Tous les invités doivent avoir plus de 18 ans. Tiradito est classé comme un restaurant avec un permis de bar et en vertu de la loi québécoise, tous les invités doivent être âgés de 18 ans ou plus.
Tiradito est un restaurant péruvien montréalais, une brasserie péruvienne située en plein cœur de Montréal et dirigée par le chef renommé Marcel Larrea. La carte propose des cocktails à base de pisco, des vins biologiques et des bières artisanales locales, ce qui le place parmi les meilleures tables de Montréal.
Nos Spécialités
Ceviche, causa, chicharron, frites de yuca & cocktails.
Tiradito impressionne régulièrement par sa cuisine péruvienne fusion fraîche et savoureuse, ses tapas à partager et ses cocktails créatifs, le tout dans une ambiance bar chic et animée. Le personnel est chaleureux et attentionné, l'ambiance est dynamique et conviviale, idéale pour les soirées entre amis ou en tête-à-tête. Parfois la musique est forte et les places autour du bar peuvent être serrées, mais dans l'ensemble les clients repartent satisfaits et désirent revenir.
Tiradito is celebrating its 10th anniversary this year, & it's easy to understand how it has become one of Montreal's most beloved Peruvian destinations. The restaurant blends the spirit of a lively tapas bar with the finesse of contemporary gastronomy, all guided by Executive Chef Marcel Larrea, who delivers an explosion of flavors with every dish.
The concept is distinctive: no tables, only counters wrapping around the room. It creates a vibrant, social atmosphere where the energy of the kitchen becomes part of the experience.
🍽? The Food
We sampled a selection of classics - ceviche, causa, chicharrón, yuca fries, cocktails & pisco.
Each plate arrives like a piece of art: visually stunning, meticulously composed, & bursting with color. & the best part is that the taste fully lives up to the presentation.
Ceviche: a masterclass in balance. The fish is silky & tender, contrasted by the crunch of the cancha corn, creating a refined interplay of textures.
Causa: delicate & refreshing, with layers that reveal themselves gradually on the palate.
Chicharrón: crisp, generous, & deeply satisfying, elevated by the chef's Peruvian touch.
Yuca fries: a more elegant & wholesome alternative to traditional fries, with a dense yet soft interior.
Cocktails & pisco: expertly crafted, aromatic, & transporting - the kind of drinks that make you feel like you're sitting somewhere tropical by the sea.
At several moments, the flavors were so bright & evocative that I genuinely felt transported far from downtown Montreal.
🌟 Ambiance & Service
The space is trendy, stylish, & perfect for impressing a friend, colleague, or date. The service is warm & efficient.
💸 Value
For such a central location, the ambiance, & the level of culinary execution, the prices are surprisingly reasonable. You leave feeling like you've experienced something special without the bill becoming excessive.
Bottom line: Tiradito remains one of Montreal's standout ambassadors of Peruvian cuisine. A must?visit for anyone looking to travel through flavor without leaving the city. This place has become one of our top restaurant spots in this city. Highly recommended.
A hidden gem in downtown Montreal. Entrance is obscured by purple curtains. Atmosphere was that of a lively bar. Spanish music playing & lots of happy locals. Food was excellent. Portions are on the smaller side, but tasty. Recommend trying their cocktail specialties, such as the traditional Pisco sour. Goes very well with the fried chicken traditional dish. They use habanero peppers generously, so the dishes are quite spicy. Seating are all stools. Walk-ins are welcome but reservations are recommended for the best spots by the windows.
13 mai 2026
sur Google
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This place was highly recommended & it did not disappoint! Lots of amazing tapas to try. All bar seating so you are in the action & it is fun! The bartenders/servers had fantastic suggestions. Best ceviche! You must go!
Tried this place a few minutes up the street from where I work & was not disappointed. The fusion of the dishes is Peruvian/Japanese & each dish was very flavourful & fresh. The cocktails we tried were very tasty & well presented. The same applies to the dishes, the plating was super well done. The staff was very friendly, definitely recommend this spot.
We tried this bar, 2 weeks ago with friends after work & I loved it. Great selection of Mocktails & cocktails. The tapas options are really good too! (Options for vegetarian as well)
Price wise is a bit high but totally worth a try. I recommend that you reserve in advance.
Across the board 20/10, ALL
of the staff are great fun, good vibes & of course great service. Great spot for vibes, atmosphere, music, lighting, everything on point. Last but not least each & every plate & drink we got was an explosion of flavor, loved everything & the staff gave great recommendations. HIGHLY recommend. They do also have a coat check & prices were great for an upscale but also causal experience
21 mars 2026
sur Google
🍽️
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I had a wonderful evening with my wife - the dishes were phantastic, good choice of wines, cocktails & beers! Absolutly recommended not only for those who are curious about food of Peru style.
Ce fut une soirée parfaite! La nourriture & les cocktails étaient tous plus délicieux les uns que les autres. Notre serveur était super attentionné & nous a bien conseillé pour choisir nos plats. Les portions étaient raisonnables également. Je recommande vivement!
Enjoyed the food & drinks...staff is friendly & the place is cozy. Highly recommend the machu pichu cocktail, the duck anticucho & the chincarron mango salad!!
11 janv. 2026
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Everything was nice, from food to service. Favorite restaurant in Montreal so far because this restaurant made us discover how delicious & special peruvian cuisine is, it feels surprisingly fresh & light, it actually reminds me more of Asian food than what I usually expect from American cuisines. Plus the ambiance is vivid & chill, highly recommend.
This place kicked ass. Had the Classiqe Ceviche & it was mind blowing. Made right in front of you. The chef was an artist. All the other severs really seemed to enjoy their jobs. I highly recommend.
Food was so good, we just kept trying as many items off the menu as we could manage to eat. Cocktails, including the no alcohol were amazing. Loved the atmosphere. Recommend to book, but they managed to make space for us. Would love to go back next time we're here.
17 déc. 2025
sur Google
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Sachez où manger à Montréal avant tout le monde.
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Tapas péruviens tous aussi délicieux les uns que les autres, & que dire des piscos sour 😋.
Je recommande fortement ce resto, service professionnel & sympatique!!!
J'ai adoré l'ambiance du lieu ! Les bouchées à partager sont super bonnes. & la musique calienteeee ! J'adore je recommande vivement ! Je regrettais qu'il n'y ait pas de dancefloor... Même si en vrai il y en a un juste en dessous... ;) façon Speakeasy dans la piscine. Si vous ne comprenez pas tout c'est normal...Je vous laisse un peu de mystère ! :D
Tiradito a toujours été une valeur sûre pour nous, & c'est un restaurant que je recommande souvent à mes amis de l'extérieur. Cependant, cette fois-ci, nous avons été déçus par l'ambiance. La musique de type « club », jouée très fort, détonnait avec l'atmosphère à laquelle nous étions habitués. Auparavant, la musique plus douce & d'ambiance ajoutait vraiment à l'expérience.
La nourriture demeure exceptionnelle, comme toujours, mais le service n'était pas à la hauteur cette fois-ci. D'habitude, le personnel prend le temps de bien nous accueillir & de présenter le menu avec attention. Peut-être simplement une soirée moins réussie, mais l'expérience globale en a été affectée.
Amazing! This restaurant was recommended from a waitress from Chifa. What a delight to go there be & by my surprise be served by her also. Great music, amazing service & great food. The ceviche & the octopus were amazing.
