Ragù Pasta e Vino
OPEN11 am - 11 pm
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Reviews for Ragù Pasta e Vino
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Display Allpasta(8) che(8) tagliatelle(4) sauce(4) chef(4) gnocchi(3) pates(3) price(3)Food was phenomenal. The ladies working at the counter were fantastic, so kind & welcoming. If you are in the area highly recommend if you want some good pasta & great wine!
After a show at Place des Arts last night, my husband & I were looking for a place to eat dinner. It was already a bit late (10:30pm) & as we walked by Le Marché we decided to go in. We saw fresh home made pasta in a window display at le Ragù & decided to give it a try.
My husband had the Tagliatelle Carbonara & I had the Gnocchi. IT WAS DIVINE! The Tagliatelle was perfectly cooked, the sauce was heavenly & the presentation was pleasing. It was well paired with a private import red wine they had. The Gnocchi was absolutely amazing with sauce & seasoning I had never tasted before. The chef is Italian & the cuisine is authentic. I am craving that gnocchi already & would highly recommend both dishes we tried. The ambiance is lively & we were well served despite being near restaurant's closing time. You can tell that quality matters to them, as well as customer satisfaction. We will be back. Hats off to the chef & staff!
Ordered & received food in 10 mins. Service was great. Huge food hall with good vibes. Definitely hand made pasta. Personal preference for more sauce but I think it was cooked as they intended it to be.
L'accoglienza è immediata e genuina: ancora prima di ordinare, ti portano una serie di spuntini deliziosi che aprono perfettamente l'appetito e fanno capire subito che qui la cura per l'ospite è una priorità.
La pasta è davvero notevole, preparata con ingredienti freschi e con quella semplicità elegante che solo la cucina italiana sa offrire. Ogni piatto ha un equilibrio di sapori che conquista dal primo assaggio.
Il tiramisù merita una menzione speciale: cremoso, leggero, con il giusto contrasto tra cacao e caffè. Uno di quei dessert che ti fanno pensare'ne mangerei subito un altro'.
A rendere l'esperienza ancora più memorabile è lo chef Stefano, un vero talento. Si percepisce la passione che mette in ogni piatto, e la sua presenza in sala, quando passa a salutare i clienti, aggiunge un tocco di autenticità e calore.
In sintesi, un ristorante che unisce ottima cucina, atmosfera accogliente e un servizio attento. Un posto in cui si torna volentieri.
Un angolo di casa a Montreal.Miglior pasta italiana a montreal, antipasti fantastici e vino ottimo. Consigliato a tutti!
Un petit coin de chez soi à Montréal. Les meilleures pâtes italiennes de Montréal, des entrées fantastiques & d'excellents vins. À recommander à tous !
Miglior pasta mangiata in Canada!!
Pasta fresca fatta in casa e sughi eccezionali!
I was really looking forward to trying the Tartaglia Bolognese with four meatballs at Ragu, located in the Central food court. After waiting over 40 minutes for my order, I expected something truly impressive-especially at a price of $45. Unfortunately, the dish didn't live up to the wait or the cost.
The pasta itself was okay, & the flavor of the sauce was decent, but it was extremely watery, which took away from the overall experience. For the price & the long wait, it just wasn't worth it. I wanted to give it a fair shot & was hoping for the best, but I won't be returning. The taste was fine, but not at a level that justifies the cost or the delay.