Romies presents a sophisticated American bistro experience, specializing in expertly crafted burgers and classic American fare. The menu features a curated selection of signature dishes, emphasizing quality ingredients and bold flavors that define contemporary American cuisine. Diners can anticipate a vibrant atmosphere conducive to both casual gatherings and more intimate meals, all within a stylish setting. Each dish is prepared with precision, reflecting a commitment to delivering a memorable culinary journey. Romies offers a distinguished approach to American dining, ensuring a consistently high standard for every guest.
Romies is widely regarded as a beautiful destination in Montreal, praised for its inviting atmosphere, stunning outdoor terrace, and consistently delicious food. Many guests highlight standout dishes such as the fried zucchini, pasta alla zozzona, steak, and the celebrated chocolate cake. While numerous diners commend the exceptional, attentive, and friendly service that enhances their special occasions, others report a more inconsistent experience regarding staff professionalism and hospitality. Although some visitors feel the pricing is high relative to portion sizes or express disappointment with occasional service lapses and menu availability, many others consider it a must visit spot that successfully balances a chic vibe with a memorable culinary experience for dates, celebrations, and group gatherings.
A standout experience in Montreal-exceptional food, wine, & hospitality.
Romies delivered the best service we've experienced on our Montreal trip so far, which was a welcome change after a few mediocre nights elsewhere. Our server, Adams, was amazing. Not only was he warm & patient, but his deep knowledge of the menu helped us choose the perfect wines tailored exactly to our tastes. He really went above & beyond for us. Between the stellar hospitality, the excellent meal, & the vibrant atmosphere, it was a flawless evening.
This was genuinely one of the worst dining experiences I've ever had.
We waited an hour & a half for food, & during that entire time, the only thing that arrived was our salad. We didn't order drinks-just food-so there was no reason for such an excessive delay with zero communication.
What made the experience even worse was the service. Our server did not check on us once during that entire 90-minute wait. We eventually had to ask the front desk agent to call the manager because we had been completely ignored.
When the manager came over, instead of apologizing or acknowledging how unacceptable the experience had been, he immediately became defensive & told us that 30-40 minutes is an average wait on a busy weekend-which completely missed the point, since we had already been waiting far longer than that with almost no communication.
After that conversation, our server still disappeared, & our food didn't arrive for another 30 minutes. When it finally did, my burger was raw/undercooked. When the server eventually returned, there was no acknowledgment or concern about the issue. The manager came back again, but instead of taking accountability or listening to feedback about how poorly we had been treated, he simply said something along the lines of,'The other tables had a good experience-you just had a bad one tonight.'
That response was incredibly dismissive & unprofessional.
I understand restaurants get busy, especially on weekends. Delays happen. But good hospitality is about communication, accountability, & treating guests with respect when things go wrong. None of that happened here.
I would never return or recommend this restaurant based on this experience.
La bouffe etait bonne mais le rapport qualité prix n'est pas au rdv selon moi & comparé aux autres restos du coin. Il y a de bien meilleures options. Devoir ajouter 15$ pour avoir des frites avec son filet mignon à 70$, c'est tout de même un peu ridicule. Le service etait correct sans plus, assez mitigé dans l'ensemble, je ne peux pas recommander.
