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Ice Cream Parlor

Le Glacier Bilboquet

Outremont
4.5$
CLOSEDOpens Today at 10 am
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Le Glacier Bilboquet Outremont, Montreal: Menu, Reviews & Reserve (2026)
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About

Le Glacier Bilboquet specializes in artisanal ice cream and sorbet produced with high quality ingredients and traditional techniques. The flavor profile spans from classic vanilla bean and rich chocolate to complex, fruit-forward sorbets crafted to highlight seasonal produce. Beyond frozen desserts, the establishment offers a selection of sandwiches prepared on freshly baked artisanal breads. Each sandwich emphasizes fresh produce and premium cured meats to maintain a balanced culinary standard. The interior environment provides a clean and functional space for patrons to observe the preparation of various frozen treats. This focus on craftsmanship ensures that every scoop of ice cream or prepared sandwich meets a strict consistency in texture and flavor. Patrons find a dedicated commitment to simple, high quality food production within a bright, accessible, and straightforward setting.

Details

Amenities, services & more

Other Locations

Le Glacier Bilboquet
1001 Boulevard Décarie
Notre-Dame-de-Grâce (NDG)

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4.5201 ratings
5★
69%
4★
16%
3★
5%
2★
8%
1★
0%

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Reviews for Le Glacier Bilboquet

Food
Service
on Google4.5 (1100+)
*as of 2026-06-15
4.5201 ratings
5★
69%
4★
16%
3★
5%
2★
8%
1★
0%
Write your review

Reviews often mention

ice cream(47) sorbet(15) crème glacée(11) flavor(10) glaces(7) shop(6) creams(5) qualite(5) recommend(4) sweet(4) parfum(4) famille(4)

Review Summary

Le Glacier Bilboquet is widely regarded as a staple in Montreal, praised for its extensive variety of high-quality, artisanal ice creams and refreshing sorbets. Many visitors highlight the welcoming atmosphere of the Outremont location, particularly the pleasant outdoor seating area on the pedestrian-friendly street, making it a popular choice for families and those looking for a relaxing treat. While the majority of guests rave about the friendly, attentive service and delicious flavors like passion fruit, mango, and raspberry vanilla, a few patrons have expressed concerns regarding consistency in product texture and the perceived commercialization of the brand compared to past experiences. Overall, the establishment remains a beloved local gem where efficient service and sweet delicacies create a memorable experience for most.
Page 1 of 12 - 112 Reviews
Alexander
5.0

They use real ingredients to make ice creams. One of the best ice cream shop in the East Coast.

Jun 8, 2026
on Google
Gilles
5.0

Des Magnifiques glaces au sein d'Outremont !!!

Jun 6, 2026
on Google
Lawrence
5.0

Such a great Montreal institution. Miss having their truck at Pizzaole in Town of Mount Royal. Was served by Anthony. What great service we had with him. He patiently described the different ice creams & sorbets without making us feel rushed. True service with a smile. My pistachio ice cream was delicious. Recommended

Jun 2, 2026
on Google
Joseph
3.0

Ice cream was freezer burned.

May 27, 2026
on Google
JF
3.0

Le
Bilboquet n'est plus ce qu'il etait
La qualité a diminué, depuis que c'est plus commercial.
Faut aller à
IConoglace ou kemkoba, helas.

May 26, 2026
on Google
Jü
1.0

Je voulais juste laisser cet avis pour que des gens ne soient pas aussi déçus que moi. Anniversaire de ma fille, elle souhaite un gâteau du Bilboquet que je commande. Je précise qu'elles seront 8 petites mangeuses. On me dit de prendre la taille'Gâteau 6 à 8 personnes'. Je vous laisse voir le résultat & imaginer ma déception mais surtout celle de ma fille. J'ai couru acheter un grand gâteau chez Mamie Clafoutis. Le gâteau Bilboquet, mangé le lendemain avec 2 amis, était correcte mais svp, ne le vendez pas pr 6-8 personnes/ 28$. C'est trop risible.
Ps: Chose drôle: nos amis en question avait eu cette même deception. Nous en avons déduit qu'un commentaire à ce sujet devait être déposé là. Voilà chose faite.

Apr 20, 2026
on Google
Marc
5.0

Ne la manquer pas. C'est right now!! La crème glacée à la tire d'érable est là. Mais pas pour longtemps.

Apr 14, 2026
on Google
Erik
3.0

Ça ferme beaucoup trop tôt l'hiver. C'est en rentrant à maison après la job que j'ai envie de crème glacée moiii. Nnnnnnoooonnnn

Jan 23, 2026
on Google
Eliza
5.0

Il on un nouveau menu style bistro, j'ai goûté à la toast au saumon fumé. 10/10

Nov 16, 2025
on Google
Sara
5.0

Love this place!

Nov 16, 2025
on Google
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