Située au 8e étage de l’hôtel, la terrasse du William Gray est l’endroit par excellence pour profiter de la saison estivale. Avec une vue spectaculaire de la Place Jacques-Cartier et du fleuve Saint-Laurent, notre terrasse offre des vins estivaux aux arômes rafraîchissants, des cocktails et des bières ainsi qu’un menu de plats à partager.
Terrasse William Gray offre des vues spectaculaires sur le Vieux-Montréal et le fleuve accessibles depuis la terrasse principale et les bulles chauffées en hiver, ce qui en fait une adresse prisée pour des moments romantiques, des repas en famille ou entre amis et des brunchs. Le service est souvent loué pour son efficacité et sa courtoisie, avec une équipe attentive qui accompagne les convives sans être intrusive. L'expérience dans les dômes ou les bulles est décrite comme magique et intime, en particulier avec la vue qui donne l'impression d'un décor féérique. Côté gastronomie, les plats sont généralement très appréciés pour leur goût et leur présentation, bien que certains commentaires évoquent des plats légèrement trop salés ou des portions qui paraissent modestes pour le prix. Les cocktails et boissons font souvent sensation, certains mentionnant des choix créatifs et des accords qui complètent parfaitement l'ambiance. Pour les réservations, l'avis général est de privilégier la réservation à l'avance, surtout pour le dôme, et l'atmosphère est décrite comme chaleureuse et raffinée. En somme, Terrasse William Gray est fréquemment citée comme une destination à ne pas manquer pour profiter d'une vue impressionnante et d'une expérience mémorable quelle que soit la saison.
A cute spot, limited menu, decent service, to bad the chef isn't familiar with how to cook a steak to order. If you're going to charge those prices, there should be a competent chef in the kitchen. Meh. Great view, food is pedestrian.
The rooftop terrace is phenomenal & the views are stunning! From the time we entered the building, till the time we left, we were treated to outstanding customer service! The food was tasty & had great presentation.
28 sept. 2024
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Lovely terrasse. Nice view of the Old Port. We came on a windy & rainy day. Luckily, they had a temporary roof & heaters. The staff were really friendly. We had the burrata as an appetizer. It was good but not amazing. On the other hand, the beef tartare & the orrecchiette were delicious. This place is worth going to on a warm & sunny day.
Noisy, a bit crowded. Would be nice if they had better tables / chairs & set it up more spaced apart. Food was mediocre, especially for Montreal. Service was slow but very friendly. Great view, good spot for a drink.
First night in Montreal & this was the pick. Killer view & staff where on point. Food was excellent & tasty. Drink menu could use some expanding as their "signature drinks" seemed pretty standard for all of Montreal after eating at other places for the weekend. Perfect first night date spot or special night out! Will return again for the view & food!
We came here for the brunch & the view & we were very satisfied by both. We ordered the chicken with waffles & the chorizo with poached eggs, along with with a cappuccino & latte. The food & coffee was delicious & the service was excellent
2 sept. 2024
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Food was quite good. The rooftop is so beautiful & the views are stunning. Our server, Elizabeth, was absolutely wonderful. So courteous & helpful & professional.
While the location & views at William Gray in Montreal's Old Port are undeniably stunning, my recent visit for brunch left me somewhat disappointed. As a group of four, we were informed that only the brunch menu was available until 4pm on weekends, which was a bit of a letdown as we were hoping for a lunch experience on the terrace. The steak & eggs I ordered turned out to be quite average, with the steak lacking seasoning. However, the rest of the dishes were enjoyable. The service was attentive & the staff were friendly. Overall, my experience was good, but the lackluster food quality & limited menu options for weekend lunches may deter me from returning specifically for brunch.
Food was delicious. The truffle fries were yummy. We also had the salmon & the burger. Cocktails were very good. Service was excellent. View was amazing. It was very noisy considering you're outside but did not affect the experience.
4 août 2024
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Incredible views, fantastic food, great service, & reasonably priced! Definitely a spot I'd recommend to anyone visiting Montreal. The menu is unique & creative, & the food was prepared excellently. They clearly care about what they are serving up & not just getting by on the location & views. Service was friendly & accommodating. Honestly an all around treat for both the eyes & the stomach. Highly, highly recommend!
I celebrated my 27th Birthday here! Actually my girl made a reservation for this place & it was probably the best decision. It was a wonderful experience. Alexa was our server & she is amazing, very sweet, considerate & made my bday special. The drinks were super amazing & tasty. We found a bug in the drink which is not their fault but the server was kind enough to compensate for it. The food was really delicious, & filling. Coming to the VIEW, the view is the best you will get in Old Montreal. It was breathtaking. I will definitely come back here.
Took us three tries to get a table at the Main Patio at night time. Here's my honest opinion The Patio setting: Beautiful, good music, staff were attentive. The Food: I am sorry it is very disappointing. The beef tartare even with Truffle oil tasted plain. The fig salad was just okay. The drinks: Old Fashion was watery, not enough whisky nor simple syrup. La Vine Rose Sangria has no fruity flavor to it. The view: Yes you get a night view of the Ferry Wheel & the Circus tent, but again it looks better on picture than in real life. Overall, a patio that's hyped up by social media, if you can't get in, don't feel bad about it. If the restaurant happen to see this, you have great potential to be a real good one, please hire some good chef & revamp your menu, also, get some good bartender as well. You already charging close to premium price, why dont you make it better?
