Tripolis
Restaurant
Tripolis
Ouvre aujourd'hui à 15:00
| lundi | Fermé |
| mardi | 16:00 - 22:00 |
| mercredi | 16:00 - 22:00 |
| jeudi | 16:00 - 22:00 |
| vendredi | 16:00 - 22:00 |
| samedi | 16:00 - 22:00 |
| dimanche | 15:00 - 21:00 |
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Les avis mentionnent souvent
Afficher toutgreek(56) chop(15) salad(15) authentic(14) lamb(14) recommend(14) highly recommend(11) generous(10) chicken(10)Page 1 de 1 - 12 Avis
Your’s
FIRST TIME & DEFINITELY WONT BE MY LAST!!! Great food , fast service everything is amazing from the ambiance to the employees & of course the food. My brother & I decided to bring my dad here for his birthday !!! We were all so amazed by everything. We ordered a seafood salad , fried calamari a Greek salad we had a pikilia meat dish with pork chops , loukaniko , lamb & chicken & home potatoes, everything was so fresh & savoury!! What a wonderful experience thank you Sotiri for your welcoming hospitality & great service this is my go to place for authentic Greek food from now on will definitely come back here!! Efcharisto poli!! 💕🥹Voir plus
Salvatore
Was their last Saturday we took the first seatingour order started with calamari excellent,spanakopita great,to small ,felt we were rushed,got up went to the cash asked the waiter to slow down the order ,told me it's out already & I had ordered the land chops full of nerve ,my wife the chicken breast very dry ,not a place to have a quiet eveningVoir plus
Sherry
I ordered grilled octopus, which was so delicious, & their lamb chops are just amazing.Voir plus
Lucia
Was a bit disappointed on my birthday Had the porc chops that were overcooked & dry . Very hard to cut.Unfortunately, I never send food back; too scared! Lol The fries & rice were delicious though. Ate 1/2 of one of the two chops & brought the rest home.Its still in the fridge. The waiter was average.Never brought us our final bill but only stopped us as we were going out the door about the bill.My son had to explain that he had gone up to the cash & settled the bill. I guess we just got the chef on a bad day. Better luck next time because this is a restaurant that I like a lotVoir plus
Marky
Generous portions. Calamari was alright & the marinara sauce was tastier than most but also very gelatinous instead of saucy. Lamb chops weren't bad. Rice was flavourful. House salad was just fine, although I wish the app would tell you what the difference was between that & a green salad for example. Galaktobouriko was typical.Voir plus
Hannah
Without a doubt, Tripolis has the best grilled octopus & lamb chops in all of Quebec. It's been consistently good over the years & the people are super kind. Please, never change!Voir plus
Kiri
Dining at Tripolis was an unforgettable experience for our group of six, making our evening not just a meal, but a journey through Greek culinary excellence. From the moment we sat down, the aroma of what tasted like freshly baked bread welcomed us, hinting at the feast that was to follow. This wasn't just any bread; it was toasted to perfection, warm & comforting, setting a high bar for what was to come. Our adventure continued with salad that was a revelation in itself - robust, fresh, & satisfying enough to be considered a meal. The Shrimp Tripolis, sautéed in wine, was a standout dish, cooked to perfection & capturing the essence of the sea with every bite. Not to be outdone, the Fried Calamaris raised the bar for seafood, tasting as if they were caught & cooked in the same breath, delivering a freshness that's hard to find. Despite the indulgence in appetizers, we found room for the main courses, among which the Quebec baby lamb chops were a marvel of culinary artistry. Each chop was a masterpiece, cooked flawlessly to exude flavors that were both rich & delicate. The Greek chicken accompanied by unbelievably delicious potatoes rounded out the meal, leaving an indelible mark on our palates. Our companions were equally pleased with their selections, adding to the chorus of approval. What truly set Tripolis apart, however, was not just the food, but the atmosphere. Despite the restaurant's official closing time of 9 PM, we found ourselves comfortably seated well past this hour, surrounded by a bustling environment of satisfied diners & a staff that radiated happiness in their work. The privilege of being served by Sotiri, the owner himself, added a personal touch that made the evening even more special. Tripolis is not just a restaurant; it's a place where passion for food & joy in service blend seamlessly to create an experience that transcends the ordinary. Our dinner was more than just a meal; it was a celebration of Greek culinary traditions, delivered with a warmth & hospitality that's rare to find. We left with full stomachs & happy hearts, knowing that whenever the craving for authentic Greek cuisine strikes again, Tripolis will be our undeniable choice.Voir plus
Hindi
Just delicious... went for the first time.... We were 4 people... we ordered: lentil soup, a large tzatziki, & small skordalia, a grilled chicken breast, salmon, chicken&pork souvlaki stick, & 6 lamb chops... each meal came with a salad, some got grilled veggies, some got fries... we even had dessert the skor, galaktabourikos, & loukomades From start to finish we all loved everything! Can't wait to go backVoir plus
Thanatos
A li'l rustic Greek restaurant with food that'll surprise you! The brochettes were fork tender, the salads were amazing! The lamb chops! The lamb chops man! Don't go crazy ordering, you'll end up taking it home, oh wait that's a bonus to have it again at home, just shows you how well the portions are.Voir plus
Sophie
Ordered delivery lamb spare ribs & half kilos lamb chops. Very authentic definitely will back again!Voir plus
Jimmy
Best Lamb chops !!!!
Generous portions at a great price.Voir plus
Foodie
1 Commentaire
What a waste of time, money & relaxed dining. On a very quite night, the service was far from adequate. The appetizer was forgotten to be ordered, waited an additional 15 from the original 10 minute wait time to be served. Then the appetizer was not cooked properly. An 18oz rib steak, medium rare, half was as ordered the other half to well done...how is that possible? The veal chop very small for the price, but was hard as a rock. To sliced fries, loaded with so much oil. This was definitely a very poor experience, Mentioned this event to many friends & therefore will never visit that location. We were happy to get the invoice & leave. Perhaps it was just an off night...you think?