Sushi Hidden Fish is dedicated to the creation of authentic Japanese cuisine here in Montreal. As the one and only Kaiseki Omakase, we are committed to offering you the best experience in our restaurant.
Kaiseki Omakase is an art form that we here at Sushi Hidden Fish are excited to bring to this corner of the world. We currently offer take out options catered to your needs, and they’re sure to exceed your expectations! We can’t wait to greet you in person when it’s safe to do so.
Sushi Hidden Fish earns widespread praise for exceptionally fresh fish, precise knife work, and beautifully presented dishes that showcase real craftsmanship. The dining room is described as elegant and intimate, with a calm atmosphere that enhances the tasting experience. Service is repeatedly highlighted as knowledgeable, attentive, and friendly, guiding guests through a thoughtful menu. Standout dishes across reviews include refined nigiri and maki, wagyu and aged fish options, and inventive rolls that balance flavors with skill. While premium pricing is noted, the overall consensus is that the combination of quality, technique, and hospitality makes the visit memorable and worth the splurge.
My wife & I decided to try this establishment & set a reservation. The place was packed walking in & one of the hostesses (short blonde-haired girl) almost plowed my wife over trying to go by with no regard. Just focused on where she was headed, I assume but still. Ironically on our way out the same hostess was coming back through & again almost knocked my wife over & bumped me as I pulled my wife out of the way. Again, no regard. I honestly think she didn't even notice, just so focused. So, my suggestion would be to be aware of your surroundings so you're not trampling the patrons.
The pictures of the space are misleading. I thought the space would be bigger. It made it feel like you were on top of others. Nice quaint dark charge just compact. I had reserved the sushi bar. Now we had expected to be able to see what the chefs were doing but due to the height of the wood bar that was impossible. Also, we had expected a more personalized experience as where the chefs interact as had previously at other Japanese restaurants in Jamaica, the U.S. & while living in Japan. Here they just make up the orders. I would suggest a table to anyone since they do not interact, you're just getting a lot of noise. Also, you are in a high traffic spot for the employees coming & going from the back.
All this aside the real surprise was the menu. It is unique as previewed online via their website prior to make a reservation. But found to be misleading/poorly formatted. The section for Sushi Rolls be it 6 or 8 pieces, at the top of each respective page states in red with parenthesis (6 pieces) & the other page (8 pieces). Below are the various rolls laid out with next to each one in red with parenthesis either a (6) or (8) depending on which page you are on. Now I assumed this was the price per roll as I found most menus in Montreal have a format of i.e. 00, 00.00, (0), (0$), 00$, & 00.00$. With a few in place of the $ sign using CAD. I did not think that if a page is already labeled at the top that anyone would format redundantly the amount given. & the actual price is 4 times that. Now I am not saying they aren't making a quality product. It was all very delicious. Presentation was impeccable but honestly to us it wasn't over the top or within reason of the price. I would have to say this is the most expensive sushi I have had. I believe mine was 37 CAD ($27 US). In the U.S. typically I'd say rolls range from $6-$20 USD. The cost didn't really matter, just wasn't expecting it. & again, the rolls are unique, normally not found elsewhere & were delicious. I just think the website should reflect the price of & not the amount when itis already stated, it is just misleading. Also note if your look at the drink's menu online, there are no parenthesis but to the right of each beverage item in red is a number indicating the price. So, you really shouldn't have it on one menu then be different on another.
Drink wise I started with NIKKA MIYAGIKYO PEATED 2021 SINGLE MALT for 35$ (25 USD). I had never heard of it, but I like smokey drinks. A quick check showed this bottle goes for around $250USD. So, I'd say the price equates properly. But I also based this on a shot (being 1.5oz or 44.4ml). When it came out in the standard 6oz whiskey glass it was barely visible. I'd guess based on having these glasses maybe 1/2 an ounce. So, someone either really mis poured or...... I hadn't even tasted yet when another server (we had 2 it seems) came by & asked if I would like another drink & went to take the glass. I said I hadn't even tried it yet. He apologized & said he thought the glass was empty, so that is saying something. On the note of drinks, under sake you can find 300ml DASSAI 45 JUNMAI DAI GINJO for 85$ ($62 USD), this generally sells for about $35 USD. Literally around the corner @ Gyu-Kaku (Japanese hibachi) they sell it on their menu for (300ml) 55$ ($40 USD). Hidden Fish is a 42% markup over retail.
Now dessert, amazing. Nothing like it. The mouse cheesecake was divine. I would go back just for this.
An absolutely beautiful sushi spot with an elegant atmosphere. The chefs are Japanese, & you can truly taste the authenticity & craftsmanship in every dish. The menu offers a great selection of different dishes. We had sashimi & maki rolls. Everything was fantastic. Maki had unique combinations & were perfectly balanced & delicious. Plating was beautiful. A wonderful place for a special evening or simply to enjoy high-quality, beautifully prepared sushi.
Feb 15, 2026
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A Masterclass in Culinary Orchestration & Hospitality
Visiting from out of town, my son & I were searching for a definitive sushi experience in Montreal. From the moment we stepped into Hidden Fish, we were met with a level of hospitality that was as immediate as it was genuine. Despite not having a reservation, we were welcomed without hesitation & seated at the sushi bar, the best seats in the house to witness Executive Chef Haruo & his team operate like a finely tuned orchestra.
While the entire staff was exceptional, our primary server, Matthew, was instrumental in making the evening perfect. He ensured every detail was attended to with grace, striking the ideal balance between professional attentiveness & warm engagement. Under his care, the service flowed seamlessly, allowing us to focus entirely on the culinary artistry.
The precision of the kitchen is matched only by the complexity of the flavors. Several'movements' in this performance were particularly standout:
Hokkaido Scallop Sashimi: A delicate balance of textures where the Miyoga & Ikura provided a sophisticated brightness against the Tosazu dressing.
Miyazaki A5 Wagyu Tataki: Truly exceptional. The roasted garlic & garlic-ginger BBQ sauce enhanced the richness of the A5 beef without overshadowing its quality.
Chutoro Nigiri: A masterstroke of simplicity & melt-in-your-mouth texture.
Salmon Gravlax Maki: A highlight of creative engineering with salmon marinated with beetroot. The combination of Kizami Wasabi, fried onion, & Akazu vinegar rice created a complex, multi-layered sensory experience.
Chef Haruo & his masterful team, anchored by Matthew's outstanding service, have created a venue where technical excellence meets heartfelt hospitality. This wasn't just a meal; it was a sensory experience that outshone any sushi encounter we've had before. We will be returning to Montreal specifically to sit at this bar again.
Il n'y a pas de mots pour décrire l'expérience que nous avons vécu ce soir, tant tout était exceptionnel. Du service impeccable aux Nigiri divins. Les chefs sont d'une gentillesse infinie. Une expérience hors du temps
We went there for a date night & left extremely satisfied with our experience! We sat at the sushi bar so we had the chance to see how dedicated the chefs were. Every dishes were meticulously put together & so delicious ♡
We had a very pleasant time with our waiter, Ray. He was patient & a good listener. He helped us choose our dishes & recommended the best ones ! Very welcoming & fun!
Une expérience tout simplement exceptionnelle!
Nous avons mangé au Hidden Fish le soir du 31 décembre, en couple, & tout était parfait du début à la fin. Dès l'accueil, on se sent pris en charge avec beaucoup de délicatesse. Le lieu est calme, chaleureux, avec une musique de fond juste ce qu'il faut pour pouvoir discuter - une ambiance cozy & apaisante.
Le personnel est d'un grand professionnalisme, attentionné sans être envahissant. Quant au Chef, on sent immédiatement la passion & l'amour du métier dans chaque assiette. Les plats étaient savoureux, d'une fraîcheur remarquable, parfaitement équilibrés… au point d'en avoir eu la chair de poule. Beaucoup d'émotions à la dégustation.
Une adresse mémorable que nous n'oublierons pas & où nous reviendrons sans hésiter.
This place is the real deal for high end sushi. Don't expect to get away cheap here, but you will be amazed at the quality & experience. From wagyu to aged sushi, trust your server. They will guide you on an experience.
The ambiance is great casual fine dining laid back. We had a party of 7 & it was approximately $150 CAD per person.
Amazing food. The pictures show why. The sushi chef is awesome.
Dec 22, 2025
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Une expérience gastronomique exceptionnelle au Hidden Fish ! C'est un restaurant luxueux, raffiné & absolument unique en son genre. Chaque bouchée est un pur délice - la fraîcheur du poisson, la présentation impeccable & les saveurs parfaitement équilibrées en font une expérience inoubliable.
Oui, c'est dispendieux, mais chaque dollar en vaut la peine : on goûte la qualité, la maîtrise & la passion des chefs à chaque plat. Le service est attentionné & professionnel ce qui ajoute à l'ambiance feutrée & élégante du lieu.
Un incontournable pour les amateurs de sushis haut de gamme. À essayer au moins une fois dans sa vie ! 🍣✨
I would say the recent reviews about this place going downhill are true. We have been here a few times over the last few years & absolutely enjoyed our meals, spending hundreds per person each time. Premium prices but ok for us if the food is good. Tonight however we were quite disappointed. We ordered the 3 person chefs selection nigiris, & the selection was a bit cheap - a third of it was sea bream & a lot of it was the cheaper fish. I think we paid more as a chefs selection than if we had selected the nigiri's ourselves. The chutoro was fishy & so was another one of the maki's. We had flagged this a few times & were told they would tell the chefs but the response was a'the tuna is normally more fishy'. (I've eaten high quality sushi all of my life in Vancouver & Japan - that's not true). On the plus side we really enjoyed our dessert. Maybe it was an off night but even after politely expressing our concerns nothing was really done except for trying to gas light us into thinking fishy tuna at this price point is normal. Will not be returning.
First time weary traveler from Nunavut. I thought we had fresh caught ocean fishes but I was dead wrong. Ordered the Chef's Sashimi Specials (12) Pieces Combo. Everything melted in my mouth. So sweet. So succulents. Presentation was like Miss Universe Pageant. & of course the Sapporo beer was good too. ❤?🍣❤?🍣❤?
It's hard to believe it's already been over two years since we first discovered this place! Not once have we ever been disappointed.
Finding truly fresh & high-quality sushi in Montreal can be quite challenging, so we were pleasantly surprised when we found this hidden gem. I'm originally from Korea, & I honestly didn't expect sushi here to be this fresh & delicious. It reminded us so much of the amazing sushi we used to enjoy back home ! maybe even more special in its own way. My sister will be coming to Canada soon on a working holiday, & I can't wait to bring her here. I know she'll love it just as much as we do!
This time, my husband & I visited to celebrate our first wedding anniversary, & everything was absolutely perfect. The staff & the head chef were incredibly kind & thoughtful 💕🎀 thank you so much for celebrating this special day with us! You made it an unforgettable & heartwarming experience.
The food was, as always, exceptional, but what truly made the night so memorable was the kindness & warmth of the chef & the servers. They created such a welcoming & happy atmosphere that made everything taste even better. 💕
Without a doubt, this is our favorite restaurant in Montreal. 🩷🩷🩷
Oct 6, 2025
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Brilliant fish & skill sets of obviously accomplished chefs…great balance & delicate homage to the roots of this cuisine chapeau to Hidden Fish Hidden Gem
i used to be such a hidden fish hater cuz i tried it a few yrs ago & it was so boring but i finally went again last week & it was AMAZING.
everything we ordered was so delicious. salmon noodles, ora king salmon sashimi, chef choice nigiri set, & their special at the time, this ankimo maki (monkfish liver) was seriously incredible. every bite was big MMM moment. super fresh, super interesting mix of ingredients.
Aug 15, 2025
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I try sushi in every city I visit around the world & this is almost, if not at the very top of my list. The hand crafted chefs picks were exceptional. Recommend to everyone
I don't think I need to say much about Hidden Fish…😂 This is my favourite sushi place in Montreal. The quality here is amazing, it is pretty hard to find a raw-fish restaurant for this freshness in Canada with this price range. The dishes also have uniquely delicious flavours & uncommon but super tasty combinations. The chef just really knows how to surprises his guests. It is definitely a must-try experience if you are a foodie or just simply visiting Montreal.
I'm not usually easily impressed with sushi place, however this completely exceeded my expectations. Absolutely incredible experience. Food was tasty & intricate. Love Wagyu Maki & 6pcs chef selection Nigiri. The interior decor & the ambience are wonderful. Highly recommended this place.
