Tiradito

Roxanne

5.0

Toujours une superbe expérience. Les ceviches sont incroyables . Merci encore!

Jaime

5.0

Ceviche was incredible; the last time I had ceviche this good was at La Mar(Restaurant de Gaston Acurio) in San Francisco!

Alexander

5.0

We had the ceviche, the fried chicken pieces & the calamari. All were incredibly delicious, the calamari was a highlight. The drinks were also delicious. The location & vibe were also excellent. 10/10 all round.

Julius

5.0

Absolutely blown away by Tiradito, Montreal's hottest spot for Peruvian eats & beats! As a Peruvian guy, I can confidently say this is the best Peruvian restaurant in the city.

First off, the vibe is electric: a sleek, tapas-style bar where everyone sits together, soaking up the energy of the open kitchen & the buzz of cocktail shakers in action. The staff bring that perfect mix of warmth & professionalism.

Now, the food. The tapas-style plates are perfect for sharing & exploring the menu's full range. You'll want to try everything: the ceviche is simply mind-blowing-fresh, zesty, & packed with flavor, easily the best in Montreal.

Drinks? The Pisco Sour is legendary, but don't sleep on the Maracuyá Sour if you're into passionfruit. The cocktail menu is as creative as the food, & every sip feels like a celebration.

Tiradito is more than a restaurant-it's an experience. Whether you're here for a few tapas & drinks or a full-on feast, you'll leave impressed, satisfied, & already planning your next visit.

For anyone looking for authentic Peruvian flavors with a modern twist, this is your spot. Trust me, as a local Peruvian, Tiradito is the real deal!

Leslie

5.0

Love the vibe, love the food, love the service!
Jamie was amazing & curated an amazing menu for us!
We loved every dish especially the ceviche & the pork!
Cocktails & atmosphere were spot on!
Highly recommended!

Jan

5.0

As mentioned here, I will definitely agree that Tiradito is not a restaurant, but also bar, as such just bar seating is available, but have to admit that the food served here is phenomenal, much better than the one you can get in Peru itself & probably the best we got throughout our Quebec & Ontario trip. Having been tapas size, we could try quite some like ceviche, duck magret slices, chicken dumplings, calamari & prawns - all phantastic. Pisco sour - our pick for cocktails was just gorgeous. I believe a trip to Montreal won't be complete without visit of this place.

Carol

5.0

I had an amazing Peruvian ceviche - super fresh & full of flavor! I also loved the yuca fries; they were perfectly crispy on the outside & soft on the inside. Such a great way to kill the nostalgia for South America!

Stephane

4.0

Bons ceviches & papa rellena, Bons drinks & pisco sour, portions tapas

Olga

5.0

Lovely place, great peruvian fussion food. These flavours are not easy to produce, I was able to taste them in every bite. All the dishes we ordered were delicious, however my least favourite was the salmon tiradito. That's why I rated them
4 stars. The ceviche was exquisite & so was the chicharron 😍. We loved the service & the atmosphere. I had my friends try the pisco sour, we loved them too.

Jessica

5.0

Peruvian restaurant, we were 2 & shared 4 dishes & were fullllll. The vibe is so cool too, neon sign & bar tables. The food is SO delicious & cooked to perfection. Best octopus I've had in my life & the ceviche was to die for. Food wise this restaurant deserves 10000/10 alone.