Sea-Me

Pasqua

4.0

Excellent restaurant except i found my plate to be abit too salty (il fusili)

Also the strawberries on the crudo was fine but u cant eat both the fish & the strawberry same time… strawberry overtakes the taste , a capit ?

Will definitely come back tho the branzino was 10/10

Dec 18, 2025

on Google

The

5.0

Sea-Me is hands down the best restaurant in town!!! The atmosphere is beautiful & the perfect setting for a romantic date. Chef Van's crudo is a masterpiece -each ingredient is carefully placed, creating bites that are pure bliss, an explosion of fresh flavors that dance on your palate.The oysters & crudo were incredibly fresh, each paired with its own sauce that complemented them perfectly. Chef Wallid's pastas melt in your mouth, with a creamy, flavorful sauce that's simply irresistible. The bread tasted so fresh that we couldn't resist ordering three portions just to dip in the pasta sauce. It was the perfect complement to our meal! The Rockefeller oysters were phenomenal, cheesy with just the right kick of spice. For dessert, we enjoyed a delightful treat that wasn't overly sweet, paired with the creamiest ice cream I've ever had. You can really tell the staff at Sea-Me puts extra care into preparing each meal. Their attention to detail & passion for quality shine through in every dish, making a dining experience truly exceptional. The service was top-notch; our plates were expertly changed after each course, enhancing the experience. Brandon took excellent care of us, providing insightful explanations of the wine menu & describing the flavor profiles of each selection. His knowledge & attentiveness made our meal even more enjoyable. We can't wait to return! In fact, we plan to celebrate a birthday here, as we learned we can book the downstairs for a party, which looks like a cozy, secluded lounge with a private bar. Sea-Me is a true gem!

Sep 25, 2024

on Google

Isa

5.0

Tight ambiance, stellar food. Mushroom risotto was top, scallop appetizer sauce was extremely delicious I believe there was a hint of vanilla, I'd finished the homemade focaccia by the time that came out, no bread to sop up the sauce, had to lick the plate. Highly recommend the crudos with edible flowers. The chef trio is where it's at.

Aug 1, 2024

on Google

Brandon

5.0

Fantastic service & even better food! Blue fin tuna crudo & Pansotti pasta are must tries!

Jul 14, 2024

on Google