Tous les invités doivent avoir plus de 18 ans. Tiradito est classé comme un restaurant avec un permis de bar et en vertu de la loi québécoise, tous les invités doivent être âgés de 18 ans ou plus.
Tiradito est un restaurant péruvien montréalais, une brasserie péruvienne située en plein cœur de Montréal et dirigée par le chef renommé Marcel Larrea. La carte propose des cocktails à base de pisco, des vins biologiques et des bières artisanales locales, ce qui le place parmi les meilleures tables de Montréal.
Nos Spécialités
Ceviche, causa, chicharron, frites de yuca & cocktails.
Tiradito impressionne régulièrement par sa cuisine péruvienne fusion fraîche et savoureuse, ses tapas à partager et ses cocktails créatifs, le tout dans une ambiance bar chic et animée. Le personnel est chaleureux et attentionné, l'ambiance est dynamique et conviviale, idéale pour les soirées entre amis ou en tête-à-tête. Parfois la musique est forte et les places autour du bar peuvent être serrées, mais dans l'ensemble les clients repartent satisfaits et désirent revenir.
Tiradito is celebrating its 10th anniversary this year, & it's easy to understand how it has become one of Montreal's most beloved Peruvian destinations. The restaurant blends the spirit of a lively tapas bar with the finesse of contemporary gastronomy, all guided by Executive Chef Marcel Larrea, who delivers an explosion of flavors with every dish.
The concept is distinctive: no tables, only counters wrapping around the room. It creates a vibrant, social atmosphere where the energy of the kitchen becomes part of the experience.
🍽? The Food
We sampled a selection of classics - ceviche, causa, chicharrón, yuca fries, cocktails & pisco.
Each plate arrives like a piece of art: visually stunning, meticulously composed, & bursting with color. & the best part is that the taste fully lives up to the presentation.
Ceviche: a masterclass in balance. The fish is silky & tender, contrasted by the crunch of the cancha corn, creating a refined interplay of textures.
Causa: delicate & refreshing, with layers that reveal themselves gradually on the palate.
Chicharrón: crisp, generous, & deeply satisfying, elevated by the chef's Peruvian touch.
Yuca fries: a more elegant & wholesome alternative to traditional fries, with a dense yet soft interior.
Cocktails & pisco: expertly crafted, aromatic, & transporting - the kind of drinks that make you feel like you're sitting somewhere tropical by the sea.
At several moments, the flavors were so bright & evocative that I genuinely felt transported far from downtown Montreal.
🌟 Ambiance & Service
The space is trendy, stylish, & perfect for impressing a friend, colleague, or date. The service is warm & efficient.
💸 Value
For such a central location, the ambiance, & the level of culinary execution, the prices are surprisingly reasonable. You leave feeling like you've experienced something special without the bill becoming excessive.
Bottom line: Tiradito remains one of Montreal's standout ambassadors of Peruvian cuisine. A must?visit for anyone looking to travel through flavor without leaving the city. This place has become one of our top restaurant spots in this city. Highly recommended.
Across the board 20/10, ALL
of the staff are great fun, good vibes & of course great service. Great spot for vibes, atmosphere, music, lighting, everything on point. Last but not least each & every plate & drink we got was an explosion of flavor, loved everything & the staff gave great recommendations. HIGHLY recommend. They do also have a coat check & prices were great for an upscale but also causal experience
21 mars 2026
sur Google
🍽️
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Place was very quiet, & the hostess put us in the middle of 2 other couples, we asked to be changed to another place & the answer was not, even if the palce was half empty, we had 3 appetizers & 2 drinks & we left.we had reservation
Enjoyed the food & drinks...staff is friendly & the place is cozy. Highly recommend the machu pichu cocktail, the duck anticucho & the chincarron mango salad!!
11 janv. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Great place & delicious Peruvian dishes with a flair. Worth it 👍
Unfortunately the Pisco Sour wasn't good enough to order a second one so instead I tried the Chilcano cocktail & it was really good 👍
Nice atmosphere 👍😎
The lightning didn't help to get better pics of the dishes & drinks.
3 déc. 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
What a nice Gem... Very nice staff, with immediate attention to us. Great music. Amazing list of drinks. Food was fantastic. Can't go wrong with this place. We will be back.
There is only bar seating here & it's tight, not very comfortable. Food was ok, we enjoyed the meat & potato thing & the empanadas. Chicken dumplings were ok. Duck was fatty, we both felt sick after eating it. Service was ok, hard to get another drink though the pisco sours were delicious!
EAT AT THIS RESTAURANT. Didn't know anything about this place beforehand. Ordered 4 plates & 2 drinks & realized immediately after the first sip & bite that we needed to try more things on the menu. Unbelievable food….. We order several more drinks & 2 more plates, all incredible. I will be back for this food.
Went with a group of friends on a Sunday night & everything we ordered, food & drinks were excellent. The chicken dumplings were especially good. The only downside was the service, which was very slow. It wasn't busy, yet it took a long time to get drinks or have someone check in, which was surprising for a bar. We actually ended up heading to another place after dinner even though we'd planned to stay for more drinks. Great food, but service definitely needs improvement.
