Trattoria Trestevere propose un menu rigoureusement axé sur les bases de la cuisine romaine et les préparations italiennes classiques. La cuisine privilégie les pâtes fraîches façonnées à la main, accompagnées de sauces tomates robustes, de pecorino romano et de guanciale pour respecter les profils de saveurs authentiques. Les clients découvrent une sélection de pizzas à croûte fine cuites dans des fours à haute température, affichant des bords boursouflés et une mozzarella importée de qualité supérieure. Les plats secondaires mettent en valeur des légumes de saison préparés avec de l’ail, de l’huile d’olive et des herbes fraîches pour offrir un contraste équilibré aux plats principaux riches en amidon. L’agencement intérieur se caractérise par des sols en carrelage et des tables en bois conçus pour une efficacité de service optimale. Cet établissement priorise la cohérence des recettes, garantissant que les classiques comme la carbonara respectent strictement les normes régionales sans fioritures inutiles.
Trattoria Trestevere est largement reconnue comme une destination charmante et familiale qui excelle à offrir une expérience culinaire italienne authentique et chaleureuse à Montréal. De nombreux clients louent l'établissement pour son atmosphère accueillante et son service exceptionnel, soulignant souvent qu'ils sont traités comme des membres de la famille par un personnel attentionné. Bien que la majorité des convives célèbrent la qualité des pâtes fraîches et la générosité des portions, certains avis font état de disparités concernant la transparence des prix et une certaine inconstance dans la cuisine. Dans l'ensemble, ce restaurant est fréquemment recommandé comme une adresse incontournable pour ceux qui recherchent une cuisine italienne traditionnelle et sincère dans un cadre romantique et classique.
Sweet little place , with beautiful decor & italian feel. Decent selection, fresh pasta & flavour. Short commings ordered wine & they brought out in a glass??? No taste first no presentation... For the price of eatablishment found this very off putting along with parm was not fresh grated infront just a bowl with a spoon. In all my time all my travels have Never had this & took the callebure of place down. Not a higher scale bight out date location but also not your family fun italian dinning vibe eather. Was decent meal, pricing okay. Just not sure where to catorgize them tbh.
I asked ChatGPT to recommend an authentic Italian restaurant near our hotel in Montreal to take a client for dinner, & Trattoria Trestevere came up as the #1 suggestion. Let me just say-it more than lived up to that recommendation!
From the moment we arrived, everything was exceptional-the warm & welcoming atmosphere, the charming location, & above all, the world-class service & food. We were fortunate to be served by the owner himself, who graciously guided us through a lineup of unforgettable appetizers: calamari, zucchini fries, beef carpaccio, prosciutto with melon, & the most incredible mozzarella in carrozza covered in the most delicious tomato sauce....I noticed on the way out a sign that says you can buy the sauces to take home....if I lived in Montreal, I would be buying their sauce by the Liter! Each dish was perfectly prepared & full of authentic Italian flavor.
For our mains, we enjoyed a variety of dishes-from veal parmigiana, seafood linguine, & filet mignon with pasta, to lasagna, rigatoni, & the highlight for me: the homemade spinach & ricotta stuffed pasta (I believe it was called malfatti). Every single person at the table said it was the best Italian food they've ever had. We ended the night with a spread of decadent desserts-tiramisu, crème brûlée, ice cream, & fried gnocchi with Nutella (which was out of this world). We sipped the best cappuccino I've ever tasted & were treated to a round of limoncello by the owner to finish the evening.
This restaurant is a gem-authentic, warm, delicious, & truly unforgettable. It was the highlight of our time in Montreal, & we are already planning to come back. Thank you, Trattoria Trestevere, for a truly special evening. Bless you! 🙏🏻
Ps. Sorry, I didn't take any photos of the food because we ate it all & were too excited to taste everything as soon as we got it ☺?
$45 for seafood pasta that contained literally 2 shrimp & a sliced tube of squid. That's it. Prices are insane regarding value of what you pay for. Pasta tasted good. But there are many restaurants within a km with better value for the money.
5 avr. 2025
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I really enjoyed the restaurant. The service was great. The service on the patio was prompt & friendly. The guys out front were very welcoming & friendly. The food was amazing. Honestly the best pasta I've had, it was perfectly cooked & prepared. The portion sizes are perfect not too much & not too little. Overall a great experience. Would definitely come & eat again here!
Excellent fish & pasta. Really. Location of the dinning room below the sidewalk level is interesting as well... service is... a bit rough. Very italian maybe ? Not sure...
I'm surprised to see some negative reviews about this restaurant. I've been fortunate to frequent this restaurant with my family for the past 20 years. It was our families weekend tradition & I'll never forget the incredible memories I've built with my family, my late father & now my wife & son. Mauro & his team have always treated everyone like their own family & I sincerely believe it's on the best Italian restaurants in Montreal. If you haven't been to Trattoria yet, then you absolutely need to check it out. My favourite is the chicken Parm & the lemon chicken but the lasagna & the pastas are also amazing. Everything is cooked from scratch & cooked to order. It's important to support local & this restaurant deserves it. 5 stars
I would recommend this restaurant to anybody who wants to eat truly authentic Italian food. Everything we had was amazing & the service was great. The homemade pasta really stood out to me. Thank you especially to Mauro, I will surely be passing by often!
This place has to be the absolute worst Italian food I've ever had in my life. I'm Italian so trust me. I know. Service was decent but it took 1 hour to get the pasta we ordered that probably came from a can. I ordered the caprese salad. What a joke! The mozzarella was similar to a no name pizza mozzarella you can get anywhere with a shelf life of 5 years. Special note to the chef. Caprese salad is made with fresh mozzarella, ripe tomatoes olive oil & basil. So simple but yet you messed it up. Try using Italian tomatoes for a tomato sauce & starting with extra virgin olive oil. It's a must to be considered Italian food. I can go on & on here. Save your money. Pizza pizza is more Italian
It was the first night of our spring break & they treated us so nicely. The service was amazing & we felt so welcomed! The snails were amazing & the homemade pasta was so fresh! Definitely would recommends to anyone looking for a fun experience. - UMASS Girls
