Tous les invités doivent avoir plus de 18 ans. Tiradito est classé comme un restaurant avec un permis de bar et en vertu de la loi québécoise, tous les invités doivent être âgés de 18 ans ou plus.
Tiradito est un restaurant péruvien montréalais, une brasserie péruvienne située en plein cœur de Montréal et dirigée par le chef renommé Marcel Larrea. La carte propose des cocktails à base de pisco, des vins biologiques et des bières artisanales locales, ce qui le place parmi les meilleures tables de Montréal.
Nos Spécialités
Ceviche, causa, chicharron, frites de yuca & cocktails.
Tiradito impressionne régulièrement par sa cuisine péruvienne fusion fraîche et savoureuse, ses tapas à partager et ses cocktails créatifs, le tout dans une ambiance bar chic et animée. Le personnel est chaleureux et attentionné, l'ambiance est dynamique et conviviale, idéale pour les soirées entre amis ou en tête-à-tête. Parfois la musique est forte et les places autour du bar peuvent être serrées, mais dans l'ensemble les clients repartent satisfaits et désirent revenir.
A hidden gem in downtown Montreal. Entrance is obscured by purple curtains. Atmosphere was that of a lively bar. Spanish music playing & lots of happy locals. Food was excellent. Portions are on the smaller side, but tasty. Recommend trying their cocktail specialties, such as the traditional Pisco sour. Goes very well with the fried chicken traditional dish. They use habanero peppers generously, so the dishes are quite spicy. Seating are all stools. Walk-ins are welcome but reservations are recommended for the best spots by the windows.
Tried this place a few minutes up the street from where I work & was not disappointed. The fusion of the dishes is Peruvian/Japanese & each dish was very flavourful & fresh. The cocktails we tried were very tasty & well presented. The same applies to the dishes, the plating was super well done. The staff was very friendly, definitely recommend this spot.
9 mai 2026
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We had such high hopes for Tirdito, our experience was a bit of a mixed bag.
Seating is done as bar tables, which whilst it gives a great view of your cocktails being made, isn't for everyone.
Our cocktails were prompt & tasty. Dishes were brought out one at a time, hot first & then cold.
The octopus & duck dishes were delicious, & the best part of our meal. The ceviche was oddly served in a bowl, the fish was a little too chunky to eat delicately & the accompaniments didn't seem to pair well. The crispy prawns were well overcooked, as being wrapped in filo, the pastry took longer to fry than the prawns did.
A couple of times during service, we were handed dishes that we hadn't ordered, even though the restaurant only had a handful of tables & it took 4 attempts to be given our correct bill.
I had a wonderful evening with my wife - the dishes were phantastic, good choice of wines, cocktails & beers! Absolutly recommended not only for those who are curious about food of Peru style.
Great place & delicious Peruvian dishes with a flair. Worth it 👍
Unfortunately the Pisco Sour wasn't good enough to order a second one so instead I tried the Chilcano cocktail & it was really good 👍
Nice atmosphere 👍😎
The lightning didn't help to get better pics of the dishes & drinks.
3 déc. 2025
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This is a fun Peruvian restaurant that specialises in Nikkei cuisine situated along Rue de Bleury. The indoor seating wraps around the bar, there are outdoor tables as well. Opening hours are 5.30pm to 10.30pm daily. Had a really nice dinner here during a recent visit to Montreal, one we'd be very happy to repeat in the future.
Share style plates were all very good during our meal. Octopus, raw fish, duck skewers, dumplings & ceviche dishes were enjoyed by all, as were the nicely mixed cocktails behind the bar. Environs are really nice, lighting dim, bar side seating works well for groups of 2-3, service was friendly & timely with orders, prices reasonable for the quality & portion sizes of servings.
We came here for Peruvian tapas & shared everything on the table. The dumplings were just okay - the dough was a bit dry & didn't hold together well, so the filling fell out. On the other hand, the crispy shrimp were absolutely delicious & the yucca fries completely stole the show - perfectly golden, super crispy, & even better than regular fries. A fun place to try a mix of dishes, with some real standouts! 🍤
The food is delicious! They have some dishes that lean a bit more asian-fusion than Peruvian, but the Peruvian dishes are far better. The drinks are great & it's fun getting to sit at the bar & watch as everything comes together. I would say that it is a bit of challenging space if you want to have a good chat over dinner. The bar style seating is good if you are no more than two people. Fun atmosphere & food though
15 août 2025
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What a great find! This restaurant is a hidden gem. The atmosphere was fun & energetic. (There was Latin music - think Pitbull - playing all evening.) The staff were all friendly, & the food & drinks were fabulous. The restaurant serves tapas, so the three of us shared six dishes. We could have gone with five as we were stuffed. It was so fun to order a few dishes at a time, & the staff never made us feel rushed. Note that there are no tables. You sit around the bar/kitchen. I would definitely go back. Make reservations if you go because it was packed.
Lively atmosphere with the majority of seats positioned to watch the chefs & bartender prepare their dishes & drinks. Great dishes to share & enjoy communaly with you dining partners!
I was really excited to come here but I was disappointed. I normally love duck, but it was so fatty & chewy we couldn't eat it. Service wasn't great - we had to wait so long to order & they forgot one of our dishes. I also didn't love the bar seating, it felt cramped & uncomfortable. I couldn't recommend, sorry.
Lovely place, great peruvian fussion food. These flavours are not easy to produce, I was able to taste them in every bite. All the dishes we ordered were delicious, however my least favourite was the salmon tiradito. That's why I rated them
4 stars. The ceviche was exquisite & so was the chicharron 😍. We loved the service & the atmosphere. I had my friends try the pisco sour, we loved them too.
11 févr. 2025
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Peruvian restaurant, we were 2 & shared 4 dishes & were fullllll. The vibe is so cool too, neon sign & bar tables. The food is SO delicious & cooked to perfection. Best octopus I've had in my life & the ceviche was to die for. Food wise this restaurant deserves 10000/10 alone.
Amazing spot! Super lively & fun. First off the set up of this place is a huge bar in the middle & bar seating all around the bar & seating against the wall. There is no traditional seating it is all bar stools. This was maybe one of the very few downsides of the place, if you wanted to kind of relax & have a seat back you wont have that luxury. The drinks were super interesting & delicious. The negroni was different & you could really taste the coffee flavour in there. The maraycun sour (pisco sour with passion fruit) was really nice & tarty. The staff was helpful & really gave you a lay of the land regarding the menu. The suggestion was about 4-5 dishes for 2 people which was reasonable. The yucca fries are a MUST get. SUPER DUPER DELICIOUS. The vegetable dumplings, also very nice, maybe could have been filled a little better. The cheese empanadas were just okay, not great, not bad. On the meat side the octopus was really nicely made & had a great flavour & the chicarron dish was super tasty & filling. The one thing I would not suggest is the donut dessert. Honestly not great. They shouldn't have it on the menu. It tastes like nothing. We left it on the table after a few bites. The donut itself was tasteless & it was drenched in this very flowy sugar syrup. So its not like the syrup even permeated the donut. It was really terrible, but everything else was amazing.
This place is sooo good !! The food is amazing, we order like 5 different dishes & all of them were good... my favorite was the tiradito de salmon, las empanadas, las frites de yuca.. honestly all of them were so good !!! The drinks also were really tasty & the best for last the dessert was amazing !!!! We will definitely go back to try the rest of the menu 🥳
A friend of us recommended this restaurant for their Tapas. Although the Peruvian food here is not really tapas, the dishes do come in small plates. To be honest, food is not amazing & the sauces taste all the same. The ambiance though, is nice & dynamic. The chef prepares food right in front of the you.
This was my first time visiting this restau-bar with a friend. The food was tasty & the cocktails were also enjoyable. However, be aware that the portions are really small, more like appetizer/tapas size, which we weren't expecting. If you're just looking for a very light bite & mainly there for the cocktails, it might be a good spot. But if you're planning to have a proper peruvian meal, this may not be the best choice. Another downside is that there are no proper tables, just bar seating, which felt cramped & uncomfortable, especially being squeezed in between other people. I think this place could have more potential, if they offer larger portions, not just appetizer-style dishes, & have proper tables for people who are actually looking to dine in, not just sit at a bar. Despite the good food, I don't think I'll be coming back unfortunately
