Tous les invités doivent avoir plus de 18 ans. Tiradito est classé comme un restaurant avec un permis de bar et en vertu de la loi québécoise, tous les invités doivent être âgés de 18 ans ou plus.
Tiradito est un restaurant péruvien montréalais, une brasserie péruvienne située en plein cœur de Montréal et dirigée par le chef renommé Marcel Larrea. La carte propose des cocktails à base de pisco, des vins biologiques et des bières artisanales locales, ce qui le place parmi les meilleures tables de Montréal.
Nos Spécialités
Ceviche, causa, chicharron, frites de yuca & cocktails.
Tiradito propose une expérience tapas péruviennes et fusion asiatique où les plats frais et savoureux comme le ceviche, le poulpe, le chicharron, les dumplings et les bao se partagent facilement, accompagnés de cocktails créatifs tels que le pisco sour et le Maracuyá Sour. L'ambiance est énergique et conviviale, autour du bar avec cuisine ouverte et musique dynamique qui donne envie de prolonger la soirée. Le service est généralement attentif et sympathique et la carte propose des saveurs audacieuses et bien équilibrées. Quelques avis signalent que l'endroit peut être bruyant et que les portions restent modestes par rapport à certains concurrents, mais l'ensemble demeure largement apprécié pour la fraîcheur des ingrédients et la qualité des plats et des boissons. En résumé, Tiradito est une adresse branchée et chaleureuse pour partager des plats variés, découvrir des saveurs péruviennes revisitées et profiter d'une ambiance festive et amicale.
Tapas péruviens tous aussi délicieux les uns que les autres, & que dire des piscos sour 😋.
Je recommande fortement ce resto, service professionnel & sympatique!!!
Great place & delicious Peruvian dishes with a flair. Worth it 👍
Unfortunately the Pisco Sour wasn't good enough to order a second one so instead I tried the Chilcano cocktail & it was really good 👍
Nice atmosphere 👍😎
The lightning didn't help to get better pics of the dishes & drinks.
3 déc. 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
There is only bar seating here & it's tight, not very comfortable. Food was ok, we enjoyed the meat & potato thing & the empanadas. Chicken dumplings were ok. Duck was fatty, we both felt sick after eating it. Service was ok, hard to get another drink though the pisco sours were delicious!
J'adore aller manger dans ce beau & bon restaurant. L'ambiance est au top, la bouffe juste parfaite & le pisco sour sublime. Une ambiance avec avec table style bar tabouret haut. La pieuvre & le poulet frit ouf juste trop bon
Great peruvian place to go & enjoy eating peruvian tapas with a pisco sour or Inka cola! Delicious food & good ambiance! Perfect for a date with friends or lovers.
26 août 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
HIGHLY RECOMMEND! Try the classic ceviche, yuca fries, duck anticucho, suspiró (for dessert), pisco sour (for drinks). I always go to Tiradito when I come to MTL, such good Peruvian food.
Absolutely blown away by Tiradito, Montreal's hottest spot for Peruvian eats & beats! As a Peruvian guy, I can confidently say this is the best Peruvian restaurant in the city.
First off, the vibe is electric: a sleek, tapas-style bar where everyone sits together, soaking up the energy of the open kitchen & the buzz of cocktail shakers in action. The staff bring that perfect mix of warmth & professionalism.
Now, the food. The tapas-style plates are perfect for sharing & exploring the menu's full range. You'll want to try everything: the ceviche is simply mind-blowing-fresh, zesty, & packed with flavor, easily the best in Montreal.
Drinks? The Pisco Sour is legendary, but don't sleep on the Maracuyá Sour if you're into passionfruit. The cocktail menu is as creative as the food, & every sip feels like a celebration.
Tiradito is more than a restaurant-it's an experience. Whether you're here for a few tapas & drinks or a full-on feast, you'll leave impressed, satisfied, & already planning your next visit.
For anyone looking for authentic Peruvian flavors with a modern twist, this is your spot. Trust me, as a local Peruvian, Tiradito is the real deal!
I was really looking forward to trying this place & turned out great but one small detail, the chef is also in charge of the cash & sometimes for hygiene reasons it's not a good idea. But otherwise I recommend highly for the food & the ambience. Try the pisco sour !! Cheers
As mentioned here, I will definitely agree that Tiradito is not a restaurant, but also bar, as such just bar seating is available, but have to admit that the food served here is phenomenal, much better than the one you can get in Peru itself & probably the best we got throughout our Quebec & Ontario trip. Having been tapas size, we could try quite some like ceviche, duck magret slices, chicken dumplings, calamari & prawns - all phantastic. Pisco sour - our pick for cocktails was just gorgeous. I believe a trip to Montreal won't be complete without visit of this place.
11 mai 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
What a wonderful find! It is cramped & loud but clearly people are enjoying themselves. We went on a Tuesday night & were lucky to get two seats.
We started with cocktails, Pisco sours. They were delightful.
The food items are small plates. We ordered three to share; crispy calamari, chicken dumplings, & Chicharron. The calamari was nicely fried with a tangy sauce & red onions. The dumplings were basically pot stickers, & very tasty. The Chicharron was nicely seared pork with mango salad & teriyaki sauce. Delicious.
Toujours une valeur sûre pour une date. Le service autour du bar par l'équipe dynamique & souriante rehausse l'expérience.
Must: calmars, pieuvre, dumpling & une couple de Pisco Sour. Succès garanti
Lovely place, great peruvian fussion food. These flavours are not easy to produce, I was able to taste them in every bite. All the dishes we ordered were delicious, however my least favourite was the salmon tiradito. That's why I rated them
4 stars. The ceviche was exquisite & so was the chicharron 😍. We loved the service & the atmosphere. I had my friends try the pisco sour, we loved them too.
Amazing spot! Super lively & fun. First off the set up of this place is a huge bar in the middle & bar seating all around the bar & seating against the wall. There is no traditional seating it is all bar stools. This was maybe one of the very few downsides of the place, if you wanted to kind of relax & have a seat back you wont have that luxury. The drinks were super interesting & delicious. The negroni was different & you could really taste the coffee flavour in there. The maraycun sour (pisco sour with passion fruit) was really nice & tarty. The staff was helpful & really gave you a lay of the land regarding the menu. The suggestion was about 4-5 dishes for 2 people which was reasonable. The yucca fries are a MUST get. SUPER DUPER DELICIOUS. The vegetable dumplings, also very nice, maybe could have been filled a little better. The cheese empanadas were just okay, not great, not bad. On the meat side the octopus was really nicely made & had a great flavour & the chicarron dish was super tasty & filling. The one thing I would not suggest is the donut dessert. Honestly not great. They shouldn't have it on the menu. It tastes like nothing. We left it on the table after a few bites. The donut itself was tasteless & it was drenched in this very flowy sugar syrup. So its not like the syrup even permeated the donut. It was really terrible, but everything else was amazing.
Excellent restaurant, bonne ambiance, service rapide & courtois. Nous avons pris le tartare de saumon (très bon) le calmar épicé, les dumplings végé & le ceviche classique. En plus d'un pisco sour. C'est une belle place à découvrir! Tarifs raisonnable pour un restaurant downtown à MTL.
This gem serves the best & most creative small plates & cocktails with distinctive Peruvian flavors! The ceviche & Pisco sour are musts. Fun guaranteed!
The food was wonderful. We had the salmon tiradito, which was a highlight, as well as the octopus rellena (the night's special), the crab causa & the yucca fries, & one of their desserts, the suspiro limeno. It was all super flavorful & fresh. The menu is very varied, with lots of options. I also really enjoyed the pisco spritz cocktail. We sat at the bar & enjoyed watching the food being prepared in front of us. Our server was friendly & attentive. The service felt well paced, & the portions were perfect. We will be back to try more dishes & cocktails in the future!
