Restaurant Rumi offers you a culinary experience of the Silk Road that once crossed Central Asia and the Middle East. A route that linked cities, oases and markets... great traditions, formidable kingdoms.
The Silk Road was also the route of spices, generous in fragrance and flavor. We invite you to be inspired by the spirit of the travelers, merchants and pilgrims who, for centuries, exchanged goods, riches and important cultural elements. A spirit of discovery and openness. We aim to create a hospitable atmosphere conducive to meaningful encounters. A setting in which to take the time to restore oneself in the sense of regaining strength and meaning.
As far as possible, our cuisine favors local, organic and sustainable agriculture. All the meat we serve is halal.
Rumi is described as a warm, inviting spot with beautiful décor and a Middle Eastern vibe, where generous portions, flavorful mezze and main courses, and fresh ingredients meet attentive, friendly service. The atmosphere is cozy and often lively, sometimes enhanced by live music and a charming terrace garden, making it suitable for intimate dinners as well as groups and celebrations. Guests repeatedly note excellent service, accommodating staff, and good value for the quality, with dishes ranging from hummus and halloumi to lamb shank and merguez highlighted as standouts. The tea service, desserts, and overall balance of sweetness and spice add distinctive touches, and the space feels welcoming to families and friends alike. Overall, Rumi emerges as a reliable go-to for diverse flavors, a festive yet comfortable ambience, and a dining experience that invites return visits.
Je vais au Rumi pour mon brunch d'anniversaire depuis environ 5 ans, en plus de quelques soupers ici & là... & je viens d'y passer la soirée du nouvel an. C'est à chaque fois une expérience tellement agréable, autant sur le plan de la nourriture que du service, & l'ambiance est inégalée. Le seul hic, c'est qu'il n'y a plus le magnifique gâteau chocolat-cardamome, qui était la cerise sur le... gâteau d'une soirée au Rumi! En attendant qu'il ne réapparaisse sur le menu, je recommande fortement le Djaj meshwy, la kefta, le labneh & les aubergines farcies.
The food was amazing. The atmosphere was perfect. The service was very slow when it's about the main dishes. Another thing happened is that, I added 5$ tip, however one of the servers didn't like that & he told me politely that here we accept only 10% minimum as a tip. I didn't like that reaction because after all he didn't do anything special & I am free to use my money the way I like.
This restaurant is a real gem! A delicious fusion of north African & middle east cuisines. I have had both brunch & dinner there. It is really rare to find a good brunch restaurant that offers reservations & thus no lineups! The service is very friendly & the server helped us with some special dietary restrictions to make the meal excellent for everyone. A refreshing menu in a intimate setting in the middle of the plateau. Highly recommend. 2 or 3 stairs at the entrance for accessibility.
Dec 8, 2024
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This was one of my favorite Montréal food experiences. The food was simple but perfect. I had the lamb with rice & veggies. The lamb bone slid right out because the meat was so tender, & the veggies were just the right amount of crisp. The plates were beautiful, & the whole room felt cozy, like visiting someone's home. All the seasonings on the food were delightful, but my favorite thing was the hibiscus juice. We'll be back here for sure.
Lieu agréable, détendu, très bon accueil, service attentionné & excellente nourriture. Merci! La nourriture est encore meilleure qu'avant!!! Il faut essayer la tagine végétarienne: mmm...
My friends & I recently had lunch at Rumi for the first time. Shaqir took good care of us. We began with their very tasty soup, followed by a variety of hot & cold messes (small plates) he suggested, served with different types of naan. Everything was delicious, including the Afghan pudding & Kunafa for dessert. We definitely would go back.
Très bel endroit avec un très gros potentiel, belle ambiance aussi, on se sent très vite submergé par la route de la soie. Cependant on déchante dès que les plats sont servis même si c'est avec un grand professionnalisme. Les plats ( nous en avons pris 3) sont servis avec le même accompagnement qui est deux ou 3 allumettes(carottes/ courgettes) de légumes & un riz extrêmement SEC, & si vous voulez des patates & bien ce n'est pas un accompagnement, c'est une entrée qu'il faut payer. & c'est sans parler des rations qui sont ....disons pour un enfant de 5 nas 🤷. Quant au thé pour la fin, c'est juste une infusion de menthe mais j'avoue que ça fait du bien 😄. Nous y avons quand même passé un moment convivial, je recommande leurs moktails, mais honnêtement quand on a mangé un peu partout dans le monde, on ne peut pas dire que ce qui y est servi nous fasse voyager. Je déconseille si c'est pour manger, mais je conseille fortement pour un apéro entre amis.
Belle ambiance, service courtois, menu interessant, diversifié juste assez stimuler notre appétit. Les mets sont bien présentés mais manquent définitivement de saveur. Les keftas étaient trop cuits & pas suffisamment relevés. Les mezzés chauds manquaient aussi de saveur. C'est comme si le cuisinier avait manqué d'herbes ou d'épices à sa portée pour nous offrir l'expérience culinaire à laquelle nous nous attendions. Décevant.
