Tous les invités doivent avoir plus de 18 ans. Tiradito est classé comme un restaurant avec un permis de bar et en vertu de la loi québécoise, tous les invités doivent être âgés de 18 ans ou plus.
Tiradito est un restaurant péruvien montréalais, une brasserie péruvienne située en plein cœur de Montréal et dirigée par le chef renommé Marcel Larrea. La carte propose des cocktails à base de pisco, des vins biologiques et des bières artisanales locales, ce qui le place parmi les meilleures tables de Montréal.
Nos Spécialités
Ceviche, causa, chicharron, frites de yuca & cocktails.
Tiradito impressionne régulièrement par sa cuisine péruvienne fusion fraîche et savoureuse, ses tapas à partager et ses cocktails créatifs, le tout dans une ambiance bar chic et animée. Le personnel est chaleureux et attentionné, l'ambiance est dynamique et conviviale, idéale pour les soirées entre amis ou en tête-à-tête. Parfois la musique est forte et les places autour du bar peuvent être serrées, mais dans l'ensemble les clients repartent satisfaits et désirent revenir.
It was my second visit to Tiradito & once again it was amazing! The drinks are great, the food is beyond good & the staff is extremely knowledgeable & passionate. Chloe took care of us & it felt like a vip experience! I highly recommend this place
29 janv. 2025
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I literally have not even left the place yet but wanted to review them before we forgot they are just that good. Service is quick & efficient, all drinks have been excellent. The ambiance is really nice & such a vibe, but to be honest the real standouts have been the apps. We ordered the cheese empanadas - so good with the sauce! Crispy & sweet. The curry cauliflower & veggie ceviche are great options that are light & satisfying! Will recommend to others, thank you!
I recently visited this Peruvian restaurant & had an excellent experience! The vibe is fantastic, creating the perfect atmosphere for enjoying a great meal. The food & drinks are authentically Peruvian, full of rich flavors & crafted beautifully. It's definitely a must-visit spot if you're looking to try real Peruvian cuisine. Highly recommended!
Amazing spot! Super lively & fun. First off the set up of this place is a huge bar in the middle & bar seating all around the bar & seating against the wall. There is no traditional seating it is all bar stools. This was maybe one of the very few downsides of the place, if you wanted to kind of relax & have a seat back you wont have that luxury. The drinks were super interesting & delicious. The negroni was different & you could really taste the coffee flavour in there. The maraycun sour (pisco sour with passion fruit) was really nice & tarty. The staff was helpful & really gave you a lay of the land regarding the menu. The suggestion was about 4-5 dishes for 2 people which was reasonable. The yucca fries are a MUST get. SUPER DUPER DELICIOUS. The vegetable dumplings, also very nice, maybe could have been filled a little better. The cheese empanadas were just okay, not great, not bad. On the meat side the octopus was really nicely made & had a great flavour & the chicarron dish was super tasty & filling. The one thing I would not suggest is the donut dessert. Honestly not great. They shouldn't have it on the menu. It tastes like nothing. We left it on the table after a few bites. The donut itself was tasteless & it was drenched in this very flowy sugar syrup. So its not like the syrup even permeated the donut. It was really terrible, but everything else was amazing.
12 nov. 2024
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Food was very good! Portion sizes however are really small for the price you pay, especially since it is meant to be shared, the it was basically enough to have one bite of each dish, so that was pretty disappointing especially since the flavors were amazing. I was with a party of 4 & we shared 6 plates plus drinks. Music a little too loud but overall fun inside. Kimchi dumplings & ceviche were a favorite. avocado tiradito was really good but needs something to go with it like chips or bread.
This place is sooo good !! The food is amazing, we order like 5 different dishes & all of them were good... my favorite was the tiradito de salmon, las empanadas, las frites de yuca.. honestly all of them were so good !!! The drinks also were really tasty & the best for last the dessert was amazing !!!! We will definitely go back to try the rest of the menu 🥳
Ouf what a disappointment. To start on a positive note, the first dish we tasted with crabe was good & the wine was drinkable, then everything went downhill from there. You're very uncomfortable sitting on stools with no way to put your feet, & no place to hold your bag while you're grazing the complete the stranger next to you. The chicken dumplings were cold served with the same sweet chili sauce you buy in a store. The calamari tasted like fish sticks that come frozen. & the magret de canard was covered in ginger & soya sauce to mask the taste completely. We left 150$ lighter & hungry.
FOOD: As a Peruvian the food is meh & more a fusion... not bad but small portions of food that aren't all that great for 20$ each.... Not really worth it. Drink was fermented (chicha morada), disappointed in that regard SERVICE: Went with my dad to eat there he got his meal first & mine came in 20 mins after, long after he was finished... :// ATMOSPHERE: Fancy looking places, a tad crowded though
Got the crispy shrimp, pork belly, salmon Tiradito & fried chicken. Food was all pretty good but not like mind blowing. Drinks were really great & beautifully presented & it was impressive how bartenders multitasked with making drinks & taking orders. Music was very loud, even early in the night, so IMO too loud for dinner, especially if you're trying to talk to your friends. I'd go again for drinks!
It's a nice place with good food & drinks, but keep in mind this is a BAR. Not a bistro, restaurant, or whatever you want to call it. Do not expect a proper sit down meal
This was the first place we ate at when we landed in Montreal, & it was so much fun! We made a reso which I highly recommend. When you enter the inside vibe is super cool. It's dark with neon lights & really good music playing. We sat at the bar & literally got 1:1 attention from the server/bartender who was super nice! All of the food here was delicious. We shared a bunch of dishes & some of my faves were the yuca fries, fried chicken, chicharron mango salad, & the salmon tiradito. I also tried duck heart for the first time!! A lot of the dishes are listed as spicy but they were not spicy at all. The drinks here were also sooooo good. I loved the Pina Colada cocktail they have (can't remember the actual name). It tasted like a yummy fruity drink! My mom had the virgin version & really liked it too! I would definitely come back here again, everyone was so so nice & made our dinner super fun!
14 sept. 2024
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Food: Super delicious!! Portion: Too small, I think it is sth that you can eat besides your drink, not as a food, unless you order more than 2 or 3 dishes Price: a bit pricy Drinks: I got one with white egg, i didn't like it that much tbh Worth: yeah Service: GREAT! they are so friendly♡ Atmosphere: Perfect, me & my bf really loved the vibe☆ Music: Great (Peruvian) our food order: Tartare de Saumon, sandwich Recommend: ✅️
A fantastic little bar & eatery! We came as a party of 4 without a reservation & we were sat at the bar. Our waitress was fast despite juggling so many different customers & we received our food & drinks quickly after ordering. Our drinks were very creative & tasted fantastic, I really enjoyed the MTL colada. We ordered the ceviche, octopus anticucho, spicy calamari & chicharron with mango salad. Each dish we ordered was unique & delectable.
