Nestled at the base of Mount Royal, Outremont is one of Montreal's most affluent and picturesque neighbourhoods, known for its leafy parks, elegant residential streets, and stately mansions. With a quiet, sophisticated charm, it feels like a world apart from the city's bustling core, yet its streets are alive with cafés, bakeries, and restaurants that attract both locals and visitors. From early-morning espresso and buttery French pastries to inventive fine dining and lively rooftop bars, Outremont's culinary scene mirrors its refined character: polished, diverse, and full of hidden gems waiting to be discovered.
This guide highlights the must-visit eateries and drink spots that make wandering its streets a delicious adventure, whether you're in search of a leisurely brunch, an indulgent dessert, or a memorable dinner.
Coffee
Outremont's café scene blends Italian flair, Parisian charm, and third-wave coffee culture. Baristello, a sleek Italian-inspired spot in the Campus MIL, serves rich espresso, homemade pizzas and panini in a sun-drenched. A few blocks south, La Croissanterie Figaro evokes an old-world Paris café, with ornate mirrors, chandeliers, and buttery croissants that invite lingering mornings on the terrace. They also serve lunches that are reminiscent of the City of Lights. For something more contemporary, Café DAX, a favourite among creative locals seeking quiet focus and quality beans, delivers minimalist design and expertly brewed specialty coffee.
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Where to Eat, Drink, and Cheer in Montreal's Mile End
Pastry shops and bakeries
Outremont's bakeries and pastry shops offer a delightful blend of tradition and creativity. Mamie Clafoutis is a neighbourhood staple, beloved for its rustic breads and golden viennoiseries baked fresh throughout the day (don't miss the blue cheese and walnut baguette). Just a few doors down, Le Paltoquet charms with its old-school Parisian vibe and impeccable croissants, some of the best in the city. For something more refined, Pâtisserie Alex Platel and Mélilot elevate pastry to an art form, their creations as beautiful as they are flavourful. Hof Sucrée impresses with the sweets and breads that first earned them a loyal following in Mile End, while Jaimée Sweets & Cie adds a playful twist to elegant indulgences adorned with real flowers and infused with flavours that transport you elsewhere.
Restaurants
1231 Avenue Lajoie, Montreal, H2V 1P2
Named the Best Mexican Restaurant outside of Mexico and ranked 43rd on North America's 50 Best Restaurants list, Alma has earned international acclaim while remaining deeply rooted in its Outremont neighbourhood. Its modus operandi-modern Mexican cuisine + heirloom corn + local Quebec ingredients-has been a key to its success with chef/owner Juan Lopez-Luna mastering the craft of nixtamalized heirloom corn while sommelier/owner Lindsay Brennan curates and imports a great collection of Catalan wines. Next door, Bar Luz is an intimate space inspired by Mexico's fondas finas. Heirloom corn is still at the heart of the menu that weaves the flavours of Mexico with the ingredients and rhythms of Quebec's seasons.
1049 Avenue Van Horne, Montreal, H2V 1J4
With its blend of modern bistro style and subtle vintage touches, Myers brings quiet sophistication to Van Horne Avenue. Open for lunch Monday through Saturday (and for private events), it offers a short, seasonal menu that changes with the market. Expect elegant yet comforting plates: refined appetizers, fresh pastas, and hearty sandwiches, rounded out by a seasonal dessert and paired with well-chosen wines. With its calm and inviting space and excellent cuisine, Myers has quickly become one of Outremont's most stylish dining rooms.
1201 Avenue Van Horne, Montreal, H2V 1K4
A jewel of Montreal's dining scene, Damas brings the flavours of Syria to dazzling life. From jewel-toned mezze to charcoal-grilled meats and other specialties perfumed with pomegranate molasses and Aleppo spices, every dish bursts with depth and generosity. They also serve an elaborate Syrian-inspired weekend brunch. The lavish décor and attentive service elevate the experience and are a true celebration of Syrian hospitality.
1208 Avenue Van Horne, Montreal, H2V 1K3
Damas' younger sibling, Folfol, brings that same passion to a more casual format, starring regional Syrian street food and homemade dishes such as generous sandwiches, slow-cooked stews, and classic mezzes.
1142 Avenue Van Horne, Montreal, H2V 1K5
Part butcher shop, part restaurant, Provisions Bar à Vin epitomizes Outremont's culinary creativity. Open seven days a week, the butcher shop features local and organic meats, alongside a sandwich counter that highlights their own charcuterie and housemade ingredients. On weekdays, the restaurant serves a thoughtful table d'hôte or à la carte lunch, while dinner is offered daily, complete with a late-night menu for spontaneous bites. With its warm hospitality, cozy space, and exceptional meats, Provisions is a great place to gather with friends.
1045 Avenue Laurier O, Montreal, H2V 2L1
An Outremont institution since 2001, Leméac embodies the essence of the modern French brasserie. Elegant yet unpretentious, it's the kind of place where locals gather for steak frites, duck magret, or a perfectly executed tartare with pommes allumettes. The dessert menu is quite extensive with a legendary, mile-high French toast, served with dulce de leche ice cream and maple caramel. The service is polished, the wine list thoughtful, and the heated all season terrace invites lingering long after dessert. Whether for brunch or a late-night bite, Leméac remains a benchmark of consistency.
1199 Avenue Van Horne, Montreal, H2V 1K1
Chef-owner Caroline Dumas brings her signature warmth and generosity to Bloomfield, a bright and inviting neighbourhood restaurant inspired by flavours of the Levant. Open for brunch from Wednesday to Sunday, it's the go-to spot for leisurely mornings and midday feasts that range from decadent French toast and creative egg dishes to heartier plates like grilled octopus or roasted chicken. The space itself feels like an extension of someone's home with a relaxed and lively ambiance. The drinks are just as inviting and include fresh juices, elegant cocktails, and a well-curated selection of natural wines.
399 Avenue Laurier O, Montreal, H2V 2K3
A pioneer of Japanese cuisine in Montréal, Mikado has been serving refined sushi and sashimi since 1987. This family-run restaurant's understated elegance and precise technique set the tone for many that followed, yet it remains in a league of its own. The many specialties highlight the chef's mastery of balance and simplicity, while the freshness of the fish speaks for itself. Explore the extensive and rarely matched sake and Japanese whisky collection as a pairing with your meal.
1030 Avenue Laurier O, Montreal, H2V 2K8
Classic and comforting, Chez Lévêque has brought a touch of old-school French brasserie charm to Laurier Avenue for the past 50 years. White tablecloths, attentive service, and a menu filled with enduring favourites such as lobster bisque, housemade foie gras, and bouillabaisse make it a go-to for those who appreciate tradition done right. It's equally inviting for a relaxed weekday lunch or a leisurely dinner with a bottle of Burgundy. Over decades, Chez Lévesque has quietly cemented its place as one of Outremont's most reassuring culinary fixtures.
6512 Avenue du Parc, Montreal, H2V 4H9
Located in an industrial building on the edge of Outremont and Mile Ex (more Mile Ex than Outremont), Taverne Atlantic is a neighbourhood favourite where great food meets an equally inviting atmosphere. The stunning interior is accented with Art Deco touches and anchored by an impressive bar, while traditional tables fill the center and a laid-back lounge area offers a more relaxed vibe. In summer, the legendary rooftop terrace remains one of the city's best spots, perfect for enjoying natural wines, inventive cocktails, local beers, and elevated comfort food, from chicken schnitzel and pizzas to gourmet hot dogs and seasonal specials.
Below are a few other food stops you may want to explore while you're in Outremont:
Fal et Fel, Lester's Deli, Brasserie Bernard, Rumi, Le Bilboquet, Il Pagliaccio, Roch le Coq, Super Condiments, Thammada.
Photo: @vesiaphotography
Main cover image credit @vesiaphotography
