TIAMO propose un menu riche en saveurs, mettant à l'honneur les plats traditionnels de différentes régions de l'Italie. Des pâtes fraîches faites maison aux pizzas croustillantes cuites au four à bois, chaque bouchée est une véritable explosion de goûts authentiques. Dès votre arrivée, vous serez immédiatement charmé par le décor chaleureux qui caractérise l'intérieur du restaurant. La végétation abondante, les poutres en bois apparentes et les lumières tamisées créent une atmosphère conviviale et accueillante. Entre élégance et romantisme, chaque détail est pensé pour vous séduire dès les premiers instants. Venez découvrir ce chef-d'œuvre de la restauration à Montréal. Buon appetito !
Tiamo est perçu comme un endroit chic et chaleureux où les pizzas au bois et les plats italiens généreux séduisent, et où les desserts et les cocktails sont souvent mis en avant; le service peut être impeccable quand il est attentif, mais les avis restent partagés sur la constance, avec des portions parfois petites pour le prix et des plats qui arrivent tièdes ou manquent de saveur dans certains cas. L’ambiance peut être bruyante et l’espace parfois étroit, et le rythme du service peut varier selon l’achalandage, ce qui peut affecter l’expérience. Malgré ces points, l’endroit est souvent recommandé pour des dîners en couple ou entre amis, des célébrations ou des repas conviviaux, grâce à une décoration soignée et à une carte de pizzas, de pasta et de desserts qui plaît, avec des cocktails appréciés et une ambiance générale très positive lorsque tout fonctionne bien.
Everything was good here in terms of the service & the atmosphere. But the food was just not on par with other Italian restaurants in the city. I found the pasta was served cold, & had hardly any flavor. The pizza was soggy with too much sauce. Given the price of the food you would naturally have higher expectations. Even with this critisim, the experience was enjoyable thanks to the above average service & the excellent atmosphere created by the lovely interior decorations.
6 mai 2024
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Ambience & Service were great, no complaints in the slightest. Pasta was severely undercooked, not salted enough. No flavour. Pizza was undercooked, bland & soggy. Cheese appeared to be shredded pizza mozzarella instead of fresh mozzarella, which for 28$ for a single person pizza is kind of insane. For the money, Papa Johns is better 😬 Good vibes, but if you actually care about food, this place is a skip 🤷♂️
Celebrated my birthday dinner here & everything was amazing! Wonderful service & food & drinks were great. Tried two different pastas & both were delicious.
I did not like my meal it was bland but good service. The atmosphere was excellent with good decor. My appetizer was quite good but my pasta really was just not good. It tasted almost like dirt alongside mushrooms. Quite disappointing ☹️
We went there with my parents on Sunday evening with a reservation in advance. Highly recommended, warm ambiance, two floors, tasty pasta, juicy salmon, & great service!
Tried Tiamo for dinner. The interior is just gorgeous. The ambiance is really nice. Their drinks are good. Im so in love with their burrata pizza. The dough is so delicious & fresh. The charcuterie board was okay. The rigatoni pasta was tasty. The parmesan on top was delicious. Their desserts were good. They use high quality ingredients. Very Friendly staff but slow service! a little bit Expensive but worth it. Follow @ayahayek_ for more on instagram
9 mars 2024
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The food was amazing & the portions were just right. It is so beautiful inside & the service was super quick! Would definitely go back. Loved my pasta (Rigatoni Tiamo) & the tiramisu!
Suuuuper service J'ai été bien accueilli Très bel endroit La décoration est géniale & la la nourriture est bonne J'ai moins aimé le tartare de Saumon mais le reste était bon La pizza calabrese les pasta Les desserts Tout était bien Amer aussi à donné un excellent service J'y retournerai
The food was very good! The Neapolitan style pizza in the wood oven was excellent, & the pasta was truly delicious. Given that, the price was a bit high (I would say 20 percent more than similar restaurants.) The ambient was by no means Italian, with so many artificial flowers around & shiny gold chairs. Also, not a very vegetarian-friendly restaurant.
Salmon tartare barely had any taste,, missed spices & sauces. Pasta was OVER cooked.. far from being a good Italian restaurant Unfortunately. Atmosphere & interior design is good
4 déc. 2023
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Great staff but even if the food is good, I feel it is a little overrated. Pizzas are very cheesy (maybe a little too much) & pasta have a tendency to be overcooked when they should be al dente! Overall good experience but a little disappointed by the food.
VERY SATISFIED !!! The octopus is to die for , the burrata pizza was incredible & omg what can I say about the cavatelli al Ragu pasta OUFFF !!!! Our waitress Chanel was amazing ! Very sweet & very polite & professional ! We will come back for sure ! :)
