourself in authentic Italian cuisine at Viva, offering delectable pasta dishes and Neapolitan pizzas. The star, however, is their burrata, served with cherry tomatoes and basil pesto, creating a warm, inviting atmosphere ideal for intimate dinners or gatherings with friends.
Bis Ristorante
1229 Rue de la Montagne, Montreal, H3G 1Z2
For over 30 years, Bis Ristorante has delighted patrons with refined Italian cuisine. Their burrata, a testament to traditional Italian gastronomy, is a true delight, presented as a cloud of fresh Italian Buffalo mozzarella, paired with ripe tomatoes, basil, and oregano.
Bevo Pizzeria
410 Rue Saint-Vincent, Montreal, H2Y 3A5
Bevo is best known for its delicious and inventive pizzas. Their specialty includes a burrata served as a starter with crostini, as well as on one of their pizzas, topped with black truffles, mushrooms and arugula. It's an irresistibly tempting combination! If you prefer burrata on its own, why not accompany it with a plate of charcuterie?
Da Emma
777 Rue de la Commune O, Montreal, H3C 1Y1
Da Emma is a beloved destination for authentic Italian cuisine enthusiasts. Indulge in their fresh burrata served with prosciutto, tomatoes, or alongside buffalo mozzarella. The outstanding quality of their burrata is renowned among Montreal's best, making it a must-try for connoisseurs.
Le Boating Club
30 Boulevard Curé-Labelle, Laval, H7L 2Y9
Le Boating Club, steeped in history, offers an exceptional culinary experience by the water. Delight in their burrata served with warm cherry tomatoes, olive oil, aged balsamic, and pistachio crumble, creating a sensory feast in a warm and welcoming setting.
Fans of Italian cuisine? Discover some of the city's best in this dedicated section.
