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Tiradito Cover Image
Tiradito RestoMontreal.ca
Tiradito RestoMontreal.ca
Tiradito RestoMontreal.ca
Tiradito RestoMontreal.ca
Tiradito RestoMontreal.ca
Tiradito RestoMontreal.ca
Restaurant Coup de cœur

Tiradito

Bistrot industriel chic proposant ceviche, plats péruviens créatifs et cocktails exclusifs.
Centre-ville
4.7$$
FERMÉOuvre aujourd'hui à 17:00
lundi
mardi
mercredi
jeudi
vendredi
samedi
dimanche
Journée nationale des patriotes: l'horaire peut varier
PéruvienneTapasFusionLatino AméricaineBistroOptions sans glutenGrand choix de cocktailsOptions de boissons non alcooliséesPubResto-Bar
Tous les invités doivent avoir plus de 18 ans.  Tiradito est classé comme un restaurant avec un permis de bar et en vertu de la loi québécoise, tous les invités doivent être âgés de 18 ans ou plus.

À propos

Tiradito est un restaurant péruvien montréalais, une brasserie péruvienne située en plein cœur de Montréal et dirigée par le chef renommé Marcel Larrea. La carte propose des cocktails à base de pisco, des vins biologiques et des bières artisanales locales, ce qui le place parmi les meilleures tables de Montréal.

Nos Spécialités

Ceviche, causa, chicharron, frites de yuca & cocktails.

Commodités, services et plus

Nous acceptons:  Master Card, Visa, AMEX, Interac

Menus (2) QR Code

MENU COCKTAILS
5★
74%
4★
18%
3★
4%
2★
3%
1★
0%

Événements à proximitéPlus

Liens connexes

Avis pour Tiradito

Nourriture
Service
sur Google4.5 (2600+)
*au 2026-05-18
5★
74%
4★
18%
3★
4%
2★
3%
1★
0%

Résumé des avis

Tiradito impressionne régulièrement par sa cuisine péruvienne fusion fraîche et savoureuse, ses tapas à partager et ses cocktails créatifs, le tout dans une ambiance bar chic et animée. Le personnel est chaleureux et attentionné, l'ambiance est dynamique et conviviale, idéale pour les soirées entre amis ou en tête-à-tête. Parfois la musique est forte et les places autour du bar peuvent être serrées, mais dans l'ensemble les clients repartent satisfaits et désirent revenir.

Tiradito is celebrating its 10th anniversary this year, & it's easy to understand how it has become one of Montreal's most beloved Peruvian destinations. The restaurant blends the spirit of a lively tapas bar with the finesse of contemporary gastronomy, all guided by Executive Chef Marcel Larrea, who delivers an explosion of flavors with every dish.

The concept is distinctive: no tables, only counters wrapping around the room. It creates a vibrant, social atmosphere where the energy of the kitchen becomes part of the experience.

🍽? The Food
We sampled a selection of classics - ceviche, causa, chicharrón, yuca fries, cocktails & pisco.

Each plate arrives like a piece of art: visually stunning, meticulously composed, & bursting with color. & the best part is that the taste fully lives up to the presentation.

Ceviche: a masterclass in balance. The fish is silky & tender, contrasted by the crunch of the cancha corn, creating a refined interplay of textures.
Causa: delicate & refreshing, with layers that reveal themselves gradually on the palate.
Chicharrón: crisp, generous, & deeply satisfying, elevated by the chef's Peruvian touch.
Yuca fries: a more elegant & wholesome alternative to traditional fries, with a dense yet soft interior.
Cocktails & pisco: expertly crafted, aromatic, & transporting - the kind of drinks that make you feel like you're sitting somewhere tropical by the sea.
At several moments, the flavors were so bright & evocative that I genuinely felt transported far from downtown Montreal.

🌟 Ambiance & Service
The space is trendy, stylish, & perfect for impressing a friend, colleague, or date. The service is warm & efficient.

💸 Value
For such a central location, the ambiance, & the level of culinary execution, the prices are surprisingly reasonable. You leave feeling like you've experienced something special without the bill becoming excessive.

Bottom line: Tiradito remains one of Montreal's standout ambassadors of Peruvian cuisine. A must?visit for anyone looking to travel through flavor without leaving the city. This place has become one of our top restaurant spots in this city. Highly recommended.

Food: ⭐⭐⭐⭐⭐
Service: ⭐⭐⭐⭐⭐
Price: ⭐⭐⭐⭐⭐ (you expect higher)
Location: ⭐⭐⭐ (hard to park)
Ambiance: ⭐⭐⭐⭐⭐

14 mai 2026
sur Google

A hidden gem in downtown Montreal. Entrance is obscured by purple curtains. Atmosphere was that of a lively bar. Spanish music playing & lots of happy locals. Food was excellent. Portions are on the smaller side, but tasty. Recommend trying their cocktail specialties, such as the traditional Pisco sour. Goes very well with the fried chicken traditional dish. They use habanero peppers generously, so the dishes are quite spicy. Seating are all stools. Walk-ins are welcome but reservations are recommended for the best spots by the windows.

13 mai 2026
sur Google

Tapas péruviens tous aussi délicieux les uns que les autres, & que dire des piscos sour 😋.
Je recommande fortement ce resto, service professionnel & sympatique!!!

5 déc. 2025
sur Google

Great place & delicious Peruvian dishes with a flair. Worth it 👍
Unfortunately the Pisco Sour wasn't good enough to order a second one so instead I tried the Chilcano cocktail & it was really good 👍
Nice atmosphere 👍😎
The lightning didn't help to get better pics of the dishes & drinks.

3 déc. 2025
sur Google

There is only bar seating here & it's tight, not very comfortable. Food was ok, we enjoyed the meat & potato thing & the empanadas. Chicken dumplings were ok. Duck was fatty, we both felt sick after eating it. Service was ok, hard to get another drink though the pisco sours were delicious!

19 nov. 2025
sur Google

J'adore aller manger dans ce beau & bon restaurant. L'ambiance est au top, la bouffe juste parfaite & le pisco sour sublime. Une ambiance avec avec table style bar tabouret haut. La pieuvre & le poulet frit ouf juste trop bon

15 nov. 2025
sur Google

Tasty pisco sours, service & atmosphere. Jimmy had great recommendations.

27 oct. 2025
sur Google

Super endroit, cuisine péruvienne exceptionnelle , piscos sour délicieux , service impeccable & excellente musique péruvienne & latine. Je recommande fortement !

9 sept. 2025
sur Google

Great peruvian place to go & enjoy eating peruvian tapas with a pisco sour or Inka cola! Delicious food & good ambiance! Perfect for a date with friends or lovers.

26 août 2025
sur Google

HIGHLY RECOMMEND! Try the classic ceviche, yuca fries, duck anticucho, suspiró (for dessert), pisco sour (for drinks). I always go to Tiradito when I come to MTL, such good Peruvian food.

26 juil. 2025
sur Google

Absolutely blown away by Tiradito, Montreal's hottest spot for Peruvian eats & beats! As a Peruvian guy, I can confidently say this is the best Peruvian restaurant in the city.

First off, the vibe is electric: a sleek, tapas-style bar where everyone sits together, soaking up the energy of the open kitchen & the buzz of cocktail shakers in action. The staff bring that perfect mix of warmth & professionalism.

Now, the food. The tapas-style plates are perfect for sharing & exploring the menu's full range. You'll want to try everything: the ceviche is simply mind-blowing-fresh, zesty, & packed with flavor, easily the best in Montreal.

Drinks? The Pisco Sour is legendary, but don't sleep on the Maracuyá Sour if you're into passionfruit. The cocktail menu is as creative as the food, & every sip feels like a celebration.

Tiradito is more than a restaurant-it's an experience. Whether you're here for a few tapas & drinks or a full-on feast, you'll leave impressed, satisfied, & already planning your next visit.

For anyone looking for authentic Peruvian flavors with a modern twist, this is your spot. Trust me, as a local Peruvian, Tiradito is the real deal!

10 juin 2025
sur Google

I was really looking forward to trying this place & turned out great but one small detail, the chef is also in charge of the cash & sometimes for hygiene reasons it's not a good idea. But otherwise I recommend highly for the food & the ambience. Try the pisco sour !! Cheers

7 juin 2025
sur Google
5.0

As mentioned here, I will definitely agree that Tiradito is not a restaurant, but also bar, as such just bar seating is available, but have to admit that the food served here is phenomenal, much better than the one you can get in Peru itself & probably the best we got throughout our Quebec & Ontario trip. Having been tapas size, we could try quite some like ceviche, duck magret slices, chicken dumplings, calamari & prawns - all phantastic. Pisco sour - our pick for cocktails was just gorgeous. I believe a trip to Montreal won't be complete without visit of this place.

11 mai 2025
sur Google
5.0

What a wonderful find! It is cramped & loud but clearly people are enjoying themselves. We went on a Tuesday night & were lucky to get two seats.

We started with cocktails, Pisco sours. They were delightful.

The food items are small plates. We ordered three to share; crispy calamari, chicken dumplings, & Chicharron. The calamari was nicely fried with a tangy sauce & red onions. The dumplings were basically pot stickers, & very tasty. The Chicharron was nicely seared pork with mango salad & teriyaki sauce. Delicious.

29 avr. 2025
sur Google

Toujours une valeur sûre pour une date. Le service autour du bar par l'équipe dynamique & souriante rehausse l'expérience.
Must: calmars, pieuvre, dumpling & une couple de Pisco Sour. Succès garanti

18 avr. 2025
sur Google

Bons ceviches & papa rellena, Bons drinks & pisco sour, portions tapas

26 févr. 2025
sur Google

Great Peruvian food, & the pisco sour is awesome.

12 févr. 2025
sur Google

Lovely place, great peruvian fussion food. These flavours are not easy to produce, I was able to taste them in every bite. All the dishes we ordered were delicious, however my least favourite was the salmon tiradito. That's why I rated them
4 stars. The ceviche was exquisite & so was the chicharron 😍. We loved the service & the atmosphere. I had my friends try the pisco sour, we loved them too.

11 févr. 2025
sur Google
5.0

Amazing spot! Super lively & fun. First off the set up of this place is a huge bar in the middle & bar seating all around the bar & seating against the wall. There is no traditional seating it is all bar stools. This was maybe one of the very few downsides of the place, if you wanted to kind of relax & have a seat back you wont have that luxury. The drinks were super interesting & delicious. The negroni was different & you could really taste the coffee flavour in there. The maraycun sour (pisco sour with passion fruit) was really nice & tarty. The staff was helpful & really gave you a lay of the land regarding the menu. The suggestion was about 4-5 dishes for 2 people which was reasonable. The yucca fries are a MUST get. SUPER DUPER DELICIOUS. The vegetable dumplings, also very nice, maybe could have been filled a little better. The cheese empanadas were just okay, not great, not bad. On the meat side the octopus was really nicely made & had a great flavour & the chicarron dish was super tasty & filling. The one thing I would not suggest is the donut dessert. Honestly not great. They shouldn't have it on the menu. It tastes like nothing. We left it on the table after a few bites. The donut itself was tasteless & it was drenched in this very flowy sugar syrup. So its not like the syrup even permeated the donut. It was really terrible, but everything else was amazing.

12 nov. 2024
sur Google

Excellent restaurant, bonne ambiance, service rapide & courtois. Nous avons pris le tartare de saumon (très bon) le calmar épicé, les dumplings végé & le ceviche classique. En plus d'un pisco sour. C'est une belle place à découvrir! Tarifs raisonnable pour un restaurant downtown à MTL.

25 sept. 2024
sur Google