Offering a refreshing, contemporary, and all-vegan Japanese cuisine, Sushi Momo is a sophisticated twist from traditional Japanese sushi. With 10 years of experience, chef Christian Manuel Ventura Alatorre opened Sushi Momo in December 2014, and has been getting much praise from day one. Christian's creations are both enjoyable and extremely creative. Christian wanted to give Montrealers the most options for vegan sushi in the entire city.
Reviews describe Sushi Momo as a standout vegan sushi destination in Montreal, offering creative, flavorful, and beautifully presented dishes with a broad vegan menu including gluten free options; the ambiance is cozy and intimate, with dim lighting, soft music, and attentive staff who explain the menu and accommodate dietary needs; reservations are highly recommended due to high demand, with many diners returning for repeated visits; the menu features ambitious omakase and tasting options along with a wide variety of maki, sashimi like faux salmon, and inventive creations that impress both vegans and non vegans, though a few experiences note variability with some dishes being heavy on fried elements or sauces and a couple of visits experiencing slower service or delivery issues; overall it is repeatedly praised as one of the best vegan sushi experiences, known for freshness, texture, flavor, and thoughtful presentation, with cocktails and a warm inviting atmosphere adding to the appeal.
Presque tout était délicieux!! Nous avons pris le menu dégustation & c'était incroyable! Bonnes portions, le tartare de champignons & les arancinis comme entrée étaient parfaits, on a adorés les sushis & la poire pochée était à en tomber par terre. Seule déception le momochoco en dessert; beaucoup trop gras & riche à mon goût! Aussi, ils ne semblent pas respecter la nouvelle loi sur les pourboires, car le tip en pourcentage que j'ai laissé sur la machine à été calculé sur le montant avec taxe, & non le montant avant taxe comme la loi le stipule.
Jun 30, 2025
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You can't forget the taste of sushi you will eat here. I tried Umami & Mezze. I liked Mezze more, with the great decoration of tasty crispy fried leak & the hummus on the top.
I've tasted Momochoco, from my friend's dessert dish. Absolutely recommended, even if you don't like dark chocolate.
Pierre Marie (if I remember his name correctly), made our night more pleasant, with a joy in his eyes & passion in his heart.
C'est définitivement un de mes restos favoris à Montréal. J'y suis venu plusieurs fois, & je me fait surprendre à chaque fois par la finesse & la richesse de la cuisine.
C'est un délice. Les saveurs, les textures… c'est riche en bouche, agréable & parfaitement balancé. & ce des entrées au dessert 🍮
Ambiance & personnel très agréable egalement
Stunning, exceptional dining experience! We had the $55 Table d'hôte with a mocktail. The mocktails had so many complex, fine ingredients they were a tastebud's delight! Beautiful as well. Every single dish & piece of veggie sushi was an incredible culinary treat...flavourful & beautiful at the same time. The service is well trained.& professional, second to none. The ambiance was energetic & enjoyable, although bring your cell phone flashlight to see the menu if you dine late, as they dim the lights around 8pm. We dine out often & have rarely had a dining experience that matches the excellence of Momo.
