Romies presents a sophisticated American bistro experience, specializing in expertly crafted burgers and classic American fare. The menu features a curated selection of signature dishes, emphasizing quality ingredients and bold flavors that define contemporary American cuisine. Diners can anticipate a vibrant atmosphere conducive to both casual gatherings and more intimate meals, all within a stylish setting. Each dish is prepared with precision, reflecting a commitment to delivering a memorable culinary journey. Romies offers a distinguished approach to American dining, ensuring a consistently high standard for every guest.
Romies is widely regarded as a beautiful destination in Montreal, praised for its inviting atmosphere, stunning outdoor terrace, and consistently delicious food. Many guests highlight standout dishes such as the fried zucchini, pasta alla zozzona, steak, and the celebrated chocolate cake. While numerous diners commend the exceptional, attentive, and friendly service that enhances their special occasions, others report a more inconsistent experience regarding staff professionalism and hospitality. Although some visitors feel the pricing is high relative to portion sizes or express disappointment with occasional service lapses and menu availability, many others consider it a must visit spot that successfully balances a chic vibe with a memorable culinary experience for dates, celebrations, and group gatherings.
The food was excellent. Thank you to Cynthia & Alan for their exceptional hospitality & service. I will be coming back & recommend you to give Romies a try aswell.
Je donne malheureusement 0 étoile pour cette expérience. Les prix sont beaucoup trop élevés par rapport à ce qui est servi : un burger, une salade, un petit filet de boeuf, un verre de vin & deux Corona pour un total de 176 $.
En plus de cela, j'ai laissé un pourboire de 5 %, mais le serveur m'a demandé si je n'étais pas satisfait du service, puis il m'a fait comprendre que je devais normalement laisser 15 %, soit environ 25 $ de pourboire. J'ai trouvé cette remarque très déplacée & inconfortable. Le pourboire reste un choix du client, il ne devrait jamais être imposé ni réclamé de cette manière.
Honnêtement, je n'ai pas apprécié l'expérience. Le rapport qualité-prix est très mauvais & l'attitude du serveur était impolie. Je ne recommande pas ce restaurant.
Jul 5, 2026
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Romies has a beautiful setting, especially the charming little terrace, but the experience doesn't quite live up to the ambiance. The space itself is lovely, warm, & inviting, yet the staff felt noticeably unwelcoming. The front?of?house guy in particular came across as brusque, which set an odd tone for the visit.The food was okay, nothing terrible, nothing memorable. Desserts, on the other hand, were genuinely great & easily the highlight of the meal. If you go, save room for something sweet. As for the shrimp cocktail, I wouldn't recommend it; it missed the mark & didn't match the quality of the rest of the menu. Overall, Romies is a beautiful spot with potential, but the hospitality & some dishes need attention before I'd consider returning.
Le repas était bon mais le service plutôt moyen. D'autant que nous avons demandé 3 bouteilles de vin. On nous répond 3 fois que nos choix ne sont pas disponible. On nous charge la plus chère. Supposé avoir un dessert offert nous dit la serveuse, qui a été chargé...
Anyway, déçu de l'expérience.
Sans compter le 18% bloqué sur le terminal... supposé être proposé 15% non ??
Je recommanderais quand même ce restaurant car les plats au dessert c'est bon mais côté expérience client c'est zéro !
This was genuinely one of the worst dining experiences I've ever had.
We waited an hour & a half for food, & during that entire time, the only thing that arrived was our salad. We didn't order drinks-just food-so there was no reason for such an excessive delay with zero communication.
What made the experience even worse was the service. Our server did not check on us once during that entire 90-minute wait. We eventually had to ask the front desk agent to call the manager because we had been completely ignored.
When the manager came over, instead of apologizing or acknowledging how unacceptable the experience had been, he immediately became defensive & told us that 30-40 minutes is an average wait on a busy weekend-which completely missed the point, since we had already been waiting far longer than that with almost no communication.
After that conversation, our server still disappeared, & our food didn't arrive for another 30 minutes. When it finally did, my burger was raw/undercooked. When the server eventually returned, there was no acknowledgment or concern about the issue. The manager came back again, but instead of taking accountability or listening to feedback about how poorly we had been treated, he simply said something along the lines of,'The other tables had a good experience-you just had a bad one tonight.'
That response was incredibly dismissive & unprofessional.
I understand restaurants get busy, especially on weekends. Delays happen. But good hospitality is about communication, accountability, & treating guests with respect when things go wrong. None of that happened here.
I would never return or recommend this restaurant based on this experience.
La bouffe etait bonne mais le rapport qualité prix n'est pas au rdv selon moi & comparé aux autres restos du coin. Il y a de bien meilleures options. Devoir ajouter 15$ pour avoir des frites avec son filet mignon à 70$, c'est tout de même un peu ridicule. Le service etait correct sans plus, assez mitigé dans l'ensemble, je ne peux pas recommander.
I liked the vibes here it's a cute restaurant. We originally wanted to try the burger because that's what was recommended to us but apparently the waitress said they were sold out, so we ended up trying a few other things on the menu. The food was honestly mid I've definitely had better, but the chocolate cake completely saved the experience because wow… it was the star of the whole show. So goodddd & 100% the one thing I'd come back for.
