Tripolis
Restaurant
Tripolis
Ouvre aujourd'hui à 15:00
| lundi | Fermé |
| mardi | 16:00 - 22:00 |
| mercredi | 16:00 - 22:00 |
| jeudi | 16:00 - 22:00 |
| vendredi | 16:00 - 22:00 |
| samedi | 16:00 - 22:00 |
| dimanche | 15:00 - 21:00 |
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Les avis mentionnent souvent
Afficher toutgreek(56) chop(15) salad(15) authentic(14) lamb(14) recommend(14) highly recommend(11) generous(10) chicken(10)Page 1 de 1 - 9 Avis
Your’s
FIRST TIME & DEFINITELY WONT BE MY LAST!!! Great food , fast service everything is amazing from the ambiance to the employees & of course the food. My brother & I decided to bring my dad here for his birthday !!! We were all so amazed by everything. We ordered a seafood salad , fried calamari a Greek salad we had a pikilia meat dish with pork chops , loukaniko , lamb & chicken & home potatoes, everything was so fresh & savoury!! What a wonderful experience thank you Sotiri for your welcoming hospitality & great service this is my go to place for authentic Greek food from now on will definitely come back here!! Efcharisto poli!! 💕🥹Voir plus
Bobby
I ordered for the very first time today. I had the Chicken Souvlaki plate with fries, Greek potatoes, & a large'everything salad'. Absolutely delicious!! I will be ordering again soon for sure!Voir plus
Salvatore
Was their last Saturday we took the first seatingour order started with calamari excellent,spanakopita great,to small ,felt we were rushed,got up went to the cash asked the waiter to slow down the order ,told me it's out already & I had ordered the land chops full of nerve ,my wife the chicken breast very dry ,not a place to have a quiet eveningVoir plus
Kiri
Dining at Tripolis was an unforgettable experience for our group of six, making our evening not just a meal, but a journey through Greek culinary excellence. From the moment we sat down, the aroma of what tasted like freshly baked bread welcomed us, hinting at the feast that was to follow. This wasn't just any bread; it was toasted to perfection, warm & comforting, setting a high bar for what was to come. Our adventure continued with salad that was a revelation in itself - robust, fresh, & satisfying enough to be considered a meal. The Shrimp Tripolis, sautéed in wine, was a standout dish, cooked to perfection & capturing the essence of the sea with every bite. Not to be outdone, the Fried Calamaris raised the bar for seafood, tasting as if they were caught & cooked in the same breath, delivering a freshness that's hard to find. Despite the indulgence in appetizers, we found room for the main courses, among which the Quebec baby lamb chops were a marvel of culinary artistry. Each chop was a masterpiece, cooked flawlessly to exude flavors that were both rich & delicate. The Greek chicken accompanied by unbelievably delicious potatoes rounded out the meal, leaving an indelible mark on our palates. Our companions were equally pleased with their selections, adding to the chorus of approval. What truly set Tripolis apart, however, was not just the food, but the atmosphere. Despite the restaurant's official closing time of 9 PM, we found ourselves comfortably seated well past this hour, surrounded by a bustling environment of satisfied diners & a staff that radiated happiness in their work. The privilege of being served by Sotiri, the owner himself, added a personal touch that made the evening even more special. Tripolis is not just a restaurant; it's a place where passion for food & joy in service blend seamlessly to create an experience that transcends the ordinary. Our dinner was more than just a meal; it was a celebration of Greek culinary traditions, delivered with a warmth & hospitality that's rare to find. We left with full stomachs & happy hearts, knowing that whenever the craving for authentic Greek cuisine strikes again, Tripolis will be our undeniable choice.Voir plus
Rosey
Been here many times in the past but it was my first time back after a few years, & it's still absolutely delicious. Portions are very generous, everything is so flavourful & well presented. Additionally the menu is very well priced, both food & alcohol will not break the bank. The cold pikilia plate gave an amazing assortment of all their cold appetizers, enough for 3-4 people. The chicken is so juicy, & the accompanying salad was bigger than expected for a side. Service is super friendly & fast, even in a crowded bustling dining room. Highly recommend Tripolis.Voir plus
Hindi
Just delicious... went for the first time.... We were 4 people... we ordered: lentil soup, a large tzatziki, & small skordalia, a grilled chicken breast, salmon, chicken&pork souvlaki stick, & 6 lamb chops... each meal came with a salad, some got grilled veggies, some got fries... we even had dessert the skor, galaktabourikos, & loukomades From start to finish we all loved everything! Can't wait to go backVoir plus
Alanna
Excellent. We ordered an appetizer of scordalia it was too garlicky for our liking. I would not recommend it. We then had one pork stick, accompanied by a greek salad, for an extra $1.50, & fries. Delicious. A whole chicken breast, with a greek salad & rice was also ordered. The breast was boneless, skinless & juicy. Delicious. Because it was a Tuesday night it was quiet but reservations on the weekend are a must. Enjoy. We have now been back several times & this place is definitely our go to Greek restaurant.Voir plus
Sophie
After working late yesterday, we decided to try Tripoli on a week night. I don't remember the food ever being so good! We ordered the cold Pikilia & it was plentiful. Everything on the plate was delicious from the Kopanisti, Tzantziki, to the beets, & herring. I must have eaten 3 slices of bread with it. We then shared a 2 stick souvlaki plate (one chicken & one pork) with the flat potatoes, & the everything salad. Everything was tasty, cooked to perfection, & I appreciate they did not use a lot of salt. The superior ingredients spoke for themselves , we took leftovers & today they are just as good. The price was also reasonable. Great to see new ownership doing a great job!Voir plus
Chila
The food was amazing, & everything we ordered was delicious, I never had such delicious calamari they melted in your mouth you didn't even need to eat it with a sauce that speaks volumes, the chicken stick was cooked to perfection it was crispy on the outside & super tender on the inside. The fried vegetables & tzatziki were perfect there wasn't too much batter on it & the seasoning was just right. The portions are very generous. We had plenty to take home. I would highly recommend this restaurant.Voir plus