In creating Toqué!, more than twenty years ago, we wanted to showcase the Quebec products and the work of those who supply us. We want more than ever to acknowledge the contribution of these suppliers who deserve the glorious title of artisans. We owe them the foie gras or samphire; lamb or vegetables, seafood or herbs. These tireless artisans inspire the cuisine of Toqué! to which they bring the flavors, textures and natural aromas of irreproachable freshness. We are members of Relais & Châteaux and Grandes Tables du Monde.
Toqué! is repeatedly described as a refined, elegant destination where seasonal Quebecois ingredients shine through precise, balanced cooking and inventive but restrained flavor combinations. The tasting menu and wine pairings are highlighted as outstanding, with standout courses such as seafood and duck, and desserts praised for creativity and finesse. The service is consistently praised as attentive, knowledgeable, and warm, with the sommelier guiding the experience without being intrusive, and the open wine cellar and chic, comfortable ambiance adding to the overall delight. While prices are noted as premium, many say the quality, craftsmanship, and overall experience justify the cost, and the restaurant is recommended for special occasions and memorable dinners. Some critiques note occasional fluctuation in dish presentation or consistency and a few moments of service missteps, but the overwhelming impression is one of a milestone dining experience with terroir focused flavor, thoughtful accommodations for dietary restrictions, and a sense of hospitality that makes guests feel valued and eager to return.
The staff were very attentive, even from the message I sent when making my reservation. They also greeted me with a smile & courtesy after I arrived. I chose the seven-course tasting menu. All the dishes were delicately & beautifully presented & delicious. The waitress explained each dish clearly, allowing me to enjoy the meal. I usually pair my wine with wine, but unfortunately I had drunk too much the night before & couldn't enjoy the wine. As I was leaving, they even made a special Japanese menu rist for me as a gift, since I'm Japanese. I really appreciated their thoughtfulness. I'd definitely like to come back & dine here again when I'm in Montreal. I highly recommend this restaurant.
I visited this restaurant & tried their seven-course tasting menu, hoping to be amazed by their seasonal dishes. Unfortunately, I was disappointed & didn't notice the fall season ingredients. The presentation was good, but the serving sizes were a bit small. The service was amazing, & the staff were very approachable. The atmosphere was lively & enjoyable.
Oct 13, 2025
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Having a dinner at Le Toque was one the highlights of my trip to Montreal. This restaurant truly live up to its reputation as one of Canada's finest destination.
Food: Each dish was a work of art, beautifully plated & bursting with flavor. The tasting menu showcased incredible local ingredients, especially the seafood & seasonal vegetable. The foie gras starter was rich & perfectly balanced.
Service: The staff was warm, knowledgeable, & attractive without being intrusive. They guided us through the wine pairings with enthusiasm, & it was clear they take price in what they do.
Ambiance: Elegant yet comfortable. The dining room has a refined, modern aesthetic with just the right level of intinmacy for the special evening.
Price & values: It is a high-end dining experience, so the prices are premium, but for the quality, creativity, & service provided, it felt well worth it. This is a place for celebrating & savoring.
Highlights: The chef's commitment to showcasing is impressive, & the wine pairing was spot on.
I've tried many establishments similar to this one, & unfortunately, this one was quite underwhelming.
We opted for the 7-course meal, but most dishes seemed randomly thrown together & not well thought out. There was no harmony of flavors, & most were bland. The only good dishes were the dessert & the steak main course-2 out of 7. The other 5 were extremely disappointing, & since they were all served at the beginning of the meal, it made for a depressing start.
The service was okay. Everyone was nice & friendly. Other than being nice, there wasn't anything special about the service. We had mentioned in our reservation that it was for a special anniversary celebration, but nothing was done to acknowledge it-not even a simple'congratulations on your anniversary.'
The ambiance was fine, & the drinks were good.
Overall, I would not recommend this restaurant. It is far too expensive for what they offer. The price would be justifiable if the food met the standards of other restaurants of this type, but here it seriously lacked flavor, ingredient quality, & creativity.
& before the owner resplies, yes, disatisfaction was mentionned to the staff members but nothing was done, just a simple'sorry it didn't meet your expectations'. Once again, nothing special about the service.
My husband & I ordered the $200/ person tasting menu. The appetizers were tasty. we were looking forward to an equally good main dish. However, the main course: beef steak was so tough that we had to return it. For replacement, they brought us a pasta dish.
First of all, the quality of the beef was so terrible, it is the worst steak I ever had in a fine restaurant. It is a shame that Toque served it to their customers. Secondly, the replacement pasta dish is not the same value as the beef steak. It is not what we expected from a high end restaurant. We will not be recommending this place to anyone who enjoys fine food.
Sep 23, 2025
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Montreal staple, tasting menu was well thought out for the most part on the day we dined. Was a little disappointed to be served tuna twice in seven dishes- hence the 4 stars, especially considering the cost.
Wind pairing is highly recommended, well described & explained. Very knowledgeable.
Service was impeccable.
Had the most amazing evening here tonight with my son. Tasting menu was amazing. More importantly though, we were taken care of so very well. It almost made me cry. It was almost twenty years between my first time eating here & tonight. I hope I can come back again much sooner.
Edit: I just remembered a moment that seemed almost innocuous at the time, but thinking about it now has me in happy tears. My son needed to use the restroom & wanted me to come with him to help find it. When we returned two our table, two of the staff that were serving us were standing at our table waiting to help us back into our seats.
You guys could not have made this a more memorable experience. It was utterly flawless.
Thank you so very much. ❤?
Aug 16, 2025
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C'était notre troisième visite en dix ans… & quelle joie de revenir ! Comme toujours, nous avons opté pour le menu dégustation prestige, avec de superbes accords mets & vins haut de gamme. Chaque plat, chaque gorgée, a été un véritable voyage des sens.
Comme lors de nos précédentes visites, ma conjointe & moi avons été éblouis par la finesse & la créativité de cette expérience culinaire. Nous avons eu la chance de découvrir d'excellentes tables, ici comme ailleurs dans le monde, mais le Toqué reste, pour nous, l'adresse numéro un.
L'ambiance feutrée, le service attentif, & cette passion palpable dans chaque assiette… tout était au diapason. Bien sûr, ce n'est pas un restaurant pour toutes les bourses, mais si vous voulez vivre le summum du mariage entre la passion des vignerons & l'art de la haute cuisine, laissez-vous tenter… Vous ne le regretterez pas !
Absolutely delicious meal. This was a major splurge & we enjoyed every single bite. Every course was unique & paired perfectly with the wines. Staff were knowledgeable & friendly.
