Reviews describe Smoke Meat Pete as a legendary Montreal staple with generous portions of tender, flavorful smoked meat, a standout poutine and fries, and a lively bluesy atmosphere powered by live bands that draw crowds of locals and visitors alike. The experience is often praised for friendly staff, efficient service, and a welcoming vibe, though several comments note rising prices and, in some cases, reduced portion sizes or inconsistent meat quality, especially for lean cuts or fattier options. Dining in can be crowded and ordering at the counter is common, with takeout and to go serving as popular alternatives, and the overall value debated as prices climb, while many reviewers insist the meat, smoke and authentic ambience make Smoke Meat Pete worth the trip, especially when a show is on.
Love the ambiance of Smoke Meat Pete! We visit every once in a while. Consistent with their good service & good food. The smoked meat is exquisite, they make the best french fries, & their homemade ketchup is perfectly tangy
Trop cooolllllll ! Les groupes de musiciens, l ambiance ! Les meilleurs côtés levés que je n ai jamais mangé !! Mais, sortez votre argent, c est un peux dispendieux 😏
Amazing take out meal with the Special, 1lb. Montreal Smoked Meat, Bread, Cole Slaw, Pickles. Took home to Hamilton. Long line to order but delivered sample of Beef Ribs while I waited. Line went pretty fast...about 20 minutes. Worth the wait. My friends enjoyed a taste of Montreal from Smoke Meat Pete.
Stopped on my way back coz there was classic cars gathering! I am glad I did! A 30 years old smoke meat resto as they say! The best I had since I came to canada! Very busy! Not that cheap but totally worth it, I even bought meat to take home! For sure I am coming back! Highly recommended!
Best smoked meat & fries but 30 minutes lineup to order then 45 minutes to get my 2 sandwiches... Wayyyyyyyyy too long. A lot of people turned around after seeing this.
Sep 2, 2024
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I have been eating smoke meat since I was a kid & have become very picky over the years. Smoke Meat Pete's stands with the best of the best. We ordered a small sandwich, fries, coleslaw, & a drink. The small pieces of rye bread were filled with 1/2 a pound of warm & moist, brisket meat. The fries were home cut, not frozen, & deep fried to perfection. The coleslaw was too small a portion, I wanted more. With a large selection of beverages, I picked the Cott Black Cherry. I found it a bit expensive, $24 per person, but worth the extra cost. What an experience. If you have never been here, step up to the window, order your food, & find a place to sit. The server will call out your name & bring you your food. It takes longer to find a place to sit during peak hours, then to prepare your food. With a nice size menu, which includes steaks, ribs, poutine, & platters of a mix of meats, there is something for all. It's a great place for lunch or an afternoon snack. Enjoy!
The food is great, been going here for years. I've always had to order for takeaway though because eating indoors is just too loud because of the bands playing in a small room.
