sEb l'artisan culinaire
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Amenities, services & more
Reviews for sEb l'artisan culinaire
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vin(124) wine(95) pairing(41) qualite(39) degustation(35) recommend(33) wine pairings(32) highly recommend(28) dessert(26) attentive(26) menu dégustation(24) chef(24)Très bien comme resto. Par contre, petite déception au niveau des plats principaux. Le cerf & l'agneau étaient plutôt fades. Très belle expérience dans l'ensemble.
Been several times & it gets better every time! The latest visit yesterday was incredible. Thank you.
Excellent restaurant, digne de son étoile Michelin. Pâtissier excellent. Repas dégustation est une super expérience. Le soffocato de fruits de mer était divin
Great dinner date place. Tasty & unique & local creations. Recommend checking out if your in the area.
Magnifique! We found this hidden gem in the little town of Mt. Tremblant on our last trip here & were blown away. We returned last night & had another magnificent meal that confirmed our past impression. Away from the skiing village, down a quiet side street, this little restaurant may serve the best French (& Franco-Italian) dinners in the area, if not in all of Quebec. They more than deserve one Michelin star, if not two.
We arrived to find an amuse bouche of delicious duck tartare, which I followed with ris de veau &, as entree, Quebecois red deer. My wife had as appetizer smoked salmon salad with pastrami seasoning & creme fraiche, then orechiette with lamb, almost a stew. For dessert, an unorthodox but extraordinary tartin tatin. Every dish extraordinary, & complemented by reasonably priced, excellent wines from across Europe, California, & South America.
Service was friendly, perfectly efficient without being rushed in a charming small dining room. Just wonderful. We can't wait to go back.
Food, atmosphere, service all amazing. Incredible dining experience. Will be back.
We had a wonderful meal & the service was top notch. The only disappointment was sitting next to the kitchen door & entrance. The traffic by our table was not stop.
Nous avons passé une très belle soirée. Le service était attentionné & agréable.
Les plats étaient globalement bons. Le filet mignon était parfaitement réussi. Par contre, le foie gras était trop cuit ( & pas un très beau morceau) & le poisson était en grande partie insuffisamment cuit - ce qui est quand même assez essentiel pour ce type de restaurant.
Malgré ces points, nous avons tout de même passé un bon moment.
This review is for the Valentine's Day dinner with me & my wife.
While we enjoyed the aesthetic of the place, we found it was all much too expensive for what we got. The quality of the food did not match the price tag, & there was not much variety to choose for people with dietary restrictions.
Also, each very small plate took way too long to arrive with slow service, so we were still hungry & very tired by the end.
We chose sEb L'artisan Culinaire to celebrate Valentine's Day in the middle of our ski trip - & it was the perfect decision.
The ambiance was intimate & romantic, a beautiful contrast to a full day on the slopes. It felt personal, warm, & thoughtfully curated - the kind of place where time slows down & you truly savour the moment.
We enjoyed the four-course menu with wine pairings, & every single dish was a masterpiece. The pairings featured several exceptional European wines, including two absolute gems from Portugal that elevated the entire experience. Each course felt intentional, balanced, & crafted with real artistry.
The service was extraordinary. Lydia was incredibly knowledgeable, kind, & attentive - guiding us through the wines & dishes with passion & ease. She made the evening feel even more special.
This is more than a restaurant; it's an experience. We will absolutely return to celebrate again.
Très belle soirée pour la fête de ma conjointe, menu 4 services avec accord, très bien fait.
One of the best meals I've had in a while. The service was impeccable, & the food was elevated yet comforting.
Sublime ! Nous avons pris le 7 services & ce fut tôt simplement parfait. J'ai vécu de belles émotions à chacun des plats. Je recommande à tout le monde !
Nous allons chez Seb depuis plusieurs années, cette fois-ci, en février 2026, le goût dans chaque plat, a été rehaussé d'un cran ou plus. Bravo !