Romies propose une expérience de bistrot américain sophistiqué, se spécialisant dans des burgers conçus avec expertise et des plats américains classiques. Le menu comprend une sélection raffinée de plats signature, mettant l'accent sur des ingrédients de qualité et des saveurs audacieuses qui définissent la cuisine américaine contemporaine. Les convives peuvent s'attendre à une atmosphère animée propice aux réunions informelles comme aux repas plus intimes, le tout dans un cadre élégant. Chaque plat est préparé avec précision, reflétant un engagement à offrir un parcours culinaire mémorable. Romies offre une approche distinguée de la restauration américaine, garantissant un standard de qualité constamment élevé pour chaque client.
Romies est largement reconnu comme une destination magnifique à Montréal, apprécié pour son atmosphère chaleureuse, sa superbe terrasse extérieure et sa cuisine constamment savoureuse. De nombreux clients soulignent des plats incontournables tels que les courgettes frites, les pâtes alla zozzona, le steak et le célèbre gâteau au chocolat. Bien que plusieurs convives louent un service exceptionnel, attentionné et amical qui enrichit leurs occasions spéciales, d'autres rapportent une expérience plus inégale concernant le professionnalisme et l'accueil du personnel. Bien que certains visiteurs trouvent les prix élevés par rapport à la taille des portions ou expriment leur déception face à des oublis dans le service et des indisponibilités au menu, beaucoup considèrent cet établissement comme une adresse incontournable qui réussit à équilibrer une ambiance chic avec une expérience culinaire mémorable pour les rendez-vous, les célébrations et les sorties entre amis.
Food was good but no worth the price. We were asked to change tables because they had a group but the table we where moved from was given to another couple. Then we had dinner & we felt rushed by the staff. We were given the bill because they had another reservation (we understand) but we still had a full glass of wine & he couldve given us a warning 20 min before instead of rushing us to pay & leave. So we asked if we can finish it at the bar. The server says "sure". We go & are about to sit when the server comes & says we cant sit there bc of another reservation but the bartender said it was fine. We sit & 2 minutes later another person comes to say we need to move bc they have people coming & to move to the next chair. So we literally had to move 3 times during the evening. No warning was given by our server that they needed the table so we can manage to finish our wine (we ordered a bottle). BTW by the time we left the bar chairs were still empty so literally we were moved for nothing. Felt disorganized & rushed . Not worth the hype. Wouldnt recommend
Service was great, we went at 6pm on a Friday night & they weren't as busy yet so staff were very attentive & polite. We had the grilled peppers & cold fish to start, would recommend both, especially the grilled peppers as the flavours were more interesting. I had the pasta alla zonzzona which was delicious, my boyfriend had the bbq ribs. Good portion size for both. Fries were expensive($14) & I felt they were overcooked & we had a lot of short bits under the first layer of decent fries. We had the blackout choco cake to share which was more salty than sweet. I love desserts typically but personally I would skip this next time.
Romie's has quickly become a favorite of ours. The service is exceptional-attentive, friendly, & professional. The food is always incredible; The Brutus salad, cold fish, filet mignon & fish of the day are our favorites. The chocolate cake is hands down best dessert ever. We've been three times since they opened, & every visit has been consistently great. Highly recommend for anyone looking for a memorable dining experience!
Another hit from Raegan & Alex & team! Every item on the menu is excellent. We started with cocktails (Hugo Spritz & Espresso martini) - that were perfectly crafted. Catalina salad & fish crudo as starters- Crudo is a must-have! We were treated to the house focaccia (classic!), the roasted pepper with straciatella (a sleeper hit!) & a seasonal tomato salad with corn & feta (excellent). For mains- filet mignon (perfectly cooked), the pasta (must-have) & a side of fries. Blackout cake to end- cannot miss the dessert menu! Everything at Romies is excellent. Well thought out & well executed. Ambience is great. Service is excellent! 10/10 recommend
Our new favourite restaurant in Montreal. Amazing food & service. The ambiance is great as well. Nice restaurant & beautiful outside terrace. It was our first time dining there & we will definitely be back. We also met the chef & he was lovely & he recommended us stuff to try. We tried the focaccia, beef tartare, burger, pasta & chocolate cake. Everything was delicious. Our waiter was also very nice & took care of us during our time. They also provided me with a purse hanger as I had my purse on the table when I arrived. This little touch was very appreciated. I definitely recommend!
Wanted to try out this place as the patio looked amazing & they had many drink & food options. Unfortunately the day I went it was raining so our group got seated inside on separate tables as we were 9 people. We started off with drinks & cocktails which my coworkers seem to enjoy. We shared the focaccia, crudo, beef tartare & Spanish omelette as appetizers. My favourite was the crudo as it was so fresh, balanced & had a nice acidity from the citrus. The potato salad in the beef tartare threw us off a little as I wish there was more of a crunch element but it was still tasty. The Spanish omelette was also very good! The pickled veggies paired with it made it balanced. As for the mains, we ordered the charcoal grilled fish, the ribs & the pasta. The fish was by far our favourite! It was perfectly cooked & the grill taste was fantastic. Paired with deep fried eggplant medallions & peas. Yummy! The ribs were a bit dry & not fall off the bone so I would not recommend that. The pasta was ok but nothing special. For the desserts we ordered the choclate cake & Sunday. Both fantastic! The flaky sea salt on the cake was a nice addition! Service was also very good & the vibes were nice. Would come back again for the grilled fish & the crudo. However, for the price, it was a bit expensive so would only come on a special occasion.
